ClassID:

241835

Y10S435/854 - CPC Classification

Classification description:

Chemistry: molecular biology and microbiology; Microorganisms using bacteria or actinomycetales; Lactobacillus Lactobacillus acidophilus

Recent Application in this class:
#1
20140170115
2014-06-19

Enzyme and prebiotic combinations for enhancing probiotic growth and efficacy

#2
20140010788
2014-01-09

Administration of enzyme and prebiotic combinations that enhance probiotic growth and efficacy

#3
20130316048
2013-11-28

Compositions and methods for reducing the pathogen content of meat or meat products

#4
20130273155
2013-10-17

Treatment including prebiotic composition for use with probiotics

#5
20120230923
2012-09-13

Health-beneficial preparation and production method

#6
20120121753
2012-05-17

Compositions and methods for prevention and treatment of obesity and obesity related metabolic syndrome

#7
20120107288
2012-05-03

Compositions and methods for inhibiting pathogenic growth

#8
20120034200
2012-02-09

Formulations including digestive enzymes, polysorbate-based surfactants and probiotics

#9
20120009256
2012-01-12

Treatment including prebiotic composition for use with probiotics

#10
20120009239
2012-01-12

Prebiotic formulations for use with probiotics to increase probiotic growth rate and activity

#11
20120009228
2012-01-12

Prebiotic compositions for use with probiotics to increase probiotic growth rate and activity

#12
20120009164
2012-01-12

Increasing Probiotic Growth Rate and Activity Using Prebiotic Composition

#13
20120009155
2012-01-12

Prebiotic composition for increasing probiotic growth rate and activity

#14
20120009154
2012-01-12

Increasing probiotic growth rate and activity using prebiotic composition

#15
20110195152
2011-08-11

Compositions and methods for reducing the pathogen content of meat or meat products

#16
20100136662
2010-06-03

Endotoxin binding by lactic acid bacteria and bifidobacteria

#17
20100119487
2010-05-13

Culture medium for and composition comprising the same and preparation method thereof

#18
20090047264
2009-02-19

Antiallergic agent, utilization thereof for reducing allergy and method of reducing allergy

#19
20080187525
2008-08-07

Formulations including digestive enzymes and polysorbate surfactants that enhance the colonization of administered probiotics microoganisms

#20
20080166331
2008-07-10

Anti-allergy lactic acid bacteria

#21
20080057045
2008-03-06

Compositions to inhibit pathogenic growth

#22
20080026098
2008-01-31

Compositions and methods for reducing the pathogen content of meat and meat products

#23
20060134082
2006-06-22

Mammalian animal composition

#24
20060110367
2006-05-25

COMPOSITIONS AND METHODS FOR INHIBITING PATHOGENIC GROWTH

#25
20050265986
2005-12-01

Sphingomyelinase compositions and use thereof

#26
20050244391
2005-11-03

Method to enhance fat content in the milk of a diary cow

#27
20050244390
2005-11-03

COMPOSITIONS AND METHODS FOR INHIBITING PATHOGENIC GROWTH

#28
20050238630
2005-10-27

Compositions and methods for inhibiting pathogenic growth

#29
20050214270
2005-09-29

Antiallergic agent, utilization thereof for reducing allergy and method of reducing allergy