A23G3/06 - CPC Classification Index

ClassID:

3876 ⎘

A23G3/06 - CPC Classification

Classification description:

Sweetmeats; Confectionery; Marzipan; Coated or filled products; Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor Batch-rolling, rope-forming, or sizing machines

Recent Application in this class:

20220346404

2022-11-03

CONFECTIONERY PRODUCT AND MULTILAYER CONFECTIONARY ITEM

20200215709

2020-07-09

Method and machine for making uniform products

20190328001

2019-10-31

Method for preparing a multilayer confectionary product

20140262683

2014-09-18

Method and machine for making uniform products

20110183044

2011-07-28

FOLDED, EMBOSSED FOOD PRODUCT AND APPARATUS FOR AND METHODS OF PREPARATION

20100129488

2010-05-27

CONTINUOUS FORMATION OF CENTER-FILLED GUM

20090169694

2009-07-02

Method and apparatus for producing fruit leather from a fruit mass

20090029029

2009-01-29

APPARATUS AND METHOD FOR MANUFACTURING A CONSUMABLE CANDY DRINKING STRAW

20090029018

2009-01-29

METHOD AND APPARATUS FOR PROCESSING CONFECTIONERY PRODUCTS

#10

20080206409

2008-08-28

Filled confectionary product and process

#11

20070286926

2007-12-13

Continuous formation of center-filled gum

#12

20070137502

2007-06-21

MULTIPLE PHASE CONFECTIONERY ARTICLE AND SYSTEM AND METHOD FOR PREPARING SAME

#13

20060286200

2006-12-21

Confections containing flavor delivery systems

#14

20060134284

2006-06-22

Thin film forming

#15

20050100633

2005-05-12

Continuous formation of center filled gum