MIXTURES OF GLUCOSE AND XYLOSE FOR THE FERMENTATIVE PREPARATION OF ORTHO-AMINOBENZOIC ACID

COMPOSITIONS AND METHODS FOR PRODUCING ALLULOSE

CELL-FREE PRODUCTION OF SUGARS

IMPROVING ENZYMATIC CHANNELING EFFICIENCY VIA MIXED NANOPARTICLE SCAFFOLDS WITHIN SELF-ASSEMBLED NANOPARTICLE ENZYME CLUSTERS

ENZYME COMBINATION, GENETICALLY ENGINEERED BACTERIA, AND APPLICATION THEREOF IN PRODUCING D-PSICOSE

COMPOSITE ENGINEERED BACTERIA AND METHOD FOR PRODUCING D-PSICOSE

GLUCOSE ISOMERASES

GENE DUPLICATIONS FOR CRABTREE-WARBURG-LIKE AEROBIC XYLOSE FERMENTATION

ENZYMATIC PRODUCTION OF HEXOSES

ENZYMATIC ENRICHMENT OF FOOD INGREDIENTS FOR SUGAR REDUCTION

PROTEIN-BASED MATERIAL FOR BIOCATALYSIS

METHOD FOR PRODUCING TAGATOSE BY IMMOBILIZED MULTI-ENZYME SYSTEM

BACILLUS SUBTILIS STRAIN, RECOMBINANT BACILLUS SUBTILIS STRAIN AND USE THEREOF

MEMBRANOUS IMMOBILIZED CELLS, POLYPEPTIDES, OLIGOPEPTIDES OR PROTEINS AND A PREPARATION METHOD THEREOF

RECOMBINANT MICROORGANISMS

FOOD SUPPLEMENT COMPOSITION TO AID IN DIGESTION OF FRUCTAN, MANNITOL, AND SORBITOL

Enzyme preparation for catalyzing epimerization reaction of saccharide, method for producing epimerization reaction product, and epimerization reaction product

Gene duplications for crabtree-warburg-like aerobic xylose fermentation

METHOD FOR PRODUCING TREHALOSE EMPLOYING A TREHALOSE PHOSPHORYLASE VARIANT

ENZYMATIC PRODUCTION OF ALLULOSE

Enzymatic production of hexoses

Cell-free production of sugars

Epimerase enzymes and their use

Methods for promoting extracellular expression of proteins in using a cutinase

RECOMBINANT YEAST AND METHOD FOR PRODUCING ETHANOL USING SAME

GENETICALLY MODIFIED MICROORGANISM AND METHOD BOTH FOR PRODUCING NICOTINAMIDE DERIVATIVE, AND VECTOR FOR USE IN SAME

Glucose isomerase

Acetate consuming yeast cell

Engineered strain for producing allulose and derivatives thereof, method for construction therefor and use thereof

Glucose isomerases

Recombinant microorganism having simultaneous fermentation ability of at least two sugars and method for producing diol using same

Acetate toxicity tolerance in recombinant microbial host cells

CELL-FREE PRODUCTION OF SUGARS

Method for producing trehalose employing a trehalose phosphorylase variant

NOVEL XYLOSE ISOMERASE GENE AND POLYPEPTIDE AND USES THEREOF

Nucleic acid encoding an isomerase, host cells containing the nucleic acid, and methods of making and using the host cells

Xylose metabolizing yeast

Yeast cell capable of simultaneously fermenting hexose and pentose sugars

ENHANCING MICROBIAL METABOLISM OF C5 ORGANIC CARBON

Metabolic engineering for simultaneous consumption of Xylose and glucose for production of chemicals from second generation sugars

Chimeric polypeptides having xylose isomerase activity

Glucose isomerase

Xylose fermenting yeast strains and processes thereof for ethanol production

Yeast strain with glucose and xylose co-utilization capacity

Cell-free production of sugars

Enzymatic production of hexoses

Enzymatic production of hexoses

Mutations in iron-sulfur cluster proteins that improve xylose utilization

Yeast strain with xylose utilizing capacity

Microbes and methods for improved conversion of a feedstock

Enzymatic production of hexoses

Improved Processes For Production Of Ethanol From Xylose-Containing Cellulosic Substrates Using Engineered Yeast Strains

Xylose isomerases that confer efficient xylose fermentation capability to yeast

ARTIFICIAL FORISOME BODIES WITH SEO-F FUSION PROTEINS, PLANT OR YEAST CELLS WITH VECTORS FOR ENCODING THESE PROTEINS AND VECTORS FOR ENCODING SEO-F FUSION PROTEINS

Microorganisms that co-consume glucose with non-glucose carbohydrates and methods of use

Cell-free production of sugars

Method for obtaining active insoluble xylose isomerase

RECOMBINANT KOMAGATAEIBACTER GENUS MICROORGANISM HAVING ENHANCED CELLULOSE PRODUCTIVITY, METHOD OF PRODUCING CELLULOSE USING THE SAME, AND METHOD OF PRODUCING THE MICROORGANISM

RECOMBINANT YEAST AND METHOD FOR PRODUCING ETHANOL USING THE SAME

Mutant xylose-metabolizing enzyme and use thereof

Recombinant yeast and a method for producing ethanol using the same

XYLOSE ISOMERASE GENES AND THEIR USE IN FERMENTATION OF PENTOSE SUGARS

Cell-free production of sugars

Protein having xylose isomerase activity and use of same

Enhancing microbial metabolism of C5 organic carbon

Mutations in iron-sulfur cluster proteins that improve xylose utilization

Xylose isomerase-modified yeast strains and methods for bioproduct production

Nanoparticle-attached enzyme cascades for accelerated multistep biocatalysis

RUBBER-LIKE MATERIAL FOR THE IMMOBILIZATION OF PROTEINS AND ITS USE IN LIGHTING, DIAGNOSIS AND BIOCATALYSIS

METHODS AND COMPOSITIONS FOR ETHANOL PRODUCTION

Acetate consuming yeast cell

Variants of GAL2 transporter and their uses

TRANSFORMED CELLS THAT FERMENT PENTOSE SUGARS AND METHODS OF THEIR USE

Variants of Gal2 transporter and their uses

Pentose sugar fermenting cell

Engineered proteins with a protease cleavage site

Method for the enzymatic production of D-erythrose and acetyl phosphate

Expression cartridge for the transformation of eukaryotic cells, method for transforming eukaryotic cells, genetically modified organism, method for producing biofuels and/or biochemicals, and thus produced biofuel and/or biochemical

Enhancing microbial metabolism of C5 organic carbon

Pentose-fermenting strain with optimized propagation

Genetically modified yeast species, and fermentation processes using genetically modified yeast

Recombinant strain producing L-amino acids, constructing method therefor and method for producing L-amino acids

PENTOSE FERMENTING MICROORGANISMS

Method for producing lower alkyl ester

Process for the production of hyaluronic acid in or

Xylose isomerase genes and their use in fermentation of pentose sugars

Method for producing target substance

Engineered microbes and methods for microbial oil overproduction from cellulosic materials

Bacterial xylose isomerases active in yeast cells

Recombinant yeast and method for producing ethanol using the same

Aldose-Ketose Transformation for Separation and/or Chemical Conversion of C6 and C5 Sugars from Biomass Materials

Microorganisms of which can utilize xylose and method for producing L-lysine using same

Mutations in iron-sulfur cluster proteins that improve xylose utilization

Chimeric polypeptides having xylose isomerase activity

Protein having xylose isomerase activity and use of same

Process for the production of hyaluronic acid in or bacillus megaterium

Xylose isomerase signature sequences

Pentose fermentation by a recombinant microorganism

Compositions and methods for increased ethanol production from biomass

Pentose fermentation by a recombinant microorganism

Recombinant yeast having enhanced xylose fermentation capabilities and methods of use

Cell suitable for fermentation of a mixed sugar composition

Cells with improved pentose conversion

Yeast strains for the production of biomass on a substrate comprising a C5 sugar

Increased ethanol production by genetic engineering of microorganisms to express hemoglobin

Artificial forisome body with SEO-F fusion proteins, plant or yeast cells comprising vectors which code for these proteins, as well as vectors which code for SEO-F fusion proteins

Xylose isomerases and their uses

Yeast cells having NADP(H)-dependent reductive TCA pathway from pyruvate to succinate

Prokaryotic xylose isomerase for the construction of xylose-fermenting yeasts

Engineered phosphoglucose isomerase proteins with a protease cleavage site

Microorganisms of which can utilize xylose and method for producing L-lysine using same

Method for Achieving Improved Polypeptide Expression

Genetically modified clostridium thermocellum engineered to ferment xylose

Increased ethanol production by genetic engineering of microorganisms to express hemoglobin

Bacterial xylose isomerases active in yeast cells

Pentose fermentation by a recombinant microorganism

Xylose isomerases and their uses

Pentose sugar fermenting cell

Microorganism expressing xylose isomerase

Process for the production of hyaluronic acid in or

Isolated yeast strain having high xylose consumption rate and process for production of ethanol using the strain

Genetically modified yeast species, and fermentation processes using genetically modified yeast

Compositions and methods for increased ethanol production from biomass

Xylose isomerase and xylitol dehydrogenase combination for xylose fermentation to ethanol and xylose isomerase

Method for obtaining recombinant host bacterial cells that produce hyaluronic acid

Transformed cells that ferment-pentose sugars and methods of their use

Cell suitable for fermentation of a mixed sugar composition

PROCESS FOR THE PRODUCTION OF CELLS WHICH ARE CAPABLE OF CONVERTING ARABINOSE

ETHANOL PRODUCTIVITIES OF SACCHAROMYCES CEREVISIAE STRAINS IN FERMENTATION OF DILUTE-ACID HYDROLYZATES DEPEND ON THEIR FURAN REDUCTION CAPACITIES

ETHANOL PRODUCTIVITIES OF SACCHAROMYCES CEREVISIAE STRAINS IN FERMENTATION OF DILUTE-ACID HYDROLYZATES DEPEND ON THEIR FURAN REDUCTION CAPACITIES

Pentose fermentation by a recombinant microorganism

Nucleic acid molecule encoding xylose isomerase and xylose isomerase encoded by the nucleic acid molecule

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

Xylose utilization in recombinant zymomonas

Method for preparing an industrial yeast, industrial yeast, and application to the production of ethanol from at least one pentose

Gene Knockout Mesophilic and Thermophilic Organisms, and Methods of Use Thereof

Transformed yeast cells that ferment pentose sugars

Pentose sugar fermenting cell

Xylose utilization in recombinant

Xylose isomerase genes and their use in fermentation of pentose sugars

Pentose Fermentation By a Recombinant Microorganism

Genetically modified yeast species, and fermentation processes using genetically modified yeast

Genetically modified yeast species, and fermentation processes using genetically modified yeast

Increased ethanol production by genetic engineering of microorganisms to express hemoglobin

Prokaryotic xylose isomerase for the construction of xylose fermenting yeasts

MICROORGANISM EXPRESSING XYLOSE ISOMERASE

Engineered microorganisms with enhanced fermentation activity

Engineered microorganisms with enhanced fermentation activity

Methods for production of xylitol in microorganisms

PENTOSE SUGAR FERMENTING CELL

Engineered microorganisms with enhanced fermentation activity

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

Microorganism expressing aldose-1-epimerase

Gene cluster involved in biosynthesis of isopentenyl diphosphate in the non-mevalonate pathway of

Gene knockout mesophilic and thermophilic organisms, and methods of use thereof

Enzyme production in culture medium comprising raw glycerol

Global transcription machinery engineering

Plant UDP-galatose epimerases

THERMOSTABLE XYLOSE ISOMERASE ENZYMES

Isolated DNA encoding recombinant glucose isomerase

Methods of using isolated glucose isomerase

CARBON PATHWAY OPTIMIZED PRODUCTION HOSTS FOR THE PRODUCTION OF ISOBUTANOL

Deoxyketohexose isomerase and method for producing deoxyhexose and derivative thereof using same

Enhanced expression from the Pm promoter

Fermentation of pentose sugars

Gene expression cassette and a transformant, and a method for manufacturing 2-deoxy-scyllo-inosose and a method for purifying 2-deoxy-scyllo-inosose using said transformant

Efficient transformation method for sunflower and oil seeds based on positive selection

Method for achieving improved polypeptide expression

Zymomonas with improved xylose utilization

Arabinose isomerase expressed from genus and tagatose manufacturing method by using it

with improved ethanol production in medium containing concentrated sugars and acetate

Method of making bioethanol by using glucose isomerase mutants

L-amino acid producing bacterium

ETHANOL PRODUCTIVITIES OF SACCHAROMYCES CEREVISIAE STRAINS IN FERMENTATION OF DILUTE-ACID HYDROLYZATES DEPEND ON THEIR FURAN REDUCTION CAPACITIES

Glucose isomerase mutants, DNA thereof and use thereof

Outer surface proteins, their genes, and their use

Plant UDP-galactose epimerases

Arabinose Isomerase Expressed From Corynebacterium Genus and Tagatose Manufacturing Method By Using It

Glucose isomerase mutants

Transformed eukaryotic cells that directly convert xylose to xylulose

Pentose-fermentative transformed zymobacter microorganisms

ETHANOL PRODUCTIVITIES OF SACCHAROMYCES CEREVISIAE STRAINS IN FERMENTATION OF DILUTE-ACID HYDROLYZATES DEPEND ON THEIR FURAN REDUCTION CAPACITIES

Fermentative production of lipids on an industrial scale using chemically defined media

Optimised micro-organism strains for NADPH-consuming biosynthetic pathways

Gene cluster involved in biosynthesis of isopentenyl diphosphate in the non-mevalonate pathway of

Xylose isomerases, nucleic acids encoding them and methods for making and using them

Genetically modified yeast species and fermentation processes using genetically modified yeast

Controlled dissolution crosslinked protein in crystals

Construction of new xylose utilizing saccharomyces cerevisiae strain

Methods for production of xylitol in microorganisms

Outer surface proteins, their genes, and their use

Controlled dissolution crosslinked protein crystals

Plant UDP-galactose epimerases

Metabolically engineered micro-organisms having improved galactose uptake