114067 ⎘
Oxidoreductases acting on diphenols and related substances as donors (1.10) with an oxygen as acceptor (1.10.3) Catechol oxidase (1.10.3.1), i.e. tyrosinase
MINERAL WOOL PRODUCTS
#2METHOD FOR PRODUCING POTATO PLANT WITH SUPPRESSED BROWNING USING CRISPR/Cas9 SYSTEM
#3MINERAL WOOL PRODUCT
#4DELAY OR PREVENTION OF BROWNING IN BANANA FRUIT
#5Method of producing a mineral wool product comprising a multiple of lamellae and a product of such kind
#6WATERMELON WITH PALE MICROSEEDS
#7Genetically modified reduced-browning fruit-producing plant and produced fruit thereof, and method of obtaining such
#8Method for Using Electrochemical Bioreactor Module with Recovery of Cofactor
#9Binder composition
#10BINDER COMPOSITION
#11Method of providing insulation to a structure
#12A FIRE-PROTECTING INSULATION PRODUCT AND USE OF SUCH PRODUCT
#13Method of bonding together surfaces of two or more elements and a product made by said method
#14Genetically modified reduced-browning fruit-producing plant and produced fruit thereof, and method of obtaining such
#15Method of producing a mineral wool product comprising a multiple of lamellae and a product of such kind
#16Mineral wool product
#17Methods for identifying polymorphisms linked to the PPO11 gene
#18Method for using electrochemical bioreactor module with recovery of cofactor
#19Genetically modified reduced-browning fruit-producing plant and produced fruit thereof, and method of obtaining such
#20COMPOSITIONS AND METHODS FOR IMPROVED PROTEIN PRODUCTION
#21Methods for identifying plants with extended shelf life
#22Recombinant bacterium and uses thereof
#23Methods and compositions for extending shelf life of plant products
#24Genetically modified reduced-browning fruit-producing plant and produced fruit thereof, and method of obtaining such
#25Genes encoding nematode toxins
#26MATERIALS AND METHODS FOR THE MODIFICATION OF PLANT LIGNIN CONTENT
#27Melanins synthesized chemically or via enzyme catalysis
#28Polypeptides having tyrosinase activity and polynucleotides encoding same
#29ENZYMATIC TREATMENT OF A PROTEINACEOUS SUBSTRATE BY ENZYMATIC REMOVAL OF FREE THIOLS
#30Genetically modified reduced-browning fruit-producing plant and produced fruit thereof, and method of obtaining such
#31METHOD FOR PRODUCING AN ACIDIFIED MILK DRINK
#32Degradation inhibitor for flavor or aroma
#33Genes encoding nematode toxins
#34LOW-INGREDIENT MEAT PRODUCTS AND METHOD FOR THEIR PREPARATION
#35Method and Use of a Laccase Enzyme in a Baked Product
#36Nucleic acid molecule comprising a nucleic acid sequence coding for a haemocyanin
#37Materials and methods for the modification of plant lignin content
#38Polyphenol oxidase genes from lettuce
#39GP75 as a tumor vaccine for melanoma