All purpose seasoning sauce

High pressure pasteurization of Curry (liquid seasoning) to achieve shelf-life of 100 days and more in the cooler (39-41 F)

Free-Flowing Edible Composition, a Foodstuff Comprising It, Methods Employing It and a Method of Making the Composition

Method of preparing mineral supplementing agent, and mineral supplementing agent

Free-Flowing Edible Composition, a Foodstuff Comprising It, Methods Employing It and a Method of Making the Composition

Ready To Use Garlic Paste

Synergistic anti-inflammatory and antioxidant dietary supplement compositions

PROCESS FOR MAKING CHOPPED OR CREAMED GARLIC AND CHOPPED OR CREAMED GARLIC SO OBTAINED SPECIFICATION

Synergistic anti-inflammatory and antioxidant dietary supplement compositions

ODOURLESS GARLIC SUPPLEMENT COMPRISING AN ENTERIC COATING AND A DEODORISING LAYER

Nutrition bar

Powder or extracts of plant leaves with anti-obesity effects and anti-obesity food comprising them