Inventor profile of:

Jun-Bong Choi

City:

Seoul

Country:

South Korea

Published Applications:

11

Last publication date:

2011-08-18

Top Assignees for applications by Jun-Bong Choi

The entities that hold a legal rights for patent applications filed by inventor Choi Jun-Bong:

Recent patent applications by Choi Jun-Bong

Jun-Bong Choi from Seoul, KR has applied for patents for these inventions. The list has both pending applications and granted patents:

#1 | 2011-08-18
US20110200724A1
Human necessities

Preparation Method of Cooked Rice in Aseptic Packing System Using Embryo Bud-Containing Rice

#2 | 2011-04-07
US20110081476A1
Human necessities

SYRUP COMPOSITION

#3 | 2010-10-07
US20100255161A1
Human necessities

Premix composition of glutinous rice cake for baking in microwave oven and a preparation method thereof

#4 | 2010-08-19
US20100209573A1
Human necessities

GRANULATED SEASONING SALT AND PREPARATION METHOD THEREOF

#5 | 2010-07-08
US20100173371A1
Chemistry; metallurgy

Medium Comprising Fermented Korean Hot Pepper Paste Or Soybean Sauce And Production Method Of Gamma - Aminobutyric Acid

#6 | 2009-03-05
US20090061058A1
Human necessities

METHOD OF PREPARING ASEPTIC PACKAGED COOKED RICE WITH BLACK BEAN IN ASEPTIC PACKING SYSTEM

#7 | 2009-01-22
US20090022820A1
Human necessities

Compositions for sterilizing spores of spore-forming microorganisms comprising the extracts of torilidis fructus

#8 | 2008-12-18
US20080311244A1
Human necessities

Manufacturing method for fermented soybeans having increased gamma-amino butyric acid content

#9 | 2008-11-27
US20080292752A1
Human necessities

Manufacturing Method of Soybean Paste by Protease and Its Processed Products

#10 | 2008-09-25
US20080233237A1
Human necessities

Method of Producing a Solid Seasoning Using Liquid Culture of Kojic Mold From Plant Protein Source, a Solid Seasoning Produced From the Same, a General Food Seasoning, Sauce, Dressing, Soysauce, and Processed Food

#11 | 2007-01-25
US20070020374A1
Human necessities

Method of preparing processed root vegetables or fruit vegetables

InventorID:

3530581 ⎘