Japan
6
2011-11-10
6
2012-09-25
These are the the leading inventors for applications assigned to Q.P. Corporation:
Q.P. Corporation based in , JP has been assigned the rights to these inventions. The list includes both Pending Applications and Patent Grants:
Dried egg white, production method therefor, and food containing improved dried egg white
#2 | 2010-08-05 ✅ Patent 8,410,076 granted on 2013-04-02Cationized hyaluronic acid and/or salt thereof, method of producing the same, hair modifying agent, cuticle repairing agent, skin modifying agent, and cosmetic preparation each using the same
#3 | 2010-05-06 ✅ Patent 9,089,158 granted on 2015-07-28Acidic oil-in-water-type emulsified food, method for producing same, antioxidant, and flavor improving agent
#4 | 2010-05-06 ✅ Patent 8,334,321 granted on 2012-12-18Prostaglandin fat emulsion, method for producing the same, method for stabilizing the same, and emulsifying agent
#5 | 2009-12-17 ✅ Patent 8,367,818 granted on 2013-02-05Low molecular weight hyaluronic acid and/or salt thereof, and cosmetic preparation, pharmaceutical composition, and food composition each using same
#6 | 2009-08-27 ✅ Patent 8,933,054 granted on 2015-01-13Low molecular weight hyaluronic acid and/or salt thereof, method for producing same, and cosmetic preparation and food composition containing same
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