5026 ⎘
Food ingredients; Other Organic compounds Betaine, trimethylglycine
SIMPLE FIXATION AND STABILISATION
#2Solutions and dispersions of amide compounds
#3PARTIALLY FROZEN BEVERAGES INCLUDING BETAINE
#4Composition for improving membrane composition and functioning of cells
#5TREATMENT OF ASPIRIN RESISTANCE WITH BETAINE AND/OR BETAINE ENRICHED MOLASSES
#6SEASONING BLEND
#7COLD INFUSION PROCESS FOR FORTIFYING CORN AND/OR SOYBEANS
#8Liquid Formulation Based On a Guanidinoacetic Acid Component
#9Infant nutritional compositions for preventing obesity
#10Composition for improving membrane composition and functioning of cells
#11Composition for improving membrane composition and functioning cells
#12COMPOSITION FOR IMPROVING MEMBRANE COMPOSITION AND FUNCTIONING CELLS
#13Composition for improving membrane composition and functioning of cells
#14TREATMENT OF PATIENTS WITH CHRONIC PULMONARY DISEASES AND NUTRITIONAL COMPOSITIONS THEREFORE
#15Food Composition For Rapidly Attenuating Inflammatory Responses
#16Bakery products, processes for improving bakery products and baking ingredient, and method of using betaine in baking
#17Composition for the improvement of liver function, the reduction of serum ethanol level and antioxidant activity enhancement
#18Appetite satiation and hydration beverage
#19Nutrient compositions and methods for sustenance and promotion of positive metabolic energy levels in a targeted manner