ClassID:

4540

A23L2/72 - CPC Classification

Classification description:

Non-alcoholic beverages; Dry compositions or concentrates therefor ; Their preparation; Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration

Sub-classes:
Recent Application in this class:
#1
20260048011
2026-02-19

HUMIC AND FULVIC MINERAL EXTRACTION METHOD AND BEVERAGE FOR HUMAN CONSUMPTION

#2
20260033521
2026-02-05

SYSTEM AND METHOD FOR FILTERING BEVERAGES

#3
20260033520
2026-02-05

SYSTEM AND METHOD FOR FILTERING BEVERAGES

#4
20260022121
2026-01-22

COMPOSITIONS PROVIDING SLOW RELEASE OF CAFFEINE

#5
20250380722
2025-12-18

Juice Concentrate Having a Reduced Sugar Content and Production Method

#6
20250344711
2025-11-13

TCM COUGHING TEA METHOD AND COMPOSITION

#7
20250331539
2025-10-30

METHOD AND DEVICE FOR PRODUCING A SUSPENSION

#8
20250223198
2025-07-10

HUMIC AND FULVIC BLACK WATER BASED BEVERAGE FOR HUMAN CONSUMPTION

#9
20250034495
2025-01-30

METHOD OF REMOVING ALCOHOL FROM FERMENTED BEVERAGES WHILE PRESERVING THE FLAVOR PROFILE

#10
20240423408
2024-12-26

ALCOHOLIC NITROGENIZED COFFEE PRODUCT, SYSTEM, AND METHOD

#11
20240315285
2024-09-26

BEVERAGE CLARIFICATION USING RECOMBINANT OVA OR OVD

#12
20240262716
2024-08-08

Humic and fulvic black water based beverage for human consumption

#13
20240260615
2024-08-08

HUMIC AND FULVIC BLACK WATER BASED BEVERAGE FOR HUMAN CONSUMPTION

#14
20240041072
2024-02-08

Non-alcoholic functional beverage with a malt base or based on non-alcoholic beer or a water-aroma base enriched with amino acids and dietary fibre as well as a method of manufacturing a non-alcoholic functional beverage with a malt base or based on non-alcoholic beer or a water-aroma base, enriched with amino acids and dietary fibre

#15
20240016190
2024-01-18

ROXBURGH ROSE AND COIX SEEDS COMPOSITE BEVERAGE AND PREPARATION METHOD THEREOF

#16
20230391638
2023-12-07

FILTERING UNIT

#17
20230107352
2023-04-06

Humic and fulvic mineral extraction method and beverage for human consumption

#18
20220411424
2022-12-29

COMPOSITIONS PROVIDING SLOW RELEASE OF CAFFEINE

#19
20220400710
2022-12-22

Methods and systems for producing low sugar beverages

#20
20220330582
2022-10-20

Reduced calorie food product and methods of making

#21
20220312798
2022-10-06

Beverage having foam retentivity and method for improving foam retentivity of beverage

#22
20220304342
2022-09-29

In-Line Fluid and Filter Sterilization Apparatus

#23
20220240550
2022-08-04

SYSTEM AND METHOD FOR FILTERING BEVERAGES

#24
20220225640
2022-07-21

Multipurpose Beverage Composition

#25
20220151256
2022-05-19

SUSTAINABLE FOOD SOURCE FROM PERENNIAL GRASS

#26
20210369644
2021-12-02

Curcumin nanoparticle and preparation and application thereof

#27
20210348092
2021-11-11

Method of Producing Beer or a Beer-Like Beverage and a Beer Concentrate

#28
20210274811
2021-09-09

Natural Water Essence and Methods of Making the Same

#29
20210267228
2021-09-02

METHOD FOR MAKING VEGAN DAIRY PRODUCTS FROM HEMP SEED, CAULIFLOWER, AND OATS

#30
20210212344
2021-07-15

MACERATION COMPOSITION AND METHOD FOR PREPARING SAME

#31
20210205843
2021-07-08

Acid-reducing beverage filter and method of producing same

#32
20210195919
2021-07-01

METHOD FOR PRODUCING PULP-CONTAINING JUICE AND PULP-CONTAINING JUICE PRODUCED THEREBY

#33
20210188664
2021-06-24

Humic and fulvic black water based beverage for human consumption

#34
20210161989
2021-06-03

Apparatus and method for processing organic bamboo leaf extract products

#35
20210153527
2021-05-27

System and method for filtering beverages

#36
20210138375
2021-05-13

Modular filtration system and method

#37
20210120835
2021-04-29

FERMENTED WHEY BEVERAGE AND METHOD OF MAKING THE SAME

#38
20210115365
2021-04-22

REMOVAL OF CONTAMINANTS USING ALKALINE EARTH METAL SILICATES

#39
20210092980
2021-04-01

Non-alcoholic functional beverage with a malt base or based on non-alcoholic beer or a water-aroma base enriched with amino acids and dietary fibre as well as a method of manufacturing a non-alcoholic functional beverage with a malt base or based on non-alcoholic beer or a water-aroma base, enriched with amino acids and dietary fibre

#40
20210086113
2021-03-25

Three-dimensional fluid filter using magnetostrictive sensors

#41
20210084941
2021-03-25

Carrot juice concentrate

#42
20210076710
2021-03-18

Humic and fulvic mineral extraction method and beverage for human consumption

#43
20210069670
2021-03-11

Acid-treated filter aid blend

#44
20210062278
2021-03-04

Systems and methods comprising permanganate for improved preservation and yield of crops and related goods

#45
20210059279
2021-03-04

Reduced calorie food product and methods of making

#46
20210015127
2021-01-21

Methods and systems for producing low sugar beverages

#47
20200397023
2020-12-24

A POMACE DERIVED EDIBLE LIQUID, METHOD FOR PRODUCING THE LIQUID AND PRODUCTS THEREFROM

#48
20200375223
2020-12-03

SHELF-STABILIZED CHLOROPHYLL WATER

#49
20200345040
2020-11-05

CAPSAICIN NON-ALCOHOLIC CARBONATED BEVERAGE AND PROCESS FOR MAKING THE SAME THEREFROM

#50
20200305469
2020-10-01

METHOD FOR PRODUCING A SUGAR-REDUCED FRUIT JUICE, IN PARTICULAR APPLE JUICE

#51
20200297001
2020-09-24

Drink Product and Method for Making It

#52
20200154739
2020-05-21

FLAVORERD PROTEIN BEVERAGE AND METHOD OF MAKING THE SAME

#53
20200147526
2020-05-14

Faucet-Mounted Beverage Filter

#54
20200122195
2020-04-23

Acid-reducing beverage filter and method of producing same

#55
20200101129
2020-04-02

Method for processing raw sugarcane maximizing the preservation of policosanols during production of a natural sugarcane juice-based product

#56
20200078433
2020-03-12

Apparatus and method for processing organic bamboo leaf extract products

#57
20200045989
2020-02-13

Cold coffee brewing system and method

#58
20200017927
2020-01-16

Systems and methods comprising permanganate for improved preservation and yield of crops and related goods

#59
20190374061
2019-12-12

Cold brew compositions and methods

#60
20190343154
2019-11-14

PROCESSING LIQUID FOOD

#61
20190308144
2019-10-10

Beverage container and lid assembly

#62
20190281865
2019-09-19

Process and apparatus of producing beverge

#63
20190281864
2019-09-19

PROCESSING OF PERENNIAL RYE GRASS (LOLIUM PERENNE) FOR HUMAN CONSUMPTION

#64
20190274328
2019-09-12

Acid-reducing beverage filter and method of producing same

#65
20190216876
2019-07-18

Method for processing raw sugarcane maximizing the preservation of policosanols during production of a natural sugarcane juice-based product

#66
20190191743
2019-06-27

Product and method for stabilizing lemon juice

#67
20190150483
2019-05-23

Birch Sap Beverage

#68
20190142033
2019-05-16

Birch Sap Beverage

#69
20190134137
2019-05-09

System and method for processing raw sugarcane maximizing the preservation of policosanols during production of a shelf stable potable cholesterol-reducing product

#70
20190116824
2019-04-25

PRODUCTION OF ADDITIVE FREE HAZELNUT BEVERAGE

#71
20190039043
2019-02-07

Acid-treated filter aid blend

#72
20180325972
2018-11-15

CANNABIS-HEMP BEVERAGE INFUSIONS

#73
20180296953
2018-10-18

NON-WOVEN FABRICS COMPRISING ACETATE FIBERS AND THEIR USE

#74
20180265373
2018-09-20

High-magnesium concentrated liquid

#75
20180100130
2018-04-12

METHOD AND DEVICE FOR STABILIZING POLYPHENOL-CONTAINING LIQUIDS

#76
20180042272
2018-02-15

Non-alcoholic beer-taste beverage

#77
20180008661
2018-01-11

Methods of treatment using purified (decolorized) aloe vera leaf dry juice

#78
20170290354
2017-10-12

Cold coffee brewing system and method

#79
20170258113
2017-09-14

strain and its application in producing nonalcoholic red bayberry juice

#80
20170245516
2017-08-31

Beverage

#81
20170203986
2017-07-20

WATER PURIFICATION SYSTEM

#82
20170202252
2017-07-20

Method and apparatus for citrus juice processing

#83
20170020168
2017-01-26

Sweet Potato (ipomoea batatas) Liquid

#84
20160333304
2016-11-17

FLUID TREATMENT MODULE AND ASSEMBLY

#85
20160317985
2016-11-03

Beverage container and lid assembly

#86
20160243186
2016-08-25

Obtaining a juice of fresh plants by thermomechanical treatment and cosmetic and therapeutic use thereof

#87
20160213048
2016-07-28

FRUIT JUICE PROCESSING

#88
20160174591
2016-06-23

PROCESS FOR COLD BREWING CACAO IN WATER BASED SOLUTION

#89
20160128373
2016-05-12

APPARATUS AND PROCESSES FOR EXTRACTING AND DISTRIBUTING READY TO DRINK BEVERAGES

#90
20160073806
2016-03-17

ICE SEQUESTERING CONTAINER ASSEMBLY

#91
20150307824
2015-10-29

Clarification method

#92
20150157049
2015-06-11

System and method for straining a beverage

#93
20150150405
2015-06-04

SEDIMENT FILTER

#94
20150093479
2015-04-02

Birch Sap Beverage

#95
20140377421
2014-12-25

Plant based beverages, and methods for preparation thereof

#96
20140004237
2014-01-02

Apparatus and process for stabilizing a liquid, in particular beer

#97
20130071513
2013-03-21

BEVERAGE ADDITIVES

#98
20130001143
2013-01-03

SELF-FILTERING PERSONAL BOTTLE APPARATUS WITH ISOLATED FILTER

#99
20120258200
2012-10-11

Method for producing clear, concentrated sweet potato juice

#100
20120251665
2012-10-04

SYSTEM AND METHOD FOR PREPARING A SHELF-STABLE BOTANICAL EXTRACT

#101
20120227468
2012-09-13

TUBULAR LIQUID-TREATING FILTER, METHOD FOR CAPTURING AND REMOVING OIL CONTENT IN LIQUID, METHOD FOR PRODUCING BEVERAGE LIQUID, AND METHOD FOR MEASURING OIL GRAM LIFE OF TUBULAR FILTER

#102
20120148707
2012-06-14

WATER FILTRATION AND FLAVOR ADDITIVE DEVICE

#103
20110305804
2011-12-15

BEVERAGES HAVING REDUCED TURBIDITY AND METHODS FOR MAKING SAME

#104
20110278153
2011-11-17

VISCOSITY REDUCTION

#105
20110212233
2011-09-01

MALT EXTRACT AND MANUFACTURING METHOD THEREFOR

#106
20110189359
2011-08-04

Method for reducing the pulp content of fruit juices containing pulp

#107
20110091607
2011-04-21

METHOD AND SYSTEM FOR PROCESSING GLACIAL WATER

#108
20100092622
2010-04-15

Varieties of bold, "Tart and Cool", Sweet and Sour", or "Sharp and Spicy" beverage drinks

#109
20090214701
2009-08-27

Method of preventing or reducing haze in a beverage using silane-treated silica filter media

#110
20090202687
2009-08-13

Method and Apparatus for Beverage Packaging and Vending

#111
20090092709
2009-04-09

CLEAR FILTERED NUTRITIONAL SUPPLEMENT BEVERAGE AND FILTRATION METHOD

#112
20080152778
2008-06-26

METHOD OF PRODUCING A BEVERAGE, A BEVERAGE, AND A DEVICE FOR PRODUCING A BEVERAGE

#113
20080041240
2008-02-21

Method and apparatus for removing contaminants from a beverage

#114
20060105023
2006-05-18

Treatment of neurological disorders with nicotine

#115
20050276891
2005-12-15

Use of colloidal anionic silica sols as clarifying agents

#116
20050118284
2005-06-02

Soluble isoflavone compositions

#117
20050100635
2005-05-12

Process for enzymatic treatment and filtration of a plant and products obtainable thereby

#118
17985126
2026-04-07

System and method for manufacturing a policosanol-rich granulated sugar cane juice product

#119
17552214
2024-05-14

System and method for bottling fiber-fortified liquid mixture

#120
17493335
2024-09-17

Method of making heated nitrogenized coffee product

#121
16124128
2019-09-24

Humic and fulvic black water based beverage for human consumption