97464 ⎘
Preparation of derivatives of starch; Ethers Aryl or aralkyl ethers
ETHERIFICATION OF CARBOHYDRATES USING SUPERHEATED STEAM
#2Coating formulation with an open time additive
#3Di- or tristyrylphenol monogycidyl ether adduct of maltodextrin
#4Phenyl glycidyl ether adduct of maltodextrin