168931 ⎘
Investigating or analysing materials by separation into components using adsorption, absorption or similar phenomena or using ion-exchange, e.g. chromatography or field flow fractionation; Column chromatography; Integrated analysis systems specially adapted therefor, not covered by a single one of the groups - analysis specially adapted for the sample biological materials involving saccharides
METHOD FOR QUANTIFICATION OF POLYSACCHARIDE CONTENT IN CONJUGATE VACCINES
#2PROCESS FOR PRODUCING BIOFERTILIZERS/BIOSTIMULANTS FROM MICROALGAE OF THE SPECIES SCENEDESMUS SP. WITH INTENSIVE CO2 CAPTURE, BIOFERTILIZERS/BIOSTIMULANTS OBTAINED BY SAID PROCESS AND THEIR USES IN AGRICULTURE
#3ANALYTICAL METHOD FOR QUANTIFYING SUCRALOSE-6-ACETATE CONTENT
#4Method for Preparing Specimen for Analysis and Method for Analyzing Same
#5METHODS FOR THE DETECTION AND TREATMENT OF PANCREATIC DUCTAL ADENOCARCINOMA
#6REAGENTS FOR FLUORESCENT, UV, AND MS LABELING OF O-GLYCANS AND METHODS OF MAKING AND USING THEM
#7Systems and Methods for Performing a Real-Time Glycan Assay of a Sample
#8IMPROVED METHOD FOR POLYSACCHARIDE QUANTIFICATION
#9Analytical method for sugar chains having acidic groups
#10HIGH PERFORMANCE LIQUID CHROMATOGRAPHY QUANTIFICATION OF EXCIPIENTS
#11METHOD FOR IDENTIFICATION AND QUANTIFICATION OF POLYSACCHARIDES IN COMPLEX GLYCOCONJUGATE COMPOSITIONS
#12Methods for co-isolation of nucleic acids and proteins
#13Method for determining weight-average molecular weight and content of soluble salt of acidic carbohydrates
#14ANALYTICAL METHOD FOR SUGAR CHAINS HAVING ACIDIC GROUPS
#15Systems and methods for performing a real-time glycan assay of a sample
#16Determining enrichments of tracers of glucose by mass spectrometry
#17Periodic Countercurrent Chromatography Separation of Plasmids
#18Methods for liquid chromatography calibration for rapid labeled N-glycans
#19Triple-internal standard based glycan structural assignment method for capillary electrophoresis analysis of carbohydrates
#20Personalized healthcare P4 drug monitoring system and method
#21Methods of electrospray ionization of glycans modified with amphipathic, strongly basic moieties
#22Packing material for HILIC columns, HILIC column filled with same, and method for analyzing oligosaccharide with use of same
#23Use of glycan as biomarkers for autoimmune diseases
#24Methods for co-isolation of nucleic acids and proteins
#25Meningococcus serogroup X conjugate
#26Charged reactive oligomers
#27Methods for liquid chromatography calibration for rapid labeled N-glycans
#28Quality control marker and its use in cordyceps species authentication
#29Use of glycan as biomarkers for autoimmune diseases
#30MICROFLUIDIC HPLC-CHIP FOR GLYCOPEPTIDE ANALYSIS WITH INTEGRATED HILIC ENRICHMENT
#31Method for detecting galacto-oligosaccharide
#32Meningococcus serogroup X conjugate
#33Method of discerning substitution of carbohydrate esters
#34Analytical method for detecting sulfated oligosaccharides
#35Sugar chain-capturing substance and use thereof
#36Instrument and method for analysis of mannose 6-phosphate
#37MICROFLUIDIC HPLC-CHIP FOR GLYCOPEPTIDE ANALYSIS WITH INTEGRATED HILIC ENRICHMENT
#38Method of testing for a milk trisaccharide
#39Detection and quantitation of cyclodextrins
#40METHOD OF PREPARING SUGAR CHAIN SAMPLE, SUGAR CHAIN SAMPLE, AND METHOD OF ANALYZING SUGAR CHAIN
#41Method of labeling sugar chain
#42Method for analysis of saccharides
#43Evaluating heparin preparations for pharmaceutical use
#44Sugar chain-capturing substance and use thereof
#45Detection and quantitation of cyclodextrins
#46Analytical Methods For 2-Deoxy-D-Glucose
#47Analysis of liquid chromatography eluates
#48Method for analyzing oligosaccharides from blood plasma
#49Separating agent for enantiomeric isomer
#50Method for separating carbohydrate in glycoside-linkage-having compound, carbohydrate separating system, carbohydrate separating reagent kit, standard sample for carbohydrate separation, and evaluation system
#51Methods and systems for detection of macrolides
#52Method and apparatus for analyzing amino acid, peptide, protein, saccharide or lipid