Patents-Review.com
ClassID:

3345 ⎘

A23B9/20 - CPC Classification

Classification description:

Preservation of edible seeds, e.g. cereals; Preserving with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO, N, O or HO

Recent Application in this class:
#1
20240130371
2024-04-25

ENVIRONMENTAL PROTECTION SYSTEMS AND METHODS OF GREENHOUSE GAS CAPTURE VIA CALCIUM HYDROXIDE

 #2
20220041314
2022-02-10

FOOD PACKAGING

 #3
20210251262
2021-08-19

High-Moisture, All-Natural, Shelf-Stable Food Product

 #4
20200352183
2020-11-12

PROCESS AND ASSEMBLY FOR THE TREATMENT OF THE ATMOSPHERE OF A STORAGE OF PLANT PRODUCTS WITH HIGH RELATIVE HUMIDITY

 #5
20200344958
2020-11-05

Agricultural container

 #6
20190071200
2019-03-07

Food packaging

 #7
20150024101
2015-01-22

Method of and system for surface pasteurization or sterilization of low-moisture particulate foods

 #8
20130005811
2013-01-03

ANTIMICROBIAL TREATMENT FOR SEEDS AND SPROUTS

 #9
20120023808
2012-02-02

Disinfestation and disinfection of food, perishables and other commodities

 #10
20120005948
2012-01-12

Disinfestation and disinfection of food, perishables and other commodities

 #11
20110146100
2011-06-23

Vacuum kiln apparatus and method of using same

 #12
20090311392
2009-12-17

Novel approach to the controlled decontamination and or detoxification of nuts, grains, fruits and vegetables

 #13
20090178294
2009-07-16

Nitrogen filling grain storage devices

 #14
20080181998
2008-07-31

Process for processing foodstuffs to prolong freshness

 #15
20080008812
2008-01-10

Germinated seeds possessing increased water-soluble polyphenols and method of manufacturing

 #16
20060269438
2006-11-30

Disinfestation and disinfection of food, perishables and other commodities

 #17
20050163900
2005-07-28

Procedure for the treatment of packaged agricultural food products