San Diego, California
United States
66
2025-12-04
The entities that hold a legal rights for patent applications filed by inventor SERVANT Guy:
Guy SERVANT from San Diego, US has applied for patents for these inventions. The list has both pending applications and granted patents:
ARTHROPOD CHEMOSENSORY RECEPTORS AND USES THEREOF
#2 | 2025-09-11SWEETENER COMPOSITIONS
#3 | 2025-08-28REDUCTION OF BITTER TASTE OF ACTIVE PHARMACEUTICAL INGREDIENTS AND RELATED ASSAYS AND SCREENING METHODS
#4 | 2025-06-26TASTE MODIFYING COMPOSITIONS AND USES THEREOF
#5 | 2025-03-27CELLS EXPRESSING BITTER TASTE RECEPTORS AND USES THEREOF
#6 | 2024-04-11Antagonists of T2R54 and compositions and uses thereof
#7 | 2024-02-01KOKUMI TASTE ENHANCEMENT AND RELATED SCREENING METHODS
#8 | 2023-09-07SAVORY TASTE ENHANCEMENT VIA TRANSMEMBRANE REGION BINDING
#9 | 2023-06-15HIGH-SENSITIVITY DETECTION OF GPCR ACTIVITY AND USES THEREOF
#10 | 2022-10-20Antagonists of T2R54 and compositions and uses thereof
#11 | 2022-10-13NOVEL FLAVORS, FLAVOR MODIFIERS, TASTANTS, TASTE ENHANCERS, UMAMI OR SWEET TASTANTS, AND/OR ENHANCERS AND USE THEREOF
#12 | 2022-07-28BITTER TASTE RECEPTOR BLOCKERS AND METHODS OF THEIR IDENTIFICATION
#13 | 2021-10-075-substituted 4-amino-1H-benzo[c][1,2,6]thiadiazine 2,2-dioxides and formulations and uses thereof
#14 | 2020-07-16Flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof
#15 | 2019-09-12SCREENING ASSAYS TO IDENTIFY COMPOUNDS WHICH MODULATE T1R ASSOCIATED TASTE MODALITIES WHICH ELIMINATE FALSE POSITIVES
#16 | 2019-08-29GPCR (GPR113) INVOLVED IN FAT, FATTY ACID AND/OR LIPID-ASSOCIATED TASTE AND USE IN ASSAYS FOR IDENTIFYING TASTE MODULATORY
#17 | 2019-08-08Electrophysiological assays using oocytes that express human enac and the use of phenamil to improve the effect of enac enhancers in assays using membrane potential reporting dyes
#18 | 2018-12-20Flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof
#19 | 2018-04-19Screening assays to identify compounds which modulate T1R associated taste modalities which eliminate false positives
#20 | 2018-03-29SWEETENER COMPOSITION
#21 | 2017-12-14SWEETENER COMPOSITION
#22 | 2017-10-31Screening assays to identify compounds which modulate T1R associated taste modalities which eliminate false positives
#23 | 2017-06-22Electrophysiological assays using oocytes that express human ENaC and the use of phenamil to improve the effect of ENaC enhancers in assays using membrane potential reporting dyes
#24 | 2017-04-20SWEETENER AND FLAVOR ENHANCER FORMULATIONS
#25 | 2017-02-16USE OF UMAMI COMPOUNDS TO ENHANCE SALTINESS
#26 | 2016-12-29BITTER TASTE MODIFIERS INCLUDING SUBSTITUTED 1-BENZYL-3-(1-(ISOXAZOL-4-YLMETHYL)-1H-PYRAZOL-4-YL)IMIDAZOLIDINE-2,4-DIONES AND COMPOSITIONS THEREOF
#27 | 2016-11-24TOPICAL COMPOSITIONS COMPRISING MODULATORS OF TRPM8
#28 | 2016-09-01Sweet flavor modifier
#29 | 2016-06-30Substituted 4-amino-5-(cyclohexyloxy)quinoline-3-carboxylic acids as sweet flavor modifiers
#30 | 2016-03-10Electrophysiological assays using oocytes that express human enac and the use of phenamil to improve the effect of enac enhancers in assays using membrane potential reporting dyes
#31 | 2015-09-24SWEET FLAVOR MODIFIER
#32 | 2015-05-21Sweet flavor modifier
#33 | 2015-04-02Flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof
#34 | 2014-08-21Modulation of chemosensory receptors and ligands associated therewith
#35 | 2014-05-08Sweet flavor modifier
#36 | 2013-11-07ISOSORBIDE DERIVATIVES AND THEIR USE AS FLAVOR MODIFIERS, TASTANTS, AND TASTE ENHANCERS
#37 | 2013-07-18COMPOUNDS THAT INHIBIT (BLOCK) BITTER TASTE IN COMPOSITION AND METHODS OF MAKING SAME
#38 | 2013-02-14Sweet flavor modifier
#39 | 2012-08-09Flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof
#40 | 2012-03-22Electrophysiological assays using oocytes that express human ENaC and the use of phenamil to improve the effect of ENaC enhancers in assays using membrane potential reporting dyes
#41 | 2011-10-06Sweet flavor modifier
#42 | 2011-09-22Methods of enhancing sweet taste of compositions using substituted thieno{2,3-D}pyrimidines
#43 | 2011-09-15Modulation of chemosensory receptors and ligands associated therewith
#44 | 2011-09-15Expression of functional human olfactory cyclic nucleotide gated (CNG) channel in recombinant host cells and use thereof in cell based assays to identify smell modulators
#45 | 2011-08-25Compounds that inhibit (block) bitter taste in composition and methods of making same
#46 | 2010-12-16Use of specific T2R taste receptors to identify compounds that block bitter taste
#47 | 2009-11-05Compounds that inhibit (block) bitter taste in composition and use thereof
#48 | 2009-09-03Isosorbide derivatives and their use as flavor modifiers, tastants, and taste enhancers
#49 | 2009-08-20Identification of TRPML3 (MCOLN3) as a salty taste receptor and use in assays for identifying taste (salty) modulators and/or therapeutics that modulate sodium transport, absorption or excretion and/or aldosterone, and/or vasopressin production or release
#50 | 2009-07-16Cell-based fluorescent assays for identifying alpha and delta ENaC modulators
#51 | 2009-05-14Electrophysiological assays using oocytes that express human enac and the use of phenamil to improve the effect of enac enhancers in assays using membrane potential reporting dyes
#52 | 2009-05-07Identification of TRPML3 (MCOLN3) as a Salty Taste Receptor and Use in Assays for Identifying Taste (Salty) Modulators and/or Therapeutics that Modulate Sodium Transport, Absorption or Excretion and/or Aldosterone and/or Vasopressin Production or Release
#53 | 2009-04-30Flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof
#54 | 2008-12-11Modulation of chemosensory receptors and ligands associated therewith
#55 | 2008-12-11Compounds including substituted thienopyrimidinone derivatives as ligands for modulating chemosensory receptors
#56 | 2008-12-11NOVEL CELL-BASED ASSAYS FOR IDENTIFYING ENHANCERS OR INHIBITORS OF T1R TASTE RECEPTORS (T1R2/T1R3 SWEET) AND UMAMI (T1R1/T1R3 UMAMI) TASTE RECEPTORS
#57 | 2008-10-30Use of specific T2R receptors to identify compounds that block bitter taste
#58 | 2008-03-04Use of specific T2R taste receptors to identify compounds that block bitter taste
#59 | 2007-11-08OPTIMIZED TRPM8 NUCLEIC ACID SEQUENCES AND THEIR USE IN CELL BASED ASSAYS AND TEST KITS TO IDENTIFY TRPM8 MODULATORS
#60 | 2007-07-12TRPM5 based assays and the use thereof for the identification of modulators of sweet, bitter or umami (savory) taste
#61 | 2007-02-15Functional coupling of T1Rs and T2Rs by Gi proteins, and cell-based assays for the identification of T1R and T2R modulators
#62 | 2006-06-22Olfactory cyclic nucleotide-gated channel cell-based assays to identify T1R and T2R taste modulators
#63 | 2006-05-30Expression of functional human olfactory cyclic nucleotide gated (CNG) channel in recombinant host cells and use thereof in cell based assays to identify GPCR modulators
#64 | 2006-04-04Functional coupling of T1Rs and T2Rs by Gi proteins, and cells-based assays for the identification of T1R and T2R modulators
#65 | 2005-04-21Flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof
#66 | 2005-03-17Method of modulating human ENaC sodium channel
91996 ⎘