118074 ⎘
Racemaces and epimerases (5.1) acting on carbohydrates and derivatives (5.1.3) UDP-glucose 4-epimerase (5.1.3.2), i.e. UDP-galactose 4-epimerase
METHOD FOR PRODUCING LACTO-N-TETRAOSE AND LACTO-N-NEOTETRAOSE USING CORYNEBACTERIUM GLUTAMICUM
#2CHONDROITIN-PRODUCING RECOMBINANT CELL
#3MOUSE MODEL AND TREATMENT OF HEREDITARY INCLUSION BODY MYOPATHY
#4Fermentative Production of Oligosaccharides By Total Fermentation Utilizing a Mixed Feedstock
#5Attenuated Mycoplasma Bacteria
#6Genetically Engineered Bacteria Producing Lacto-N-neotetraose and Production Method Thereof
#7BACTERIAL SYSTEM FOR PRODUCING HUMAN O-GLYCOPROTEINS
#8Pseudomonas mutant strains with enhanced xylose and galactose utilization
#9Fructose-4-epimerase and method for preparing tagatose using same
#10BIOSYNTHETIC PRODUCTION OF UDP-RHAMNOSE
#11MOUSE MODEL AND TREATMENT OF HEREDITARY INCLUSION BODY MYOPATHY
#12Fermentative production of oligosaccharides by total fermentation utilizing a mixed feedstock
#13Composition for epimerization of non-phosphorylated hexose comprising sugar epimerases derived from thermophiles
#14Cells producing glycoproteins having altered N- and O-glycosylation patterns and methods and use thereof
#15Mutant Yarrowia Strain Capable of Degrading Galactose
#16BIOTECHNOLOGICAL PRODUCTION OF LNT, LNNT AND THE FUCOSYLATED DERIVATIVES THEREOF
#17Genetically modified yeast species, and fermentation processes using genetically modified yeast
#18Composition for epimerization of non-phosphorylated hexose comprising sugar epimerases derived from thermophiles
#19MOUSE MODEL AND TREATMENT OF HEREDITARY INCLUSION BODY MYOPATHY
#20Genetically modified yeast species, and fermentation processes using genetically modified yeast
#21Genetically modified yeast species, and fermentation processes using genetically modified yeast
#22Recombinant poly-glutamic acid depolymerases
#23Mouse model and treatment of hereditary inclusion body myopathy
#24Genetically modified yeast species and fermentation processes using genetically modified yeast