C12Y204/01019 - CPC Classification Index

#1

20260062727

2026-03-05

METHODS FOR PRODUCING GAMMA-CYCLODEXTRINS

#2

20250057200

2025-02-20

FLAVOR IMPROVER FOR PLANT-BASED RAW MATERIALS AND APPLICATION THEREOF

#3

20240327849

2024-10-03

BACTERIAL STRAIN FOR RELEASING A RECOMBINANT PROTEIN IN A FERMENTATION METHOD

#4

20240218402

2024-07-04

Methods for making high intensity sweeteners

#5

20240200039

2024-06-20

Cyclodextrin glycosyltransferase with Enhanced Solvent Tolerance and Preparation Thereof

#6

20240148036

2024-05-09

GLUCOSYL STEVIA COMPOSITION

#7

20230404122

2023-12-21

GLYCOSYLATED STEVIOL GLYCOSIDE COMPOSITIONS AND METHODS OF PREPARING GLYCOSYLATED STEVIOL GLYCOSIDE COMPOSITIONS

#8

20230227877

2023-07-20

SURFACTANT PREPARATION PROCESS

#9

20210108182

2021-04-15

Method for producing long-chain glycosylated genistein

#10

20210100272

2021-04-08

Methods for modifying high intensity sweetener glycosides

#11

20200181585

2020-06-11

Mutant of cyclodextrin glycosyltransferase

#12

20200080120

2020-03-12

STEVIA SWEETENER AND MANUFACTURING PROCESS

#13

20190297932

2019-10-03

GLYCOSYLATED STEVIOL GLYCOSIDE COMPOSITIONS AND METHODS OF PREPARING GLYCOSYLATED STEVIOL GLYCOSIDE COMPOSITIONS

#14

20190274345

2019-09-12

Glucosyl composition

#15

20190248926

2019-08-15

Method for preparing resistant dextrin by using a starch branching enzyme and a cyclodextrin glycosyltransferase

#16

20190218585

2019-07-18

High-throughput enzymatic preparation of glucosylated steviol glycosides under programming temperatures

#17

20190218530

2019-07-18

Preparation and application of cyclodextrin glucosyltransferase mutant

#18

20190091319

2019-03-28

PcrV-linked antigen vaccines

#19

20190077820

2019-03-14

Process for producing a particulate composition comprising crystalline α,α-trehalose di-hydrate

#20

20190053501

2019-02-21

Baking lipase and methods of use

#21

20180179245

2018-06-28

Process for producing a particulate composition comprising crystalline alpha, alpha-trehalose di-hydrate

#22

20180092936

2018-04-05

Process for producing a particulate composition comprising an hydrous crystalline 2-o-alpha-d-glucosyl-ascorbic acid

#23

20170360819

2017-12-21

PROCESS FOR PRODUCING A PARTICULATE COMPOSITION COMPRISING AN HYDROUS CRYSTALLINE 2-O-ALPHA-D-GLUCOSYL-L-ASCORBIC ACID

#24

20170354157

2017-12-14

Method to Improve Sliceability of Baked Goods

#25

20170320900

2017-11-09

Process for producing a particulate composition comprising crystalline alpha, alpha-trehalose di-hydrate

#26

20170208847

2017-07-27

Glucosyl stevia composition

#27

20170096647

2017-04-06

CYCLODEXTRIN GLUCANOTRANSFERASE

#28

20160316803

2016-11-03

Glucosyl Stevia composition

#29

20160108075

2016-04-21

Process for producing a particulate composition comprising crystalline trehalose dihydrate

#30

20160024131

2016-01-28

Process for producing a particulate composition comprising an hydrous crystalline 2-O-α-D-glucosyl-L-ascorbic acid

#31

20150368623

2015-12-24

Cyclodextrin glucanotransferase

#32

20150157045

2015-06-11

Glucosyl stevia composition

#33

20150040889

2015-02-12

Process for producing a particulate composition comprising crystalline trehalose dihydrate

#34

20140348922

2014-11-27

Process for producing a particulate composition comprising an hydrous crystalline 2-O-α-D-glucosyl-L-ascorbic acid

#35

20140227421

2014-08-14

Glucosyl stevia composition

#36

20140178943

2014-06-26

Process for producing a particulate composition comprising anhydrous crystalline 2-O-alpha-D-glucosyl-L-ascorbic acid

#37

20130309188

2013-11-21

External preparation for skin

#38

20120028307

2012-02-02

Enzymatic production of an ethylenically unsaturated glycoside using polysaccharides

#39

20110045137

2011-02-24

Method for inhibiting coloring of a syrupy sweetener comprising a non-reducing oligosaccharide having a beta-fructofranosidic linkage and a reducing saccharide, and use thereof

#40

20090041895

2009-02-12

METHOD FOR PRODUCING SOY SAUCE

#41

20080076158

2008-03-27

PROCESS FOR THE FERMENTATIVE PRODUCTION OF PROTEINS

#42

18989701

2025-09-16

System and methods for continuous production of cyclodextrins from cellulose