Aichi,
Japan
14
2026-02-26
6
2026-03-31
These are the the leading inventors for applications assigned to Amano Enzyme Inc.:
Amano Enzyme Inc. based in Aichi,, JP has been assigned the rights to these inventions. The list includes both Pending Applications and Patent Grants:
ENZYME AGENT FOR REDUCING POWDERY FEEL OF PLANT-BASE BEVERAGE OR FOOD OR PLANT-BASE BEVERAGE OR FOOD MATERIAL
#2 | 2025-10-09ENZYME PREPARATION FOR IMPROVING SHAPE RETAINABILITY
#3 | 2025-06-26MASKING AGENT
#4 | 2025-05-01MODIFIER FOR FERMENTED PLANT-BASE DRINKS OR FOODS
#5 | 2025-01-02METHOD FOR PRODUCING PLANT-BASE DRINK OR FOOD AND ENZYMATIC AGENT FOR REDUCING SACCHARIDE
#6 | 2024-02-22METHOD FOR PRODUCING FERMENTED FOOD OR BEVERAGE, AND ANAEROBIC FERMENTATION METHOD
#7 | 2022-04-21 ✅ Patent 12,588,686 granted on 2026-03-31METHOD FOR PRODUCING MODIFIED PEA PROTEIN
#8 | 2012-09-13LACTASE PREPARATION
#9 | 2010-12-09ELECTRODE, ENZYME SENSOR USING THE ELECTRODE, FUEL BATTERY, ELECTRONIC DEVICE, AND METHOD FOR DECOMPOSING POLYOL
#10 | 2009-12-10 ✅ Patent 7,828,975 granted on 2010-11-09Apparatus for treating oil- and fat-containing wastewater and method of treating oil- and fat-containing wastewater
#11 | 2009-07-09 ✅ Patent 8,247,002 granted on 2012-08-21Antioxidant material, anti-deterioration agent and food or beverage
#12 | 2009-02-17 ✅ Patent 7,491,518 granted on 2009-02-17Method of elevating yield of oligosaccharides containing α-galactosyl and anti-candida compositions
#13 | 2006-10-10 ✅ Patent 7,118,895 granted on 2006-10-10Process for producing aglycon by using diglycosidase and flavor-improved food containing the aglycon and converting agent to be used in the process
#14 | 2006-09-19 ✅ Patent 7,109,014 granted on 2006-09-19Diglycosidase isolated from microorganisms
Also check out AMANO ENZYME INC.'s (Aichi, Japan) applicant profile with 9 patent applications submitted.
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