Aichi
Japan
23
2025-12-11
7
2025-02-11
These are the the leading inventors for applications assigned to MIZKAN CO., LTD.:
MIZKAN CO., LTD. based in Aichi, JP has been assigned the rights to these inventions. The list includes both Pending Applications and Patent Grants:
METHOD FOR PRODUCING VINEGAR
#2 | 2025-04-17ACETIC ACID-CONTAINING FOOD OR BEVERAGE
#3 | 2024-08-22FERMENTED FOOD PRODUCT, METHOD FOR PRODUCING FERMENTED FOOD PRODUCT, AND METHOD FOR IMPARTING TEXTURE AND SWEETNESS TO FERMENTED FOOD PRODUCT
#4 | 2022-12-29ACETIC ACID-CONTAINING FOOD OR BEVERAGE
#5 | 2022-10-20ACETIC ACID-CONTAINING FOOD OR DRINK
#6 | 2022-10-13ACETIC ACID-CONTAINING FOOD OR DRINK
#7 | 2022-04-07LIQUID SEASONING CONTAINING PLANT-BASED MEAT PRODUCT AND METHOD OF PRODUCING LIQUID SEASONING AS WELL AS PLANT-BASED MEAT PRODUCT HAVING IMPROVED MEAT TEXTURE AND METHOD OF PRODUCING PLANT-BASED MEAT PRODUCT
#8 | 2022-03-17 ✅ Patent 12,219,977 granted on 2025-02-11Improver for cereal processed food product
#9 | 2022-01-06ACETIC ACID-CONTAINING SEASONING LIQUID
#10 | 2021-03-04 ✅ Patent 11,439,170 granted on 2022-09-13Acidic liquid seasoning containing plant-derived crushed materials
#11 | 2021-03-04INGREDIENT-CONTAINING SEASONING AND METHOD FOR MANUFACTURING SAME
#12 | 2021-02-11 ✅ Patent 11,388,915 granted on 2022-07-19Acetic acid-containing food and drink and method for producing same, preparation food and drink for acetic acid-containing cereal processed products, and method for improving quality of acetic acid-containing food and drink
#13 | 2020-10-29INGREDIENT-CONTAINING LIQUID SEASONING IN HERMETICALLY SEALED CONTAINER
#14 | 2020-10-29 ✅ Patent 11,369,128 granted on 2022-06-28Ingredient-containing liquid seasoning
#15 | 2020-05-07INGREDIENT-CONTAINING LIQUID SEASONING
#16 | 2020-04-30INGREDIENT-CONTAINING EMULSIFIED LIQUID SEASONING
#17 | 2019-11-21 ✅ Patent 11,185,099 granted on 2021-11-30Ingredient-containing liquid seasoning packed in a hermetically sealed vessel
#18 | 2019-07-11 ✅ Patent 12,156,529 granted on 2024-12-03Liquid condiment containing solid ingredient
#19 | 2019-05-23LIQUID CONDIMENT CONTAINING SOLID INGREDIENT
#20 | 2019-05-16PASTA SAUCE AND METHOD FOR PRODUCING SAME
#21 | 2019-01-17 ✅ Patent 11,317,644 granted on 2022-05-03Liquid seasoning comprising ingredients
#22 | 2018-11-08SPHERICAL INGREDIENT-CONTAINING TOPPING CONDIMENT
#23 | 2013-12-05CONTAINERS FOR FERMENTED SOYBEANS (NATTO), FERMENTED SOYBEANS WITHIN SAID CONTAINERS, AND METHOD FOR MANUFACTURING SAME
Also check out MIZKAN CO., LTD.'s (Aichi, Japan) applicant profile with 9 patent applications submitted.
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