ClassID:

103568

C09J103/08 - CPC Classification

Classification description:

Adhesives based on starch, amylose or amylopectin or on their derivatives or degradation products; Starch derivatives Ethers

Recent Application in this class:
#1
20260117102
2026-04-30

STARCH-BASED HIGHLY DILUTABLE ADHESIVES FOR TISSUE LAMINATION

#2
20220348800
2022-11-03

MODIFIED HYDROXYETHYL METHYL CELLULOSE FOR ENHANCED CERAMIC TILE ADHESIVE AND PREPARATION METHOD AND APPLICATION THEREOF

#3
20210122836
2021-04-29

Preparation method of modified starch ether for improving anti-sliding property of ceramic tile adhesive

#4
20180354852
2018-12-13

Joint compound with sulfonated starch

#5
20180339944
2018-11-29

Pregelatinized starch with mid-range viscosity, and product, slurry and methods related thereto

#6
20180305571
2018-10-25

Process for bonding hydrophobic surfaces having cationic guar-containing primer coating thereon

#7
20180223109
2018-08-09

Abradable dimensionally stable preparation containing platelet-shaped particles

#8
20170073272
2017-03-16

Pregelatinized starch with mid-range viscosity, and product, slurry and methods related thereto

#9
20150166413
2015-06-18

Use of polypropylene oxide or ethylene oxide-propylene oxide copolymers in combination with starch ether derivatives as additive in dry mortar compositions

#10
20150159329
2015-06-11

Adhesive formulation and creping methods using same

#11
20140311382
2014-10-23

Adhesive

#12
20140113128
2014-04-24

Pregelatinized starch with mid-range viscosity, and product, slurry and methods related thereto

#13
20110271871
2011-11-10

Adhesive

#14
20110100256
2011-05-05

Protein and starch compositions, methods for making and uses thereof

#15
20100155338
2010-06-24

Method for the cationisation of legume starches, cationic starches thus obtained applications thereof

#16
20080058447
2008-03-06

Gum adhesive based on a filled polymer dispersion

#17
20070240823
2007-10-18

Aqueous biopolymer-containing labeling adhesive

#18
20060225855
2006-10-12

Method for the cationisation of legume starches, cationic starches thus obtained applications thereof

#19
20050100596
2005-05-12

Substance mixture and a method for introducing at least one particulate active ingredient component into a liquid aqueous system