3338 ⎘
Preservation of edible seeds, e.g. cereals Preserving by irradiation or electric treatment without heating effect
Sterilization of Plant Material
#2DESTRUCTION OF AIRBORNE PATHOGENS, AND MICROORGANISMS ON GRAINS AND DRIED FOOD USING ULTRASOUND
#3GRAIN TREATMENT
#4IRRADIATION OF GRAIN OR SEEDS
#5AFLATOXIN REDUCTION IN NUTS VIA UV AND/OR OXIDATION
#6METHOD FOR PASTEURIZING/SANITIZING/STERILIZING FOOD PRODUCTS VIA ULTRA-HIGH TEMPERATURE PROCESSING AND OPTIONAL EXPOSURE TO AN ELECTROMAGNETIC RADIATION SOURCE
#7METHOD FOR EXTENDING SHELF LIFE OF GERM REMAINED RICE BY MODERATE MOISTENING AND ELECTRON BEAM IRRADIATION
#8Cooked rice forming apparatus
#9SYSTEMS AND METHODS FOR REACTIVE GAS-BASED PRODUCT TREATMENT
#10Sterilization of Plant Material
#11METHODS FOR PASTEURIZING AND/OR STERILIZING PARTICULATE GOODS
#12Destruction of airborne pathogens, and microorganisms on grains and dried food using ultrasound
#13DEVICE, METHOD AND SYSTEM FOR PURIFICATION OF FOOD PRODUCTS
#14Systems and methods for reactive gas-based product treatment
#15Devices and methods for pasteurizing and/or sterilizing particulate material, and cartridge
#16Device and method for pasteurizing and/or sterilizing particulate material
#17Device and method for pasteurizing and/or sterilizing particulate material
#18METHODS FOR PASTEURIZING AND/OR STERILIZING PARTICULATE GOODS
#19Devices and methods for pasteurizing and/or sterilizing particulate material, and cartridge
#20Modular installation for processing bulk grain products with ultraviolet radiation
#21Method for Reducing Pathogens
#22Disinfection of grain using ultraviolet radiation
#23Method and apparatus for cold plasma food contact surface sanitation
#24METHOD OF TREATMENT OF CELLULOSIC OBJECTS
#25Treating Mixable Materials By Radiation
#26Electrostatic de-worming technique
#27Novel approach to the controlled decontamination and or detoxification of nuts, grains, fruits and vegetables
#28Kimchi refrigerator and control method of the same
#29Ethylene gas modifying method, ethylene gas modifying device, and freshness keeping device for fresh agricultural product