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Inventor profile of:

Arjen Bot

City:

Vlaardingen

Country:

Netherlands

Published Applications:

Last publication date:

2018-11-01

Top Assignees for applications by Arjen Bot

The entities that hold a legal rights for patent applications filed by inventor Bot Arjen:

Conopco, Inc., d/b/a UNILEVER 2 Englewood Cliff, NJ United States
CONOPCO, INC., D/B/A UNILEVER 1 Englewood Cliffs, NJ United States
CONOPCO INC. 1 Englewood Cliffs, NJ United States
DSM IP ASSETS B.V. 1 Heerlen, Netherlands
Conopco, Inc.,d/b/a Unilever 1 Englewood Cliffs, NJ United States
Conopco, Inc., d/b/a UNILEVER 1 Eaglewood Cliffs, NJ United States
UNILEVER BESTFOODS, NORTH AMERICA, DIVISION OF CONOPCO, INC. 1 Englewood Cliffs, NJ United States

Recent patent applications by Bot Arjen

Arjen Bot from Vlaardingen, NL has applied for patents for these inventions. The list has both pending applications and granted patents:

#1 | 2018-11-01

US20180310583A1

Human necessities

GAS-IN-OIL-IN-WATER EMULSION AND METHOD FOR ITS PREPARATION

#2 | 2016-08-04

US20160219895A1

Human necessities

EDIBLE FAT CONTINUOUS PRODUCT COMPRISING SUCROSE FATTY ACID ESTER AND PARTICULATE ANTI-SPATTERING AGENT

#3 | 2015-11-19

US20150327565A1

Human necessities

METHOD FOR PRODUCTION OF AERATED WATER-IN-OIL EMULSIONS AND AERATED EMULSIONS

#4 | 2015-03-26

US20150086701A1

Human necessities

AERATED OIL CONTAINING SUCROSE FATTY ACID ESTER AND HYDROPHOBIN

#5 | 2013-10-10

US20130266714A1

Human necessities

OILS AND FATS WITH IMPROVED SPATTERING BEHAVIOUR

#6 | 2013-10-03

US20130260007A1

Human necessities

OIL-IN-WATER EMULSION WITH IMPROVED SPATTERING BEHAVIOUR

#7 | 2013-08-08

US20130202770A1

Human necessities

Food product containing ethylcellulose

#8 | 2011-07-07

US20110165287A1

Human necessities

Process for the preparation of packaged heat-preserved aqueous drink comprising casein micelles and tryptophan-rich peptides, and product so obtained

#9 | 2009-10-29

US20090269443A1

Human necessities

Process for Preparation of Packaged Heat-Preserved Aqueous Drink Comprising Casein Micelles and Tryptophan-Rich Peptides, and Products so obtained

#10 | 2008-06-19

US20080145494A1

Human necessities

Process for the preparation of an acidified water continuous emulsion

#11 | 2008-03-06

US20080057176A1

Human necessities

Process For The Preparation Of A Water Continuous Acidified Emulsion And Product Obtainable By The Process

#12 | 2005-10-06

US20050220966A1

Human necessities

Spoonable water-continuous acidified food product

#13 | 2005-06-23

US20050136171A1

Human necessities

Cream alternatives

#14 | 2005-03-31

US20050069619A1

Human necessities

Water continuous acidified food product

InventorID:

376734 ⎘