A23C2250/25 - CPC Classification Index

ClassID:

3602 ⎘

A23C2250/25 - CPC Classification

Classification description:

Particular aspects related to cheese Cheese with fat content lower than 0.5%, including cheese from skim milk, i.e. no addition of fats

Recent Application in this class:

20200178552

FRESH PASTA FILATA CHEESE WITHOUT FATS AND CORRESPONDING PRODUCTION PROCESS

20070077342

High moisture, low fat cream cheese with maintained product quality and method for making same