A01J25/008 - CPC Classification Index

#1

20260101862

2026-04-16

SYSTEM AND METHOD FOR PRODUCING CHEESE

#2

20250017167

2025-01-16

EQUIPMENT FOR THE PRODUCTION OF STUFFED CHEESE, PARTICULARLY BURRATA CHEESE

#3

20240324648

2024-10-03

Nozzle Height Adjustment Apparatus and Method for an Extruder Assembly

#4

20240224927

2024-07-11

EQUIPMENT FOR THE PRODUCTION OF STUFFED CHEESE, PARTICULARLY BURRATA CHEESE

#5

20240147953

2024-05-09

EQUIPMENT FOR THE PRODUCTION OF STUFFED CHEESE, PARTICULARLY BURRATA CHEESE

#6

20230404022

2023-12-21

DEVICE AND SYSTEM FOR CONTROLLED MIXING OF FLUID TEXTURED MATERIAL ALONG A LINEAR PATH BY MEANS OF VARIABLE OHMIC CONTROL

#7

20220400645

2022-12-22

EQUIPMENT FOR THE PRODUCTION OF STUFFED CHEESE, PARTICULARLY BURRATA CHEESE

#8

20220095578

2022-03-31

Machinery and method of production of pasta filata cheeses

#9

20210392843

2021-12-23

Device and method for continuously conveying and plasticizing cheese curd

#10

20200205366

2020-07-02

Dual auger internal clean-in-place bearing

#11

20200146253

2020-05-14

Method and plant for production of a dairy-based product in pieces

#12

20200077615

2020-03-12

Method and device for laminating layers of cheese

#13

20200015447

2020-01-16

FORMING MACHINE FOR MAKING PASTA FILATA CHEESE STICKS

#14

20190364919

2019-12-05

METHOD OF MANUFACTURING PASTA FILATA CHEESE

#15

20190274325

2019-09-12

Process for the production of pasta filata cheese products

#16

20190141944

2019-05-16

Method and plant for processing stretched-curd cheeses and corresponding forming machine

#17

20190141943

2019-05-16

METHOD AND PLANT FOR PROCESSING STRETCHED-CURD CHEESES

#18

20170258031

2017-09-14

Curd kneading machine for the production of pulled-curd cheeses

#19

20170245457

2017-08-31

METHOD AND DEVICE FOR HOMOGENIZING A FIBROUS, VISCOUS FOOD MASS

#20

20170099851

2017-04-13

METHOD AND DEVICE FOR FORMING ARTISANAL STYLE CHEESE

#21

20160302378

2016-10-20

METHOD AND DEVICE FOR HOMOGENIZING A FIBROUS, VISCOUS FOOD MASS

#22

20160243727

2016-08-25

Single auger extruder

#23

20150366158

2015-12-24

SYSTEM, METHOD AND DEVICE FOR PRODUCING STRIPS OF SPUN CHEESE

#24

20150296825

2015-10-22

Use of electromagnetic energy for making pasta filata cheese

#25

20150296824

2015-10-22

Method and device for preparing cheese by ohmic heat treatment

#26

20150296739

2015-10-22

Continuous cooker stretcher and methods of use thereof

#27

20150264961

2015-09-24

Moulding machine for production of pasta-filata cheese sticks

#28

20150147443

2015-05-28

Cheese-making methods and apparatuses

#29

20140328988

2014-11-06

Method to produce a pasta filata cheese

#30

20140322414

2014-10-30

APPARATUS AND METHOD FOR MOLDING AND CHILLING CHEESE

#31

20140170276

2014-06-19

Methods and apparatuses for making pasta filata

#32

20140137752

2014-05-22

Device for forming cheese

#33

20130323385

2013-12-05

Method for pressing cheese molds and cheese mold pressing machine

#34

20130309378

2013-11-21

Cheese forming apparatus and method

#35

20130263747

2013-10-10

Machine with engageable tank for ice creams, granita or iced beverages

#36

20130115354

2013-05-09

Method and device for homogenising a fibrous, viscous food mass

#37

20120258226

2012-10-11

Method and Device for Forming Cheese

#38

20120207900

2012-08-16

Method of making pasta filata cheese without cooling in brine or other liquid

#39

20120107470

2012-05-03

String cheese cutting system

#40

20120097049

2012-04-26

Method for the treatment of steel surfaces, particularly of cheesemaking machines

#41

20120097048

2012-04-26

CURD KNEADING APPARATUS FOR PRODUCTION OF PASTA-FILATA CHEESE

#42

20110311673

2011-12-22

Apparatus and method for producing aerated confectionery masses

#43

20110045131

2011-02-24

PROCESS AND SYSTEM FOR COOKING CHEESE WITH A SUBSTANTIALLY INVARIABLE ENERGY TRANSFER

#44

20100263551

2010-10-21

Device for making cheese, other milk-derivatives and tofu

#45

20100173058

2010-07-08

System for pasteurizing animal food

#46

20090285954

2009-11-19

Apparatus and method for producing aerated confectionery masses

#47

20090226580

2009-09-10

Method of Making Pasta Filata Cheese Without Cooling in Brine or Other Liquid

#48

20090117248

2009-05-07

Apparatus for producing a pasta filata cheese

#49

20080008799

2008-01-10

Device and Method for Manufacturing Molded Food Articles

#50

20070065550

2007-03-22

Method and system for making shredded cheese

#51

20070012197

2007-01-18

Roll mould for pastafilata cheese