ClassID:

116511

C12Y302/0101 - CPC Classification

Classification description:

Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2); Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1) Oligo-1,6-glucosidase (3.2.1.10), i.e. sucrase

Recent Application in this class:
#1
20260009011
2026-01-08

METHODS AND COMPOSITIONS FOR TREATING CONGENITAL SUCRASE-ISOMALTASE DEFICIENCY

#2
20250243475
2025-07-31

METHODS AND COMPOSITIONS FOR TREATING CONGENITAL SUCRASE-ISOMALTASE DEFICIENCY

#3
20250101477
2025-03-27

METHOD FOR PRODUCING GLUCOSE AND DERIVATIVES THEREOF BY MEANS OF BIOTRANSFORMATION WITH RECOMBINANT YEAST

#4
20240425888
2024-12-26

PROCESS FOR THE PRODUCTION OF ETHANOL AND RECOMBINANT YEAST CELL

#5
20230002798
2023-01-05

PROCESS FOR THE PREPARATION OF A FERMENTABLE SUGAR COMPOSITION AND THE FERMENTATION THEREOF

#6
20220259630
2022-08-18

IMPROVED METHOD FOR PRODUCING ISOMALTOOLIGOSACCHARIDES

#7
20200270644
2020-08-27

Sugar transporter-modified yeast strains and methods for bioproduct production

#8
20190203189
2019-07-04

Thermostable tagatose-6-phosphate phosphatase and a method for producing tagatose using the same

#9
20180363014
2018-12-20

Method for the production of fine chemicals using a secreting modified α-1,6-glucosidases

#10
20180193433
2018-07-12

Ultrapure hypoallergenic solutions of sacrosidase

#11
20180163168
2018-06-14

Yeast for preparing alcoholic beverages

#12
20170000860
2017-01-05

Ultrapure hypoallergenic solutions of sacrosidase

#13
20150343032
2015-12-03

Ultrapure hypoallergenic solutions of sacrosidase

#14
20150225707
2015-08-13

Ultrapure hypoallergenic solutions of sacrosidase

#15
20140080185
2014-03-20

Method for producing a target substance by fermentation

#16
20110003347
2011-01-06

Method for producing a target substance by fermentation