2789 ⎘
Machines or apparatus for shaping batches of dough before subdivision Dough-extruding machines ; Hoppers with moving elements, e.g. rollers or belts as wall elements for drawing the dough
LAYERED PIZZA DOUGH PRODUCT AND METHOD OF COMMERCIAL MANUFACTURING
#2Variable Speed Profile Extrusion Portion Cutting Head, Control System, And Related Methods
#3SYSTEMS AND METHODS FOR PORTIONING DOUGHS AND SIMILAR VISCOUS MIXTURES
#4PAN COATING VISUALIZATION ENHANCEMENT MATERIAL, APPARATUS, AND METHOD
#5PAN AND PAN COATING VISUALIZATION IMAGING SYSTEM
#6A PASTA PRODUCT PRODUCTION DEVICE AND METHOD OF USE THEREOF
#7A FILLING FLOW DIVIDER
#8Variable speed profile extrusion portion cutting head and control system
#9INDUSTRIAL PROCESS FOR CONTINUOUS PRODUCTION OF INVERSED LAMINATED DOUGH
#10TORTILLA-MAKING PROCESS
#11Amorphous material shaper
#12SHEETER WITH REINFORCED STRIPPER WIRE MOUNT
#13SOFT MATERIAL FORMING APPARATUS
#14Variable speed profile extrusion portion cutting head and control system
#15Baking pan image capture system
#16Method of portioning pasty masses by means of filling machine and filling flow divider
#17Unit for forming short pasta
#18METHOD FOR FABRICATION OF DOUGH SHEETS AND SYSTEMS, APPARATUSES, AND PRODUCTS THEREOF
#19PACKAGED FOOD PRODUCT COMPRISING A SHEET OF DOUGH
#20Flow regulator for extruder assembly
#21Device for guiding and supplying dough to a dough processing or transporting means
#22Device and method for portioning a dough mass
#23Rotating braid-head nozzle assembly
#24Food dough extrusion machine
#25Food dough extrusion machine
#26PARTICLE SEPARATOR SYSTEMS AND PROCESSES FOR IMPROVING FOOD SAFETY
#27METHOD AND APPARATUS FOR PRODUCING ELONGATE FOODSTUFFS
#28Variable contoured rounding bar, device and method of using same
#29Household noodle maker
#30METHOD FOR FEEDING AND DISPENSING A FOODSTUFF MIXTURE TO A LINE FOR FORMING PRODUCTS FROM THE MIXTURE
#31DOUGH HANDLING APPARATUS
#32Particle separator systems and processes for improving food safety
#33Apparatus and method for curled extrudate
#34Device and method for preparing extrudable food products
#35Device for operating LEDs
#36PROCESS FOR THE ENRICHMENT OF GLUTEN AND STARCH FRACTIONS IN WHEAT FLOUR
#37Food dough spreading device and food dough spreading method
#38Method And Apparatus For Scaling Dough
#39Die piece for extrusion molded noodles
#40Dough Extruder
#41Methods and apparatuses for cutting dough utilizing a shaped opening
#42Method for the production of baked goods and plant for the automatic production of baked goods
#43Device to allow for cleaning access in semi-solid metering machines
#44Apparatus and method for curled extrudate
#45DEVICE FOR MIXING AND/OR KNEADING FOOD PRODUCTS
#46Device for arranging a dough layer on a conveyor
#47Edible wafer products produced by extrusion
#48DEVICE AND METHOD FOR THE EXTRUSION OF VISCOELASTIC MATERIALS
#49Semi-solid metering machines with opening access for cleaning
#50Production of edible wafers by extrusion
#51Device for controlled metering of semi solid food products
#52Device to allow for cleaning access in semi-solid metering machines
#53Pasta, pastry, cookie, and hors d'oeuvre maker
#54TWIN SCREW INTAKE ELEMENTS FOR AN EXTRUDER SYSTEM
#55Extrusion process, apparatus and product
#56Device for gently producing a pastry strand
#57Methods and apparatuses for cutting dough utilizing a shaped opening
#58Apparatus for depositing edible mass
#59Apparatus for depositing edible mass
#60Device for the continuous production of a strip of dough
#61Pasta, pastry, cookie, and hors d'oeuvre maker
#62Wrapping apparatus for making handheld food
#63Method of manufacture and composition of dough including protein
#64Method of manufacture and composition of dough including protein
#65High-viscosity dough depositor machine
#66Apparatus and method for preparing spherical shaped products
#67Apparatus system and process for making a bakery product