21634 ⎘
Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine; Preparation or pretreatment of starting material involving fermentation using yeast, bacteria or both; enzymatic treatment
NUTRACEUTICAL FOR ENHANCED COGNITIVE PERFORMANCE
#2MELATONIN-ENRICHED COMPOSITION OF PISTACIA VERA (PISTACHIO) AND A METHOD OF PREPARATION THEREOF
#3COMPOSITIONS COMPRISING RED YEAST RICE
#4ANTI-INFLAMMATORY COMPOSITION
#5Application, Extraction Method and Composition of Ganoderma lucidum Exosomes in Glioma Treatment
#6Novel component for controlling biological function
#7COMPOSITION COMPRISING FERMENTED MORINDA CITRIFOLIA EXTRACT HAVING OSTEOARTHRITIS ALLEVIATION EFFECT
#8Component for controlling biological function
#9COMPOSITION FOR ALLEVIATING, PREVENTING OR TREATING KIDNEY DISEASE OR VASCULAR DISEASE COMPRISING PANAX GINSENG EXTRACTS FERMENTED BY LACTOBACILLUS PLANTARUM, AND PREPARATION METHOD THEREOF
#10COMPOSITIONS FOR USE IN TREATING AND/OR PREVENTING TYPE 2 DIABETES, PRE-DIABETES, AND/OR A SYMPTOM THEREOF
#11COMPOSITION COMPRISING FERMENTED CEREAL GRUEL
#12FERMENTATION COMPOSITION WITH NMN ANTI-AGING EFFECT
#13COMPOSITION FOR PREVENTING, AMELIORATING OR TREATING LIVER DISEASE, CONTAINING BIOCONVERTED RED GINSENG EXTRACT AS ACTIVE INGREDIENT
#14MELATONIN-ENRICHED COMPOSITION OF PISTACIA VERA (PISTACHIO) AND A METHOD OF PREPARATION THEREOF
#15FERMENTATION PRODUCT FOR THE TREATMENT OF INFLAMMATORY DISEASES
#16PHARMACEUTICAL COMPOSITION CONTAINING SAURURUS CHINENSIS FRACTION FOR TREATMENT OF INFLAMMATORY BOWEL DISEASE, AND PREPARATION METHOD THEREOF
#17PREPARATION METHOD AND APPLICATION OF GINGER SEEDLING FERMENTED FEED FOR SOWS
#18PROCESS FOR UPCYCLING SPENT COFFEE GROUNDS INTO AN ANTIOXIDANT DIETARY FIBER
#19Prophylactic and Therapeutic Agents for Upper Respiratory Tract Infections Caused by Influenza and Other Enveloped Viruses
#20MULTIVITAMIN FOR ADJUVANT TREATMENT OF TUMOR, AND PREPARATION METHOD AND APPLICATION THEREOF
#21TRADITIONAL CHINESE MEDICINE COMPOSITION AND PREPARATION METHOD AND APPLICATION THEREOF
#22METHOD FOR PREPARING FERMENTED HOVENIA DULCIS THUNB HAVING HANGOVER RELIEF AND LIVER PROTECTION EFFECTS, AND BEVERAGE COMPOSITION PREPARED USING SAME AS MAIN INGREDIENT
#23APPLICATION OF PURIFIED MUSHROOM BETA GLUCAN IN PREVENTING, IMPROVING OR TREATING ALZHEIMER'S DISEASE, DEMENTIA OR BRAIN FUNCTION DEGENERATION
#24CHABATTE BEVERAGE COMPOSITION FOR ANTI-DIABETES AND METHOD FOR PREPARING THE SAME
#25FEED COMPRISING FERMENTED SOY AND SEAWEED AND/OR ALGAE
#26COMPOSITIONS AND METHODS FOR EXTRACTING COMPOUNDS
#27FERMENTED APPLE COMPOSITION
#28OGATAEA POLYMORPHA DERIVED COMPOSITIONS AND APPLICATIONS
#29FERMENTED TRADITIONAL CHINESE MEDICINE COMPOSITE PREPARATION FOR PREVENTING AND TREATING PIGLET VIRAL DIARRHEA, PREPARATION METHOD AND APPLICATION
#30ANTIVIRAL COMPOSITION CONTAINING GINSENG EXTRACT AND STEROID COMPOUND AS ACTIVE INGREDIENTS
#31COMPOSITION FOR IMPROVING IMMUNITY OF COMPANION ANIMALS
#32TRADITIONAL CHINESE HERBAL COMPOSITION FOR TREATMENT OF BACTERIAL VAGINOSIS AND PREPARATION METHOD THEREOF
#33COMPOSITIONS FOR TREATMENT OF A FATTY LIVER OR FIBROTIC LIVER DISEASE
#34FERMENTED GINSENG RADIX ET RHIZOMA EXTRACT, PRODUCT FOR ALLEVIATING NON-ALCOHOLIC FATTY LIVER DISEASE, METHOD FOR PROMOTING INCREASE OF CONTENT OF AGLYCONE FLAVONOIDS AND/OR SHORT-CHAIN FATTY ACIDS IN GINSENG RADIX ET RHIZOMA EXTRACT, AND METHOD FOR PROMOTING EFFICACY OF GINSENG RADIX ET RHIZOMA EXTRACT IN ALLEVIATING NON-ALCOHOLIC FATTY LIVER DISEASE
#35WEIGHT LOSS SYNBIOTIC AND PREPARATION METHOD AND USE THEREOF
#36POSTBIOTIC COMPOSITIONS AND METHODS
#37NEBULIZED INHALATION LIQUID FOR RELIEVING RHINITIS AND PREPARATION METHOD THEREOF, AND NEBULIZER
#38FERMENTED READY TO DRINK HEMP BEVERAGE
#39Antidepressant, Anti-Anxiety, Anti-Stress, or Tension-Relieving Composition Containing Fermented Perilla Frutescens Extract, and Use Thereof
#40BROCCOLI EXTRACT, NUTRACEUTICAL, AND METHODS OF TREATING INFLAMMATION AND CANCER
#41METHOD FOR MANUFACTURING HEALTHY FOOD WITH EXCELLENT EFFICACY IN PREVENTING HAIR LOSS, PROMOTING HAIR GROWTH, STRENGTHENING HAIR ROOTS, BLACKENING HAIR, AND IMPROVING SCALP
#42DEVELOPMENT OF FOOD-GRADE FUNGAL FERMENTATES WITH ANTIMICROBIAL ACTIVITY AND THE USE THEREOF
#43METHOD FOR PREVENTING, IMPROVING OR TREATING INFLAMMATORY SKIN DISEASE COMPRISING A COMPOSITION COMPRISING A FERMENTED ANGELICA GIGAS EXTRACT
#44TRADITIONAL CHINESE MEDICINE FERMENTED PREPARATION FOR PREVENTING AND TREATING GOUT, ITS PREPARATION METHOD AND APPLICATION
#45COMPOUND FOR TREATING NEURODEGENERATIVE DISEASES AND ITS ISOLATION METHOD THEREOF
#46Traditional Chinese medicine compound for preventing and treating African swine fever, and its efficiency enhancement process and application
#47Method of preparing fermented herbal eye drops
#48COMPOSITION FOR AMELIORATING WRINKLES USING FERMENTED EXTRACT OF CANNABIS STEM AND PREPARATION METHOD THEREOF
#49PROTEIN HYDROLYSATE OF MORINGA PEREGRINA SEED CAKE FOR ITS APPLICATION AS A MEDICAMENT, PROCESS FOR OBTAINING SAME AND PHARMACEUTICAL AND DERMATOLOGICAL COMPOSITIONS
#50COMPOSITION FOR IMPROVING COGNITIVE ABILITY OR MEMORY ABILITY, CONTAINING FERMENTED PERILLA FRUTESCENS EXTRACT, AND USE THEREOF
#51FERMENTATION COMPLEX WITH DELAYING AGING AND IMPROVING SLEEPING EFFECT BY GENERATING OF BRAIN DOPAMINE, PREPARATION AND APPLICATION THEREOF
#52COMPOSITION FOR PROMOTING AND IMPROVING SLEEP AND BEVERAGE CONTAINING SAME, AND MANUFACTURING METHOD THEREOF
#53METHOD FOR PRODUCING PLANT-DERIVED COLLAGEN PEPTIDE MIXTURE
#54METHODS FOR IMPROVING BONE QUALITY AND PROMOTING CARTILAGE DIFFERENTIATION BY CHRYSOPHYLLUM CAINITO EXTRACT AND MANUFACTURING METHOD THEREOF
#55METHOD FOR REGULATING IMMUNITY BY USING BLACK HULLESS BARLEY EXTRACT
#56COMPOSITION FOR PREVENTING, IMPROVING, OR TREATING MUSCLE LOSS COMPRISING GREEN TEA PEPTIDE COMPOSITION
#57IMMUNOSTIMULATOR AND METHOD OF PRODUCING GLUCAN COMPOSITION
#58COMPOSITION FOR ANTI-FATIGUE COMPRISING GREEN TEA PEPTIDE COMPOSITION
#59COMPOSITION FOR ANTI-OBESITY COMPRISING GREEN TEA PEPTIDE COMPOSITION
#60Traditional Chinese medicine mixture and traditional Chinese medicine effective ingredient compound with function of promoting directional differentiation of stem cells into cardiomyocytes, and applications thereof
#61Prophylactic and Therapeutic Agents for Upper Respiratory Tract Infections Caused by Influenza and Other Enveloped Viruses
#62PREPARATION OF BLACK TEA EXTRACT WITH HIGH THEAFLAVIN CONTENT AND USE THEREOF
#63COMPOSITION CONTAINING BLACK GINSENG AS ACTIVE INGREDIENT FOR PREVENTION, ALLEVIATION, OR TREATMENT OF CORONAVIRUS INFECTION
#64Nutritional Supplement
#65FERMENTED EXTRACT OF LONGOZA SEEDS
#66ANTI-OBESITY COMPOSITION CONTAINING, AS ACTIVE INGREDIENT, MORINGA OLEIFERA FERMENTATION PRODUCT PREPARED USING NOVEL MONASCUS PURPUREUS SL1
#67GRAPE SEED EXTRACT PREPARATION PROCESS AND EXTRACTS THUS OBTAINED
#68Methods for promoting intestinal health and for enhancing antioxidation using prebiotic composition
#69COSMETIC USES OF A HIPPOPHAE RHAMNOIDES CAKE HYDROLYSATE
#70COMPOSITION FOR PREVENTING OR AMELIORATING BROMHIDROSIS COMPRISING SEED FERMENTATION PRODUCT OF PLANT BELONGING TO THE GENUS LOTUS
#71METHOD FOR PREPARING AGROCYBE CYLINDRACEA FERMENTED KUDZUVINE ROOT AND COIX SEEDS BEVERAGE
#72PREBIOTIC COMPOSITIONS AND METHOD FOR WEIGHT LOSS BY USING THE SAME
#73COMPOSITION FOR PREVENTING OR TREATING COLITIS, COMPRISING PYRUS USSURIENSIS EXTRACT OR PYRUS USSURIENSIS FERMENTATION PRODUCT AS ACTIVE INGREDIENT
#74LACTOBACILLUS PLANTARUM BNT_G401 STRAIN AND USE THEREOF
#75DEVELOPMENT OF BIOCONVERSION PROCESS FOR FUNCTIONAL BLACK SOYBEAN POWDER BIOCONVERTED USING ENZYME GROUP DERIVED FROM BACILLUS BACTERIA AND USE THEREOF
#76COMPOSITION FOR PREVENTING OR TREATING SLEEP DISORDERS, CONTAINING ENZYME-TREATED ASHWAGANDHA EXTRACT AS ACTIVE INGREDIENT
#77RAW MATERIAL PRODUCTION FROM STICHOPUS VARIEGATUS
#78ANTI-DIABETIC COMPOSITION CONTAINING BEET MIXTURE AS ACTIVE INGREDIENT
#79KAEMPFEROL AGLYCONE-CONTAINING EXTRACT
#80DEBITTERING KUDINGCHA EXTRACT, PREPARATION METHOD AND FINGERPRINT DETECTION METHOD THEREOF
#81Prebiotic composition and methods for using the same
#82COMPOSITION FOR PREVENTING OR TREATING SLEEP DISORDERS, CONTAINING ENZYME-TREATED ASHWAGANDHA EXTRACT AS ACTIVE INGREDIENT
#83PHARMACEUTICAL COMPOSITION CONTAINING SAURURUS CHINENSIS FRACTION, AND PREPARATION METHOD THEREOF
#84COMPOSITION FOR PREVENTING OR TREATING INFLAMMATORY DISEASE COMPRISING HYDROLYSIS EXTRACT OF PULSATILLA KOREANA AND ANEMONE RADDEANA AS ACTIVE INGREDIENT
#85METHOD FOR LIBERATING INTRACELLULAR MATERIAL FROM PLANT CELLS
#86COMPOSITION CONTAINING PERILLA FRUTESCENS FERMENTED EXTRACT FOR PREVENTION, ALLEVIATION, OR TREATMENT OF SLEEP DISORDER
#87RED RICE FERMENT, PREPARATION METHOD THEREOF AND METHOD FOR IMPROVING SKIN CONDITION WITH THE SAME
#88FERMENTED ONION COMPOSITION
#89ACTIVATED INSULIN, COMPOUND MOMORDICA CHARANTIA PEPTIDE ORAL MEDICINE FOR TREATMENT OF DIABETES, AND PREPARATION METHOD
#90METHOD FOR EXTRACTING FUNCTIONAL INGREDIENTS OF MULBERRY LEAVES USING ENZYMES
#91Composition for Elongating Telomeres
#92Method of extracting active ingredients in mushrooms
#93KIRIN FRUIT FERMENTATION AND METHODS FOR IMPROVING METABOLISM BY USING THE SAME
#94Ganoderma lucidum fermented beverage product and method for making the same
#95COMPOSITION FOR ALLEVIATING AND TREATING NARCOLEPSY, CONTAINING FERMENTED RICE BRAN POWDER AS ACTIVE INGREDIENT, AND PREPARATION METHOD THEREFOR
#96Medicinal composition of amaranth origin for cardiovascular treatment
#97METHOD FOR IMPROVING ENDOMETRIOSIS AND METHOD FOR PRODUCING A MATERIAL USED THEREFOR
#98GENE EXPRESSION PROMOTER FOR SKIN BEAUTIFICATION
#99ANTI-INFLAMMATORY COMPOSITION
#100ENZYMATICALLY TREATED CATECHIN PRODUCT WITH INCREASED CONTENTS OF GALLIC ACID, EPICATECHIN, AND EPIGALLOCATECHIN AND METHOD FOR PRODUCING SAME
#101DEXTRAN SULFATE FOR INFLAMMATORY DERMATOSES
#102Pharmaceutical composition containing silybin and VE
#103NOVEL COMPONENT FOR CONTROLLING BIOLOGICAL FUNCTION
#104USE OF MORCHELLA ACTIVE SUBSTANCE
#105Strain for producing nattokinase and production method therefor
#106Method of Fermenting Soybeans or other Oil Crops by Edible and Medicinal Fungi
#107PHARMACEUTICAL COMPOSITION OR HEALTH FOOD FOR TREATING AND/OR ALLEVIATING NERVOUS DISEASES
#108Method for preparation of nitrite ion-containing Allium tuberosum fermentate and composition thereof
#109Method of treating type 2 diabetic patients
#110ANTI-INFLUENZA VIRUS COMPOSITION FOR MUCOUS MEMBRANES
#111Composition for treating, preventing, ameliorating or suppressing cancer or inhibiting cancer metastasis
#112MEDICINAL COMPOSITION OF AMARANTH ORIGIN FOR CARDIOVASCULAR TREATMENT
#113Method for preparing enzyme-treated Zizania latifolia Turcz. extract having increased tricin content, and composition for whitening, wrinkle reduction, anti-inflammation, anti-allergy and moisturization, prepared thereby
#114Composition for preventing or treating cancer comprising extracts of anemone raddeana, species, and aralia elata containing high concentration of antitumor saponins, and method for preparing same
#115BIOACTIVE FUNGAL COMPOUNDS PRODUCED BY SOLID-STATE FERMENTATION
#116Composition for promoting myogenesis, containing processed ginseng extract
#117USES OF FERMENTATION PRODUCT OF LOTUS LEAF-HAWTHORN EXTRACT AND ITS ACTIVE INGREDIENT IN INHIBITING THE FORMATION OF FAT
#118Microbial fermentation composition subjected to enzymolysis, microbial fermentation and microbial transformation and use thereof
#119INDIGENOUS AND IMPROVED FUNGALLY FERMENTED CBD, CBG AND RELATED CANNABINOID ORAL DOSAGE FORMS
#120Hemp pomace co-fermented with mycelia to form a dietary supplement
#121Indigenous CBD oral dosage forms
#122Method for producing an seed extract enriched with metabolites of interest, extract produced by such a method, and cosmetic and dermocosmetic applications of such an extract
#123PROTECTING A BIOACTIVE AND/OR PRECURSOR THEREOF
#124Probiotic beverage containing living mycelium and method of production
#125Combined cancer therapy with immune checkpoint modulators and fermentation products by symbiotic microbiota
#126Data centre
#127Composition containing fermented extract for prevention, alleviation, or treatment of sleep disorder
#128Fermented extract of aerial parts of bitter orange
#129Use of Timosaponin Enzymatically Transformed Product in Preparation of Drugs for Inhibiting Skin Superficial Fungi
#130Skin external composition containing an extract of a fermented product of red yeast rice
#131Composition for reducing cancer cachexia or weight loss caused by anticancer drug therapy or radiation therapy comprising ginseng extract having increased ginsenoside Rg3 and Rh2
#132ANTIOXIDIZING, ANTIAGING, OR ANTI-INFLAMMATORY COMPOSITION FOR STRENGTHENING SKIN BARRIER AND CARING FOR SKIN CELL DAMAGE CAUSED BY FINE DUST INCLUDING FERMENTED TEA EXTRACT
#133Medicinal composition of amaranth origin for cardiovascular treatment
#134Orange peel ferments and preparations and applications thereof
#135MATERIAL FOR IMPROVING ENDOMETRIOSIS AND METHOD FOR PRODUCING THE SAME
#136Composition for preventing, improving, or treating decrease in intestinal function, comprising bamboo shoot hydrolyzate or fermented bamboo shoot as active ingredient
#137Reaction platform and method for making pollen based materials and uses thereof
#138Enzyme-assisted supercritical extraction of nigella sativa seeds
#139Method for producing fermented bamboo extract and immunostimulating agent
#140Plant extract containing diketopiperazine and method for producing same
#141Method for preparing non-toxic lacquer, fermented rice bran powder using same, and method for manufacturing powdered grain nutrient food
#142Gluten-free grain-concentrate substitute for fermented wheat germ drug product and method preparation
#143FEED AND PRODUCTION METHOD THEREOF
#144Fermentation product of and uses thereof
#145Method for preparing an extract of with an effect of treating skin diseases, extract of with an effect of treating skin diseases and pharmaceutical composition containing the extract
#146Application for water extract of plant of or ferment thereof and pharmaceutical composition and/or health food for treating and/or alleviating nervous diseases
#147Nutritional supplement and process of preparation
#148FERMENTED INFANT FORMULA
#149FERMENTATION PRODUCT OF MUNG BEAN HULL AND USES OF THE SAME
#150Fermented Pennisetum extract
#151Microbial fermentation of botanicals
#152Enriched root powder products and methods of producing thereof
#153METHOD FOR FOODBORNE PATHOGEN REDUCTION IN POULTRY
#154Deodorant production method and deodorant
#155Pharmaceutical composition for prevention or treatment of liver disease
#156Methods of treating diseases using grape proteins
#157Gynostemma pentaphyllum fermented extracts comprising Saponins as an active functional food ingredient and preparation method thereof
#158Process of making wine from a whole grape bunch, process of making pomace juice and powder, and method of producing beverages on the basis of juice and powder from a grape bunch
#159Method for alleviating osteoarthritis by using composite (HL-Joint 100) of achyranthes bidentata, eucommin ulmoides oliver and pomegranate extracts, which has antiinflammatory effect caused by COX2 and PGE2 inhibition, cartilage protective effect caused by MMP-2 and -9 inhibition and cartilage regeneration effect caused by increase in type II collagen synthesis
#160Method for obtaining a plant extract and associated compositions
#161Composition for preventing or treating climacteric symptoms comprising soybean extract comprising coumestrol as an active ingredient
#162Process for converting berry and fruit materials to antimicrobially active fractions
#163Reaction platform and method for making pollen based materials and uses thereof
#164Fermented composition for relieving atopic dermatitis containing natural extracts
#165Process of making wine from a whole grape bunch, process of making pomace juice and powder, and method of producing beverages on the basis of juice and powder from a grape bunch
#166Composition of nigella sativaseeds to treat anxiety, stress and sleep disorders with significant memory enhancement properties and a process for producing the same
#167Compositions containing a extract incubated with a filamentous fungus of the genus
#168Hydrolysate of water extract of syzygium samarangense, and preparation process and use thereof
#169Pharmaceutical composition containing silibinin and pueraria root extract
#170Pharmaceutical composition containing silybin and L-carnitine
#171Banana fermentation product and manufacturing method and use of the same
#172Pharmaceutical composition containing silybin, VE and L-carnitine
#173Pharmaceutical composition containing silybin and ve
#174Use of a extract for the treatment of amyloid-related diseases
#175Pharmaceutical composition containing silybin
#176Pharmaceutical composition containing silibinin
#177Fermented pennisetum extract
#178Traditional Chinese medicine combination for regulating immune function and preparation method therefor
#179METHOD FOR MANUFACTURING SMILAX CHINA L. ROOT EXTRACT HAVING INCREASED ACTIVE INGREDIENTS AND BEVERAGE COMPOSITION CONTAINING THE EXTRACT FOR DETOXIFICATION
#180Smokeless cannabis composition and method of manufacture
#181COSMETIC COMPOSITION FOR IMPROVING ANTI-OXIDATION, ANTI-INFLAMMATION AND ATOPIC SKIN BY USING FERMENTED BLACK TEA LIQUID AS EFFECTIVE INGREDIENT AND METHOD OF PREPARING THE SAME
#182Combined cancer therapy with immune checkpoint modulators and fermentation products by symbiotic microbiota
#183Device with compositions for delivery to the lungs, the oral mucosa and the brain
#184COMPOSITION FOR IMPROVEMENT, TREATMENT OR PREVENTION OF CONSTIPATION COMPRISING CASSIA SEED LACTIC ACID BACTERIA FERMENTED PRODUCT AS EFFECTIVE INGREDIENT, AND METHOD FOR PREPARING SAME
#185METHOD OF DECREASING BLOOD SUGAR
#186Date pit composition for the treatment of animals
#187Method of preparing fermented crude extract having angiotensin converting enzyme inhibiting activity
#188Anti-tumor traditional Chinese medicine microbial fermentation preparation and a preparation method and application thereof
#189USES OF COMPOUNDS AND MIXTURES FROM ANTRODIA CINNAMOMEA MYCELIA
#190Salt-free miso production method, salt-free miso, hepatic function improvement agent, and hypertension improvement agent
#191METHOD AND EXTERNAL PREPARATION FOR LYMPHATIC SLIMMING
#192Memory improving composition comprising arillus longan, semen nelumbinis, poria and semen juglandis
#193Processes and methods of manufacture of arecoline
#194Method for the preparation of medicated leaven massa by pure strain fermentation
#195Process of preparation of nutritional supplement containing sulforaphane
#196EXTRACTS FROM PLANTS OF THE MORINGACEAE FAMILY AND METHODS OF MAKING
#197COMPOSITION COMPRISING FERMENTED TEA EXTRACTS FOR REDUCING LIPID LEVEL
#198Composition for preventing and treating cancer-related fatigue, containing processed ginseng powder or processed ginseng extract having increased ginsenoside constituent
#199METHOD FOR FOODBORNE PATHOGEN REDUCTION IN POULTRY
#200Method for Promoting Respiratory Burst Activity Promoter and Immunostimulating in Type 2 Diabetic Patients
#201Method for Promoting ATP Production and Mitochondrial Activity, and Immunostimulating in Type 2 Diabetic Patients
#202Nutraceutical composition for the treatment of excess weight and moderate hypercholesterolemia/dysglycemia
#203Probiotic beverage containing living mycelium and method of production
#204Method for obtaining a plant extract and associated compositions
#205Composition for preventing or treating climacteric symptoms comprising soybean extract comprising coumestrol as an active ingredient
#206Extract of passionflower seeds and cosmetic, pharmaceutical, dermatological and nutraceutical compositions comprising same
#207Nutraceutical Composition Obtained from Fungus-Challenged Soy Seedlings
#208Traditional Chinese medicine combination for regulating immune function and preparation method therefor
#209Fermented plant extracts, methods of production and uses
#210Extracts from plants of the Moringaceae family and methods of making
#211Methods and pomegranate extract composition for treating diabetes related atherosclerotic complications in humans
#212Monascuspurpurones, preparation and uses thereof
#213Method for manufacturing Smilax China L root extract having increased active ingredients and beverage composition containing the extract fordetoxification
#214Reduction of non-starch polysaccharides and alpha-galactosides in soy flour by means of solid-state fermentation using cellulolytic bacteria isolated from different environments
#215POMEGRANATE EXTRACT FOR USE IN TREATING RHINITIS AND SINUSITIS
#216Monascuspurpurones, preparation process thereof, and uses of the monascuspurpurones
#217Composition comprising herbal extracts or fermented products thereof having lactic acid bacteria for preventing or treating respiratory diseases
#218Antimicrobial agent and method for producing the same
#219Composition for preventing or alleviating skin wrinkles containing honeybush extract or fermented honeybush as an active ingredient
#220DICKKOPF-1 expression modulating compositions and uses thereof
#221Burdock fruit extract containing arctigenin and method for producing same
#222PPAR activator
#223Compound separated from monascus-fermented rice,the preparation method and uses thereof
#224Method for preparing novel processed ginseng or an extract thereof, the usually minute ginsenoside content of which is increased
#225Date pit composition for the treatment of animals
#226Composition containing an extract of a sequential or simultaneous fermentation
#227Methods for assisting anti-cancer drugs
#228SIMULTANEOUS CO-TREATMENT OF PHYSICAL AND MENTAL SYMPTOMS RELATED TO SEVERE MENTAL DISORDERS BY A SPECIALLY FERMENTED SOY FORMULATION (FSWW08)
#229USE OF LEGUME EXTRACTS FOR INDUCING AND ENHANCING AUTOPHAGY AND APOPTOSIS AND FOR PREVENTING AND/OR TREATING CANCERS
#230Anticancer and immunomodulating molecules and fractions containing said molecules, and process for preparing said fractions and said molecules from fermented vegetal material, and their uses
#231NOVEL MONASCUSPURPURONES, PREPARATION PROCESS THEREOF, AND USES OF THE MONASCUSPURPURONES
#232Fermentation product of cereal plant-derived material and immunomodulator
#233COMPOSITION FOR IMPROVING BLOOD CIRCULATION CONTAINING FERMENTED TEA, AND PHARMACEUTICAL AND HEALTH-FOOD COMPOSITIONS COMPRISING THE SAME
#234Phytocomplex from bergamot fruit, process of manufacture and use as dietary supplement and in the pharmaceutical field
#235Method for modifying polyphenol containing plant materials and medical uses of modified polyphenol plant containing materials
#236Methods of using pomegranate extracts for treating diabetes related atherosclerotic complications in humans
#237Composition trapping radicals in organism
#238Herbal oral compositions having the properties for supporting and enhancing musculoskeletal health and method of manufacturing the same
#239Antibacterial modified chitosan-based hemostatic material and method of manufacturing the same
#240Method for producing a complex composition of turkey tail mushroom extract—chitosan
#241Whitening toothpaste capable of effectively removing dental plaque and tartar
#242System and process for extracting cannabinoids