116676 ⎘
Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2) hydrolysing N-glycosyl compounds (3.2.2) AMP nucleosidase (3.2.2.4)
CELL FACTORIES FOR IMPROVED PRODUCTION OF COMPOUNDS AND PROTEINS DEPENDENT ON IRON SULFUR CLUSTERS
Microorganisms having enhanced L-amino acids productivity and process for producing L-amino acids using the same