ClassID:

108342

C12C7/20 - CPC Classification

Classification description:

Preparation of wort Boiling the beerwort

Sub-classes:
Recent Application in this class:
#1
20250019626
2025-01-16

IMPROVED BEVERAGE PRODUCTION PROCESS

#2
20250002828
2025-01-02

METHOD FOR BOILING WORT

#3
20230220318
2023-07-13

LOW ALCOHOL BEER COMPRISING A GLUCONATE COMPONENT

#4
20230174907
2023-06-08

MULTI-TIER VESSEL BREWING SYSTEM AND METHOD THEREOF

#5
20230099658
2023-03-30

APPLICATION OF PUNICALAGIN/ELLAGIC ACID TO IMPROVE OXIDATIVE AND COLLOIDAL STABILITY OF BEVERAGES (ESP. BEER)

#6
20230077867
2023-03-16

DEVICE FOR PREPARING AND DISPENSING RECONSTITUTED BEER

#7
20190390145
2019-12-26

Brewing system and method for obtaining and treating a wort in beer brewing or in the beverage industry, and corresponding applications

#8
20190359919
2019-11-28

EFFERVESCENT BEVERAGES THAT FLUORESCE UNDER ULTRAVIOLET LIGHT AND METHODS OF PRODUCING SAME

#9
20190100718
2019-04-04

Ultraviolet irradiation of fluids

#10
20180305647
2018-10-25

Beer making machine with direct steam injection

#11
20180245029
2018-08-30

Automated beer-brewing system and method with brew cycle control valve arrangement

#12
20180199751
2018-07-19

Multifunctional brewing system for coffee, beer, and other beverages

#13
20180094229
2018-04-05

System for wort generation

#14
20170362552
2017-12-21

Brewing Process With Electrolytes

#15
20170292099
2017-10-12

Indirect water heating and chilling system for brewing beer

#16
20170183611
2017-06-29

ENERGY SAVING BREWING METHOD

#17
20170022462
2017-01-26

Beer making machine with direct steam injection

#18
20160145551
2016-05-26

Pick up tube assembly useful for fluid transfer including liquid transfer in alcoholic beverage brewing operations

#19
20160075979
2016-03-17

Foam reducing device

#20
20150275160
2015-10-01

Modular stand for home beer brewing

#21
20140227391
2014-08-14

Polypeptides having alpha-glucosidase activity and polynucleotides encoding same

#22
20130095207
2013-04-18

Energy saving brewing method

#23
20110117239
2011-05-19

Method for producing clear and soluble cereal-based extract

#24
20100323060
2010-12-23

Method of, and Apparatus for, Flavor Recovery in Beer Brewing

#25
20100303984
2010-12-02

Apparatus and Method for Continuous Wort Boiling

#26
20090311371
2009-12-17

Continuous method for the production of a yeast fermented beverage

#27
20080160155
2008-07-03

Flavoring composition and process for brewing malt beverages

#28
20080063750
2008-03-13

Method for making colorless and artificially colored clear beer

#29
20070134387
2007-06-14

Method for boiling wort

#30
20060008879
2006-01-12

Polypeptides having alpha-glucosidase activity and polynucleotides encoding same

#31
20050003042
2005-01-06

Flavoring composition and process for brewing malt beverages

#32
14658104
2015-08-11

Multiple flow path recirculating brewing system with removable reservoirs