112384 ⎘
Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids; Polycarboxylic acids Tricarboxylic acids, e.g. citric acid
GLUCOAMYLASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME
#2GLUCOAMYLASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME
#3Method for producing citric acid by degrading roughages with the rumen fungus-methanogen co-culture from qinghai yaks
#4Process for simultaneous production of citric acid and cellulolytic enzymes
#5Methods and materials for producing 7-carbon monomers
#6Lactobacillus paracasei and uses thereof
#7METHODS FOR HETEROTROPHICALLY CULTURING EUGLENA IN HYBRID MEDIA
#8PRODUCTION OF ORGANIC ACIDS FROM ASPERGILLUS CIS-ACONITIC ACID DECARBOXYLASE (CADA) DELETION STRAINS
#9Glucoamylase variants and polynucleotides encoding same
#10Process for enzymatic hydrolysis of lignocellulosic material and fermentation of sugars
#11Aspergillus niger seed continuous culture and method for producing citric acid therefrom
#12Process for enzymatic hydrolysis of lignocellulosic material and fermentation of sugars
#13PROCESSING BIOMASS TO OBTAIN HYDROXYLCARBOXYLIC ACIDS
#14Method for the production of carboxylic acids under unsterile conditions
#15Process for the production of an organic acid from a lignocellulosic feedstock
#16Production of organic acids from cis-aconitic acid decarboxylase (cadA) deletion strains
#17Xylose isomerases that confer efficient xylose fermentation capability to yeast
#18Fermentation process
#19PROCESSING BIOMASS
#20Method for processing magnesium chloride solutions and method for manufacturing carboxylic acids
#21Compositions and methods for microbial co-culture
#22PRODUCTION OF BIOFUELS, BIOCHEMICALS, AND MICROBIAL BIOMASS FROM CELLULOSIC PULP
#23Cranberry Extract Useful in the Treatment and Prevention of Urinary Infections
#24Process for enzymatic hydrolysis of lignocellulosic material and fermentation of sugars
#25METHOD FOR FERMENTING SUGARS
#26Glucoamylase variants and polynucleotides encoding same
#27XYLOSE ISOMERASE GENES AND THEIR USE IN FERMENTATION OF PENTOSE SUGARS
#28NOVEL ORGANIC ACID PATHWAY
#29Process for enzymatic hydrolysis of lignocellulosic material and fermentation of sugars
#30Processing biomass
#31Process for enzymatic hydrolysis of lignocellulosic material and fermentation of sugars
#32Method for increasing citric acid production by fermentation
#33Method for reconstructing aspergillus niger to increase citrate production
#34Mutant Yarrowia Strain Capable of Degrading Galactose
#35METHODS AND MATERIALS FOR PRODUCING 7-CARBON MONOMERS
#36Method for Producing an Acidic Substance Having a Carboxyl Group
#37Glucoamylase variants and polynucleotides encoding same
#38METHOD FOR PRODUCING ALCOHOL BY USE OF A TRIPEPTIDYL PEPTIDASE
#39Processing biomass
#40Pentose sugar fermenting cell
#41METHODS AND MATERIALS FOR PRODUCING 7-CARBON MONOMERS
#42Glucoamylase variants and polynucleotides encoding same
#43Biofuels production from bio-derived carboxylic-acid esters
#44Method of producing chemical substance by continuous fermentation
#45RECOMBINANT PLANTS AND MICROORGANISMS HAVING A REVERSE GLYOXYLATE SHUNT
#46fermentation product and method of producing the same
#47Xylose isomerase genes and their use in fermentation of pentose sugars
#48Process and composition for production of organic products
#49Mutant Yeasts Having an Increased Production of Lipids and of Citric Acid
#50Processing biomass to obtain hydroxylcarboxylic acids
#51Processing biomass
#52Organic acid pathway
#53Enhanced itaconic acid production in with increased expression
#54Xylose isomerase signature sequences
#55MODIFIED PHOTOSYNTHETIC MICROORGANISMS FOR CONTINUOUS PRODUCTION OF CARBON-CONTAINING COMPOUNDS
#56Recovering and using carboxylic acids from a fermentation broth
#57Process for enzymatic hydrolysis of lignocellulosic material and fermentation of sugars
#58Method for manufacturing useful substance in which high-density cultured strain of filamentous fungi is used
#59Process for enzymatic hydrolysis of lignocellulosic material and fermentation of sugars
#60Recombinant microorganisms and methods of use thereof
#61Polypeptides having laccase activity and polynucleotides encoding same
#62Cell suitable for fermentation of a mixed sugar composition
#63CELLOBIOHYDROLASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME
#64Method for producing an L-glutamic acid and L-aspartic acid using a recombinant microorganism having enhanced expression of a ybjL protein
#65TROPHIC CONVERSION OF PHOTOAUTOTROPHIC BACTERIA FOR IMPROVED DIURNAL PROPERTIES
#66Microorganism having carbon dioxide fixation cycle introduced thereinto
#67Enhanced citric acid production in aspergillus with inactivated asparagine-linked glycosylation protein 3 (ALG3), and/or increased laeA expression
#68ALTERNATIVE PATHWAYS TO ADIPIC ACID BY COMBINED FERMENTATION AND CATALYTIC METHODS
#69Xylose isomerases and their uses
#70Cellobiohydrolase variants
#71Cranberry extract useful in the treatment and prevention of urinary infections
#72Fermentation process
#73INTEGRATED BIOREFINERIES FOR PRODUCTION OF SUGARS, FERMENTATION PRODUCTS, AND COPRODUCTS
#74Process and composition for production of organic products
#75Recombinant microorganisms and methods of use thereof
#76Pentose sugar fermenting cell
#77PRODUCTION OF INDUSTRIALLY RELEVANT COMPOUNDS IN PROKARYOTIC ORGANISMS
#78Enhanced citric acid production in with inactivated asparagine-linked glycosylation protein 3 (Alg3), and/or increased LaeA expression
#79Cell suitable for fermentation of a mixed sugar composition
#80Cellobiohydrolase variants
#81PROCESS FOR THE PRODUCTION OF CELLS WHICH ARE CAPABLE OF CONVERTING ARABINOSE
#82Production of carboxylic acid and salt co-products
#83PRODUCTION OF INDUSTRIALLY RELEVANT COMPOUNDS IN PROKARYOTIC ORGANISMS
#84Xylose isomerase genes and their use in fermentation of pentose sugars
#85ENHANCED FERMENTATION PROCESS USING MOLASSES
#86PROCESS FOR THE PREPARATION OF CITRIC ACID EMPLOYING FILAMENTOUS FUNGI IN A CULTURE MEDIUM COMPRISING GLYCEROL
#87Fermentation method using a magnesium compound containing oxygen
#88GENE-DISRUPTED STRAIN, RECOMBINANT PLASMIDS, TRANSFORMANTS AND PROCESS FOR PRODUCTION OF 3-CARBOXYMUCONOLACTONE
#89METHOD FOR PRODUCING AN ACIDIC SUBSTANCE HAVING A CARBOXYL GROUP
#90Enhanced metabolite generation
#91Use of a bacillus meti gene to improve methionine production in microorganisms
#92METHOD FOR MASS PRODUCTION OF PRIMARY METABOLITES, STRAIN FOR MASS PRODUCTION OF PRIMARY METABOLITES, AND METHOD FOR PREPARATION THEREOF
#93Isolated fungal promoters and gene transcription terminators and methods of protein and chemical production in a fungus
#94Genes useful for the industrial production of citric acid
#95METHOD OF TREATING FOOD WASTE USING ACIDOGENIC KOJI MOLD
#96Enhanced Substrate Conversion Efficiency Of Fermentation Processes
#97Use of corn with low gelatinization temperature for production of fermentation-based products
#98Metabolically engineered micro-organisms having reduced production of undesired metabolic products
#99Aerobic succinate production in bacteria
#100Isolated fungal promoters and gene transcription terminators and methods of protein and chemical production in a fungus
#101Transgenic fungi expressing Bcl-2 and methods of using Bcl-2 or portions thereof for improving biomass production, survival, longevity and stress resistance of fungi
#102Integration of at least two processes to re-use acid
#103Apparatus for aerobic liquid-phase fermentation