Patents-Review.com
ClassID:

3656 ⎘

A23F3/22 - CPC Classification

Classification description:

Tea; Tea substitutes; Preparations thereof; Tea extraction; Tea extracts; Treating tea extract; Making instant tea Drying or concentrating tea extract

Sub-classes:
Recent Application in this class:
#1
20250351838
2025-11-20

BAKING PROCESS OF HIGH-QUALITY GREEN TEA FOR BEVERAGE

 #2
20250090619
2025-03-20

SINGLE PROCESS FOR SEQUENTIAL EXTRACTION OF PRODUCTS FROM GREEN TEA LEAVES

 #3
20250081980
2025-03-13

Methods and Systems for Tea Extraction

 #4
20250008977
2025-01-09

METHOD FOR MANUFACTURING A COMPOSTABLE BEVERAGE CAPSULE

 #5
20240101339
2024-03-28

BEVERAGE CAPSULE WITH INFUSED TEA LEAVES

 #6
20240000112
2024-01-04

ENHANCED-SWEETNESS BEVERAGES

 #7
20230312848
2023-10-05

Water-Soluble Film for Preparing a Beverage

 #8
20230123391
2023-04-20

TEA SPIRIT AND METHOD FOR PREPARING THE SAME

 #9
20220408752
2022-12-29

Beverage composition

 #10
20220184524
2022-06-16

Method and Device for Controlling the Production of an Extract Using a Solid-Liquid Extraction Process

 #11
20220175864
2022-06-09

USE OF GREEN COFFEE BASED COMPOSITIONS FOR IMPROVING INSULIN PROFILE

 #12
20220151256
2022-05-19

SUSTAINABLE FOOD SOURCE FROM PERENNIAL GRASS

 #13
20220007669
2022-01-13

METHOD FOR MAKING TEA CUBES USING MICRONIZED TEA AND TEA CUBES MADE BY THE METHOD

 #14
20210329937
2021-10-28

Preparation method for functional beverage of dark tea with zero energy for reducing weight and lipid

 #15
20210030016
2021-02-04

TREATED PLANT MATERIAL AND METHODS FOR MAKING AND USING THE SAME

 #16
20200390696
2020-12-17

Edible product comprising reconstituted plant material

 #17
20200315202
2020-10-08

Soluble Tea Extract Tablet and Method of Manufacturing

 #18
20200296986
2020-09-24

Beverage containing tea polymerized polyphenol and RebD and/or RebM

 #19
20200128844
2020-04-30

Granular composition comprising dietary fibers derived from green tea and method for preparing the same

 #20
20200128842
2020-04-30

Granular composition comprising dietary fibers derived from green tea and method for preparing the same

 #21
20200101013
2020-04-02

Edible product comprising reconstituted plant material

 #22
20200085075
2020-03-19

Preparation process of black tea from yerba mate and the respective resulting product

 #23
20190343143
2019-11-14

Beverage composition

 #24
20190327999
2019-10-31

Black Tea Extract and Preparation Method Therefor

 #25
20180132501
2018-05-17

Beverage containing tea polymerized polyphenol and RebD and/or RebM

 #26
20160219897
2016-08-04

Green tea extract composition

 #27
20150374624
2015-12-31

Composition for making a tea beverage or herbal and vegetable broths

 #28
20150037389
2015-02-05

Edible product comprising reconstituted plant material

 #29
20140295049
2014-10-02

Composition for making a tea beverage or herbal and vegetable broths

 #30
20140212545
2014-07-31

Process for fabricating leaf tea products

 #31
20130129873
2013-05-23

Fabricated leaf tea products

 #32
20080254189
2008-10-16

Process for Making Tea Extracts

 #33
20080095913
2008-04-24

Process for Making Tea Extracts

 #34
20080057172
2008-03-06

Process for Making Tea Extracts

 #35
20050084566
2005-04-21

Hot water soluble instant tea and method for the production of same