ClassID:

3718

A23F5/44 - CPC Classification

Classification description:

Coffee; Coffee substitutes; Preparations thereof Coffee substitutes

Recent Application in this class:
#1
20250255322
2025-08-14

DRY COFFEE SUBSTITUTE MIXTURE

#2
20250194627
2025-06-19

DRY COFFEE BEAN SUBSTITUTE

#3
20250120413
2025-04-17

ALTERNATIVE COFFEE BEVERAGES

#4
20250008978
2025-01-09

COFFEE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS

#5
20240349746
2024-10-24

METHODS AND COMPOSITIONS COMPRISING CAFFEINE AND/OR A DERIVATIVE THEREOF AND A POLYPHENOL

#6
20240260600
2024-08-08

COFFEE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS

#7
20240251832
2024-08-01

CROSS-MAILLARDIZED PLANT SUBSTRATES

#8
20240251817
2024-08-01

COFFEE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS

#9
20240237682
2024-07-18

HYDROLYSIS PROCESS FOR COFFEE SUBSTITUTE BEVERAGE

#10
20230133105
2023-05-04

CROSS-MAILLARDIZED PLANT SUBSTRATES

#11
20220240534
2022-08-04

COFFEE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS

#12
20220015385
2022-01-20

HERBAL COMBINATION TO BE USED AS A COFFEE REPLACEMENT AND/OR AS A COFFEE FLAVOR ENHANCER AND METHODS OF MAKING SAME

#13
20210378265
2021-12-09

Aerated beverage composition, process of preparing thereof, and implementations thereof

#14
20150250200
2015-09-10

INSTANT COFFEE OR COFFEE SUBSTITUTE WITH REDUCED ACRYLAMIDE AND HYDROXYMETHYL FURFURAL CONTENT AND PRODUCTION METHOD THEREOF

#15
20150189898
2015-07-09

COFFEE SUBSTITUTE

#16
20140186458
2014-07-03

DIETARY BEVERAGE

#17
20140147563
2014-05-29

Process and product

#18
20130344225
2013-12-26

Roasted mixture and method for producing a beverage using same

#19
20130287908
2013-10-31

Method and apparatus for decocting ingredients in a solvent

#20
20110300175
2011-12-08

COMPOSITION FOR PROMOTING CONTROL OF TOTAL AND LDL CHOLESTEROL, AND/OR WEIGHT LOSS AND/OR THERMOGENESIS

#21
20100323083
2010-12-23

Compact plant powder product, method of making same, and use in preparing a hot drink

#22
20100297320
2010-11-25

Method for compacting a powdery composition at constant volume

#23
20090104321
2009-04-23

Method for Producing Roasted Grain Extract and Method for Producing Processed Roasted Grain Product

#24
20090041893
2009-02-12

Coffee substitute and method of manufacture

#25
20080254175
2008-10-16

Method for Processing Liquid-Holdable Material Substance and Processor for Processing Liquid-Holdable Material Substance

#26
20080118621
2008-05-22

Preparation for obtaining a fig-based drink and method for producing said drink

#27
20080107786
2008-05-08

Water Soluble Beverage Powder

#28
20070264416
2007-11-15

Quinoa-containing beverages and methods of manufacture

#29
20060040039
2006-02-23

Composition comprising hemp and method for making

#30
20050181108
2005-08-18

Coffee Sustitute Product and Process for Use

#31
20050106297
2005-05-19

Method of making a sterile beverage of a roasted material

#32
20050019427
2005-01-27

Composition for stimulation of specific metallo-enzymes