Sofie SAERENS

City:

Skovlunde

Country:

Denmark

Published Applications:

Last publication date:

2020-03-12

Top Assignees for applications by Sofie SAERENS

The entities that hold a legal rights for patent applications filed by inventor SAERENS Sofie:

CHR. HANSEN A/S 7 Hoersholm, Denmark
Chr. Hansen A/S 2 Hoersholm, Denmark, Denmark
Chr. Hansen A/S 1 Horsholm, Denmark
VIB VZW 1 Ghent, Belgium
Katholieke Universiteit Leuven, K.U.LEUVEN R&D 1 Leuven, Belgium

Recent patent applications by SAERENS Sofie

Sofie SAERENS from Skovlunde, DK has applied for patents for these inventions. The list has both pending applications and granted patents:

#1 | 2020-03-12

US20200080034A1

Chemistry; metallurgy

Production of low-alcohol or alcohol-free beer with yeast strains

#2 | 2017-11-02

US20170311620A1

Human necessities

Enhancement of cocoa quality and flavor by using yeast starter culture for cocoa fermentation

#3 | 2017-08-10

US20170226451A1

Chemistry; metallurgy

Production of low-alcohol or alcohol-free beer with yeast strains

#4 | 2016-12-29

US20160376537A1

Chemistry; metallurgy

Production of a low-alcohol fruit beverage

#5 | 2016-12-01

US20160348047A1

Chemistry; metallurgy

PRODUCTION OF CIDER WITH PICHIA KLUYVERI YEAST

#6 | 2016-04-21

US20160108441A1

Chemistry; metallurgy

Isobutanol production using yeasts with modified transporter expression

#7 | 2016-03-03

US20160058028A1

Human necessities

ENHANCEMENT OF COFFEE QUALITY AND FLAVOR BY USING PICHIA KLUYVERI YEAST STARTER CULTURE FOR COFFEE FERMENTATION

#8 | 2016-01-14

US20160010042A1

Chemistry; metallurgy

Production of low-alcohol or alcohol-free beer with yeast strains

#9 | 2014-09-18

US20140271989A1

Human necessities

ENHANCEMENT OF COCOA QUALITY AND FLAVOR BY USING PICHIA KLUYVERI YEAST STARTER CULTURE FOR COCOA FERMENTATION

InventorID:

1456390 ⎘