BAKED FOOD PRODUCT WITH ALGAL FLOUR

Composition for promotng bone formation with fermented oysters and seaweed

Spirulina infused gummies and method of preparing the same

BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH

THE USE OF PHYCOCYANINS, PURIFIED OR AS PRESENT IN CYANOBACTERIAL MICROALGAE OR EXTRACTS THEREOF, AS PREBIOTICS, TO ENHANCE THE VIABILITY, GASTROINTESTINAL SURVIVAL, PATHOGEN-FIGHTING ABILITY, AND THE OVERALL HEALTH-ENHANCING PROPERTIES OF PROBIOTIC CULTURES AND PRODUCTS.

MICROALGAL-FLOUR-BASED VEGETABLE FAT AND ITS USE IN BREADMAKING AND PATISSERIE

LIGHTENED FAT AND ITS USE IN BREADMAKING AND PATISSERIE

BAKED FOOD PRODUCED FROM ASTAXANTHIN-CONTAINING DOUGH

SYSTEM AND PROCESS FOR RECOVERING ALGAL OIL

Method for drying biomass

Nutritional Shake

Agents and mechanisms for treating hypercholesterolemia

Composition for Providing Relief of Undesired Body Odours

Agent for alleviating vascular failure

PREVENTING LIVER INJURY AND IMPROVING LIVER FUNCTION EFFECTS OF ENA-ACTIMINERAL RESOURCES

Lipid-Rich Microalgal Flour Food Compositions

Multi-Color Crackers and Method for Making Same

STABILIZATION OF OMEGA-3 FATTY ACIDS IN OIL-WATER EMULSIONS

Oral Immunostimulation of Fish from (1-4) Linked Beta-D-Mannuronic Acid

Methods of Inducing Satiety

Nutritional compositions for reducing oxidative damage

FOOD EXTRACTS FOR TREATMENT OF LIPOPROTEIN ABNORMALITIES AND SKIN DISEASES AND SKIN DISORDERS

COMPOSITIONS COMPRISING POLYUNSATURATED FATTY ACIDS

Strain of turkey tail mushroom, extract from the same, and use of the same

Degradation of brown alga-derived fucoidan

LONG-CHAIN POLYUNSATURATED FATTY ACID OIL AND COMPOSITIONS AND PREPARATION PROCESS FOR THE SAME

Novel Food Ingredient and Products Containing the Same

Agent for Alleviating Vascular Failure

Composition For Body Fat Reduction

Method of producing seaweed paste and seaweed paste obtained by such a method

FOOD EXTRACTS FOR TREATMENT OF LIPOPROTEIN ABNORMALITIES AND SKIN DISEASES AND SKIN DISORDERS

Formulation for Oral Administration Having a Health-Promoting Effect on the Cardiovascular System

Process For Producing Astaxanthin-Containing Lipids

Compositions comprising and methods of making and using thereof

Marine algae extract and glycosidase inhibitor containing the same

Method for the production of food with slowed release of nutriments

Marine algae extract and lipase inhibitor containing the same

Seaweed extract composition for retardation of cardiovascular disorders and preservation of healthy cardiovascular function

Composition and method for minimizing residual fecal matter in the perianal area

Modified Porphyran

Seaweed extract composition for treatment of inflammation

Essentially sodium-free potassium salt derived from seaweed

Aqueous alkaline solution for mineral supplementation, preparing method thereof and composition for prevention and improvement of osteoporosis containing the same

Oral immunostimulation of mammals birds and reptiles from (1-4) linked β-D-mannuronic acid

Oral immunostimulation of fish from (1-4) linked β-D-mannuronic acid