Inventor profile of:

Stephanie Lynch

City:

Springfield, Missouri

Country:

United States

Published Applications:

20

Last publication date:

2024-12-05

Top Assignees for applications by Stephanie Lynch

The entities that hold a legal rights for patent applications filed by inventor Lynch Stephanie:

Recent patent applications by Lynch Stephanie

Stephanie Lynch from Springfield, US has applied for patents for these inventions. The list has both pending applications and granted patents:

#1 | 2024-12-05
US20240397980A1
Human necessities

SMALL PARTICLE SIZED PROTEIN COMPOSITIONS AND METHODS OF MAKING

#2 | 2023-09-14
US20230284650A1
Human necessities

Soluble Protein Compositions And Methods Of Their Making

#3 | 2023-04-06
US20230109309A1
Human necessities

COMPOSITIONS HAVING HIGH POULTRY PROTEIN CONTENT AND METHOD OF MAKING AND USING THE SAME

#4 | 2023-03-30
US20230094089A1
Human necessities

COMPOSITIONS HAVING HIGH POULTRY PROTEIN CONTENT AND METHOD OF MAKING AND USING THE SAME

#5 | 2020-11-05
US20200345034A1
Human necessities

Concentrated protein compositions and methods of their making and use

#6 | 2020-09-03
US20200275677A1
Human necessities

Process for preparing a collagen-rich composition

#7 | 2020-07-23
US20200230169A1
Human necessities

Compositions and methods for preventing/treating metabolic syndrome

#8 | 2020-02-27
US20200061101A1
Human necessities

Compositions prepared from poultry and methods of their use

#9 | 2019-07-18
US20190216109A1
Human necessities

Process for preparing a soluble protein composition

#10 | 2019-05-02
US20190124934A1
Human necessities

SHELF-STABLE COMPOSITIONS AND METHODS OF THEIR MAKING

#11 | 2019-04-25
US20190116832A1
Human necessities

Process for preparing a pumpable broth composition

#12 | 2019-01-24
US20190021376A1
Human necessities

MEAT SNACKS, JERKY, JERKY SAUSAGE AND METHODS OF THEIR MAKING AND USE

#13 | 2019-01-03
US20190000127A1
Human necessities

HIGH-PROTEIN COMPOSITIONS AND METHODS OF THEIR MAKING AND USE

#14 | 2018-08-30
US20180242596A1
Human necessities

COMPOSITIONS HAVING HIGH POULTRY PROTEIN CONTENT AND METHOD OF MAKING AND USING THE SAME

#15 | 2016-08-18
US20160235077A1
Human necessities

SHELF-STABLE COMPOSITIONS DERIVED FROM POULTRY AND METHOD OF THEIR MAKING

#16 | 2016-07-28
US20160213752A1
Human necessities

BROTH COMPOSITIONS AND THEIR USE AS PREBIOTICS

#17 | 2015-10-29
US20150305389A1
Human necessities

Small Particle Sized Protein Compositions And Methods Of Making

#18 | 2015-10-29
US20150305369A1
Human necessities

Concentrated protein compositions and methods of their making and use

#19 | 2015-10-29
US20150305368A1
Human necessities

Soluble Protein Compositions And Methods Of Their Making

#20 | 2015-01-08
US20150011500A1
Human necessities

Compositions prepared from poultry and methods of their use

InventorID:

1029876 ⎘