TABLEMARK CO., LTD.

City:

Tokyo

Country:

Japan

Published Applications:

Last publication date:

2024-02-01

Patent Grants:

Last grant date:

2024-05-21

Top Inventors for applications by TABLEMARK CO., LTD.

These are the the leading inventors for applications assigned to TABLEMARK CO., LTD.:

Hiroyuki Sano 2 Tokyo, Japan
Mayuka MATSUI 2 Tokyo, Japan
Hisashi MATSUFUJI 2 Yokohama-shi, Japan
Junko TANIZAWA 2 Tokyo, Japan

Tsuyoshi Yanagishita 1 Yokohama, Japan
Fumi SUZUKI 1 Yokohama-shi, Japan
Erina IWAMOTO 1 Yokohama-shi, Japan
Yasuko TAKANO 1 Tokyo, Japan

Tsuyoshi YANAGISHITA 1 Yokohama-shi, Japan
Makoto Kawano 1 Ikeda, Japan
Ryosuke ABE 1 Tokyo, Japan
Yusuke TANAKA 1 Yokohama-shi, Japan

Yoshitaka HAISHIMA 1 Tokyo, Japan
Hidenori OKUHAMA 1 Tokyo, Japan
Atsushi KONDO 1 Tokyo, Japan
Masataka OTA 1 Yokohama-shi, Japan

Masumi Sato 1 Yokohama-shi, Japan
Makoto KAWANO 1 Ikeda-shi, Japan
Ayako TATEMATSU 1 Tokyo, Japan
Hisashi Matsufuji 1 Yokohama, Japan

Erika TERAKUBO 1 Tokyo, Japan
Yusuke Tanaka 1 Yokohama, Japan
Shigenori TAKANO 1 Tokyo, Japan
Takeo INOUE 1 Tokyo, Japan

Recent patent applications by TABLEMARK CO., LTD.

TABLEMARK CO., LTD. based in Tokyo, JP has been assigned the rights to these inventions. The list includes both Pending Applications and Patent Grants:

#1 | 2024-02-01

US20240032579A1

Human necessities

SALTY TASTE-ENHANCING AGENT

#2 | 2021-03-25

US20210084920A1

Human necessities

METHOD FOR FREEZING VEGETABLES OR FRUIT

#3 | 2020-10-29 ✅ Patent 11,988,636 granted on 2024-05-21

US20200340947A1

Physics

Method for particle analysis and method for particle production

#4 | 2019-11-28

US20190357578A1

Human necessities

COMPOSITION FOR ENHANCING MUSHROOM FLAVOR

#5 | 2019-02-14 ✅ Patent 10,827,771 granted on 2020-11-10

US20190045820A1

Human necessities

Method for producing yeast extract, yeast extract obtained thereby, seasoning composition, and food

#6 | 2017-12-07 ✅ Patent 11,089,806 granted on 2021-08-17

US20170347697A1

Human necessities

Flavor improvement method for yeast cells and food quality improving agent

#7 | 2013-09-19 ✅ Patent 9,445,616 granted on 2016-09-20

US20130243934A1

Human necessities

Aroma components for improving egg flavor, and egg flavor enhancers

Also check out TableMark Co., Ltd.'s (Tokyo, Japan) applicant profile with 4 patent applications submitted.

AssigneeID:

39460 ⎘