3027 ⎘
Slaughterhouse arrangements; Conveying arrangements Positioning, orienting or supporting carcasses as they are being conveyed
Systems And Methods For Rotating Products During Processing
#2Poultry Shackle
#3System and method for inspecting poultry slaughter products
#4Food processing system for processing carcass parts
#5Apparatus and method for processing poultry carcasses
#6SYSTEMS AND METHODS FOR ROTATING PRODUCTS DURING PROCESSING
#7Restraint apparatus and method for stabilizing a suspended carcass and skinning machine
#8Apparatus and method for conveying articles of the food processing industry
#9Transport device for transporting eviscerated poultry carcasses or parts thereof
#10System and method for automatic organization, hanging and driving of slaughtered animals
#11Apparatus and method for fixing and transporting crabs during slaughter
#12System and method for automatic organization, hanging and driving of slaughtered animals
#13Slaughter installation for poultry suspended by the legs
#14Clamping device for bone-in limb meat, loading device for bone-in limb meat, and clamping method for bone-in limb meat
#15System for placement of a supply of poultry front halves in an ordered sequence in a processing line
#16System and method for measuring a shoulder joint position of a carcass part of slaughtered poultry
#17Beef splitting method and system
#18Slow compression stretch packaging
#19Poultry processing line
#20System and method for processing slaughtered animals and/or parts thereof
#21Left/right determination system for arm part of pig carcass
#22Carcass stabilizer
#23Poultry processing line
#24System and method for processing slaughtered animals and/or parts thereof
#25System and method for processing slaughtered animals and/or parts thereof
#26Positioning device for the halves of slaughtered animal bodies for optical capture in the cleaving plane