3580 ⎘
Biochemical treatment; Enzymatic treatment Enzymatic treatment with enzymes in microgranules or soluble matrices; Entrapment of enzymes or making enzyme aggregates for delayed solubility; Complexation of enzymes
COMPOSITION FOR CLOTTING MILK, METHODS AND USES THEREOF
#2METHODS FOR PREPARING A STABILIZED DRINKING YOGHURT
#3High purity alpha lactalbumin and methods of making
#4Method of removing lactose from a solution
#5Milk and milk-related products
#6Transfer of Active Compounds to Curd During Cheese Making