252048 ⎘
Stock material or miscellaneous articles; Hollow or container type article [e.g., tube, vase, etc.] Flexible food casing [e.g., sausage type, etc.]
Process for preventing organoleptic degradation in flexibly-packaged sensitive foods and packaged products thereof
#2Powdered pouch and method of making same
#3Co-extruded multi-layer tube for use in forming flexible bags
#4Process for preventing organoleptic degradation in flexibly-packaged sensitive foods and packaged products thereof
#5Powdered pouch and method of making same
#6Ribbed film structures with voiding agent created visual characteristics
#7Ribbed film structures with pigment created visual characteristics
#8Vegetable casing film and method for production of tubular sausage casings
#9Powdered pouch and method of making same
#10Tubular food casing having glued, permanently elastic longitudinal seam
#11Block copolymer composition, and sheet
#12Superabsorbent materials comprising peroxide
#13Incrementally stretched films with increased tear resistance and methods for making the same
#14Smokable thermoplastic casing
#15Tubular film food casing
#16Shirring composition and applications thereof
#17Cellulose-based food casing and method of manufacture
#18Composite system for packaging
#19Biopolymer-based flexible-tube type food casing with internal impregnation
#20Method and apparatus for wrapping a shipment
#21Ribbed film structures with pigment created visual characteristics
#22Ribbed film structures with voiding agent created visual characteristics
#23Incrementally stretched films with increased tear resistance and methods for making the same
#24Tubular elasticated net with inextensible weft
#25Graphene protective film serving as a gas and moisture barrier, method for forming same, and use thereof
#26Fruit and vegetable films and uses thereof
#27Process for optimising a gas barrier coating
#28Packaging material with integrated pressure relief valve
#29Method of manufacturing food casings with modified adhesion and release properties
#30Low application temperature hot melt adhesive
#31Tubular film for foodstuff casing and a foodstuff casing produced from the film
#32Coating compositions for containers and methods of coating
#33Resealable Film Structure
#34Food casings with modified adhesion and release properties and methods of manufacture
#35POLYAMIDE RESIN COMPOSITION, FILM COMPRISING THE SAME AND POLYAMIDE-BASED LAMINATE FILM
#36SINGLE-LAYER OR MULTILAYER TUBULAR FOOD PACKAGING FILM THAT CAN BE SMOKED, AIR-DRIED, AND PEELED, ESPECIALLY PEELED IN A FULLY AUTOMATIC MANNER, AND METHOD FOR THE PRODUCTION THEREOF
#37Non-Porous Moisture and Gas Permeable Films
#38Single-Layer or Multilayer Tubular Food Packaging Film that can be Smoked and Air-Dried, and Method for the Manufacture Thereof
#39HIGH CLING FOOD CASING
#40Oxygen scavenging polymers
#41Method and apparatus for wrapping a shipment
#42Flexible tubular food casing coated with meltable, thermoplastic polymers
#43Protein-based material with improved mechanical and barrier properties
#44Environmentally-friendly multi-layer flexible film having barrier properties
#45Aqueous pigment preparations having nonionic additives on the basis of alyl and vinyl ether
#46Method of making a food casing
#47NON-POROUS MOISTURE AND GAS PERMEABLE FILMS
#48Coating compositions for containers and methods of coating
#49Multilayered polyamide tube for food packaging
#50Oxygen barrier film and container comprising ethylene-acrylate copolymer
#51Process for producing a composite food casing
#52Superabsorbent Materials Comprising Peroxide
#53Easy-open packages formed from peelable thermoplastic laminates
#54Films comprising a liquid-absorbant inner layer and an impermeable outer layer
#55Smokeable planar or tubular-shaped food covering or film for food packagings, and method for the production thereof
#56Innerliner with nylon skin layer
#57Multilayer, white, biaxially oriented polyester film with metallic-luster outer layer
#58Aqueous pigment preparations
#59Universal stir-in pigments
#60POLYLACTIC ACID BLOWN FILM AND METHOD OF MANUFACTURING SAME
#61Process for producing raw sausage with shortened ripening time
#62Multilayer seamless tubular casing based on polyamide for mold cooking
#63Multilayered two-dimensional or tubular food casing or food film
#64Synthetic fiber fabric for the manufacture of sausage casings
#65Transparent food casing with textile backing material
#66Films comprising a liquid-absorbant inner layer and an impermeable outer layer
#67Films comprising a liquid-absorbant inner layer and an impermeable outer layer
#68Films comprising a liquid-absorbant inner layer and an impermeable outer layer
#69Deep drawing packaging container, deep drawing packaged product and method of manufacturing the same
#70MULTILAYER SHEET- OR TUBE-TYPE FOOD CASING OR FOOD FILM
#71SAUSAGE CASING HAVING IMPROVED SAUSAGE EMULSION ADHESION
#72Polymer-coated heat-sealable packaging material and a sealed package manufactured thereof
#73Oxygen scavenging polymers
#74Polymer films with treated fillers and improved properties and products and methods using same
#75Vegetable casing film and method for production of tubular sausage casings
#76Method for obtaining gut with marks and a meat product with marks, gut and meat products thus obtained
#77FOOD CASING WITH BARRIER ACTION FOR OXYGEN AND/OR WATER VAPOR AND SUITABLE FOR ABSORBING AND STORING A FOOD ADDITIVE AND RELEASING IT TO THE FOOD
#78Propylene Polymer Composition
#79Packaging with a Vent Region
#80High surface area material blends for odor reduction, articles utilizing such blends and methods of using same
#81Printing Ink System For Printing On Polyamide-Based Food Casings, Printed Food Casings And Process For Their Production
#82Plasticzer in alkyl acrylate vinylidene chloride polymer
#83Packaging Films
#84Slip Resistant Tubular Food Casing Comprising Cellulose or Fibre-Reinforced Cellulose
#85Silicon package material
#86Multilayer biaxially coriented film or tube
#87Nylon Food Casing
#88Method and apparatus for wrapping a shipment
#89Polymeric Packaging Film
#90PLASTIC STRIP AND PACKAGING MADE FROM THE STRIP
#91Highly Crimped Conjugated Fiber Cheese Package and Process for Its Production
#92Multi-perforated collagen film
#93Package for Confectionary Product
#94POLYLACTIC ACID BLOWN FILM AND METHOD OF MANUFACTURING SAME
#95Food casing from a coated, two-dimensional fiber structure
#96TEAR STRIP AND A METHOD FOR PROVIDING SAME
#97Pigmented and internally impregnated fibrous cellulose sausage casing
#98Biaxially drawn tubular film comprising three adjacent polyamide-based layers
#99Impregnated or Coated Tubular Cellulose-Based Food Casing
#100Food Casing Having a Transferable Additive Layer
#101Polypropylene film and laminated material thereof
#102Non-Woven Fabric and Food Casing Which is Produced Therefrom and Which is Based on Cellulose Hydrate
#103Film Having a Liquid Absorbed Therein
#104Environmentally-friendly multi-layer flexible film having barrier properties
#105Resealable film structure
#106Food casing based on cellulose hydrate with nanoparticles
#107Packaging films comprising nylon blend compositions
#108USE OF ANTIADHESIVE PACKAGING MATERIALS FOR PACKAGING CHEMICALS AND FOODSTUFFS
#109Multilayer Packaging Barrier Films Comprising Ethylene Vinyl Alcohol Copolymers
#110Tubular Food Casing Having Glued, Permanently Elastic Longitudinal Seam
#111Tubular Food Casing Having a Smoke-permeable Glued Seam
#112Environmentally-friendly multi-layer flexible film having barrier properties
#113Food Casing Based on Cellulose with an Impregnated Fibrous Material Reinforcement
#114Container structure
#115Cellulose hydrate sausage casing featuring minimum meat cling
#116Internally reinforced tubular food casing containing protein
#117Food casing based on regenerated cellulose with a fully synthetic fiber reinforcement
#118Coating compositions for containers and methods of coating
#119Stack sealable heat shrinkable film
#120Polylactic acid blown film and method of manufacturing same
#121Smokeable planar or tubular-shaped food covering or film for food packagings, and method for the production thereof
#122Smoke-permeable polyamide based food casing
#123Paper substrate containing a fluorine containing compound and having enhanced grease-resistance and glueability
#124Intrinsically stable shirred stick
#125Textile food casing impregnated with food additive
#126Intrinsically stable shirred plastic food casing
#127Readily peelable cellulose-based sausage casing
#128Multilayer food packaging
#129Cellulose fiber-based filters
#130Smoke and steam-permeable food casing comprising a flavored interior surface
#131Smoke-permeable, drawn, seamless tubular casing and use thereof as casing for foodtuffs
#132Wrapping net for sausages and method for production thereof
#133Coating to allow additives to anchor to casings
#134Film comprising a gas barrier layer
#135Process for the preparation of smoke-impregnated tubular casings
#136Smoke permeable food casing based on polyamide and water soluble polymers
#137Fruit and vegetable films and uses thereof
#138Polylactic acid blown film and method of manufacturing same
#139Multilayer planar or tubular food casing or film
#140Biaxial stretch tubular film with five layers for the packaging and covering of meat with or without bones are paste-like foodstuffs and use thereof
#141Vinylidene chloride polymer compositions and food casings made therefrom
#142Multilayer planar or tubular food casing or film
#143Structural foam
#144Polymer-based sausage casing
#145Smokable polymeric casing
#146Laminated casing having multiple porosities
#147Antimicrobial yarn in knitted fabric for processing of meat
#148Cross-laminate of oriented films, method of manufacturing same, and coextrusion die suitable in the process
#149High surface area material blends for odor reduction, articles utilizing such blends and methods of using same
#150Use of antiadhesive packaging materials for packaging chemicals and foodstuffs
#151Gel for creating a coating for extruded sausage comprised of starch and an edible vegetable based material
#152Moisture and gas permeable non-porous ionomeric films
#153Encasing netting for sausage and method for producing it