116511 ⎘
Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2); Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1) Oligo-1,6-glucosidase (3.2.1.10), i.e. sucrase
METHODS AND COMPOSITIONS FOR TREATING CONGENITAL SUCRASE-ISOMALTASE DEFICIENCY
#2METHODS AND COMPOSITIONS FOR TREATING CONGENITAL SUCRASE-ISOMALTASE DEFICIENCY
#3METHOD FOR PRODUCING GLUCOSE AND DERIVATIVES THEREOF BY MEANS OF BIOTRANSFORMATION WITH RECOMBINANT YEAST
#4PROCESS FOR THE PRODUCTION OF ETHANOL AND RECOMBINANT YEAST CELL
#5PROCESS FOR THE PREPARATION OF A FERMENTABLE SUGAR COMPOSITION AND THE FERMENTATION THEREOF
#6IMPROVED METHOD FOR PRODUCING ISOMALTOOLIGOSACCHARIDES
#7Sugar transporter-modified yeast strains and methods for bioproduct production
#8Thermostable tagatose-6-phosphate phosphatase and a method for producing tagatose using the same
#9Method for the production of fine chemicals using a secreting modified α-1,6-glucosidases
#10Ultrapure hypoallergenic solutions of sacrosidase
#11Yeast for preparing alcoholic beverages
#12Ultrapure hypoallergenic solutions of sacrosidase
#13Ultrapure hypoallergenic solutions of sacrosidase
#14Ultrapure hypoallergenic solutions of sacrosidase
#15Method for producing a target substance by fermentation
#16Method for producing a target substance by fermentation