108065 ⎘
Other compounding ingredients of detergent compositions covered in group; Organic compounds; Products with no well-defined composition, e.g. natural products; Preparations containing enzymes, e.g. protease or amylase Enzyme enhancers or mediators
Garment Manufacturing System
#2DETERGENT COMPOSITION
#3Liquid laundry detergent compositions
#4FORMULATIONS, METHOD AND SYSTEM FOR REDUCING ENERGY AND WATER USAGE IN AN INSTITUTIONAL LAUNDRY
#5CLEANING AGENT
#6USE OF ENZYME FOR WASHING, METHOD FOR WASHING AND WAREWASHING COMPOSITION
#7Enzyme-containing detergent composition
#8CLEANING AGENT
#9Polypeptides having cellulolytic enhancing activity and polynucleotides encoding same
#10Liquid laundry detergent compositions
#11Polypeptides having cellulolytic enhancing activity and polynucleotides encoding same
#12Improved Stabilization of Non-Protease Enzyme
#13ENZYME CLEANING COMPOSITION AND METHOD OF USE
#14Detergent formulation for dishwashing machine
#15Polypeptides having cellulolytic enhancing activity and polynucleotides encoding same
#16Methods for enhancing the degradation or conversion of cellulosic material
#17Polypeptides having cellulolytic enhancing activity and polynucleotides encoding same
#18Enzyme cleaning composition and method of use
#19Perhydrolase variant providing improved specific activity
#20Perhydrolase variant providing improved specific activity
#21Perhydrolase variant providing improved specific activity
#22Perhydrolase variant providing improved specific activity
#23PERHYDROLASE VARIANT PROVIDING IMPROVED SPECIFIC ACTIVITY
#24Polypeptides Having Detergency Enhancing Effect
#25GEOBACILLUS STEAROTHERMOPHILUS ALPHA AMYLASE (AMYS) VARIANTS WITH IMPROVED PROPERTIES
#26Compositions and methods for the removal of chewing gum residues from substrates
#27METHOD FOR IMPROVING THE CLEANING ACTION OF A DETERGENT OR CLEANING AGENT
#28METHOD FOR IMPROVING THE CLEANING ACTION OF A DETERGENT OR CLEANING AGENT
#29Polypeptides having cellulolytic enhancing activity and polynucleotides encoding same
#30α-amylase (AmyS) variants with improved properties
#31SELECTIVE ACCELERATION OF FRAGMENTATION THROUGH JOINT APPLICATION OF ENZYMES AND ULTRASOUND