3946 ⎘
Chewing gum characterised by shape, structure or physical form, e.g. aerated products Composite products, e.g. centre-filled, multi-layer, laminated
CONFECTIONERY PRODUCTS HAVING LIQUID CENTERS
#302Liquid-filled chewing gum
#303MULTILAYERED CONFECTIONERY PRODUCTS AND METHODS REGARDING SAME
#304Induced-viscosity nutritional emulsions
#305Liquid-filled confectionery compositions
#306PROCESS FOR THE INCORPORATION OF A FLAVOR OR FRAGRANCE INGREDIENT OR COMPOSITION INTO A CARBOHYDRATE MATRIX
#307Chewing Gum with High-Potency Sweetener
#308Apparatus for forming a center-filled confectionery and method
#309CENTER-FILLED CONFECTIONERY PRODUCT AND METHOD
#310Sugar alcohol sanded chewing gum and process for making same
#311Chewing gum containing physiological cooling agents and method of preparing
#312Apparatus and method for making multiple component confectionery product
#313Chinese Fortune Cookie Made of Chewing-Gum
#314Coated chewable confection
#315MULTI-PHASE SHEETED CHEWING GUM AND METHOD AND APPARATUS FOR MAKING
#316Liquid-filled chewing gum composition
#317Method for providing coated product
#318Taste potentiator compositions and edible confectionery and chewing gum products containing same
#319Taste potentiator compositions and edible confectionery and chewing gum products containing same
#320Multi-modality functional ingredients in chewing gum compositions
#321Multi-modality sensations in chewing gum compositions
#322Multi-modality tastes in chewing gum compositions
#323Multi-modality flavored chewing gum compositions
#324Center-filled chewing gum composition
#325Delivery system for active components as part of an edible composition having selected particle size
#326Delivery system for active components as part of an edible composition including a ratio of encapsulating material and active component
#327Coated delivery system for active components as part of an edible composition
#328Edible composition including a delivery system for active components
#329Center-filled chewing gum with barrier layer
#330Center-filled chewing gum composition
#331Enhanced flavor-release comestible compositions and methods for same
#332Compressed delivery system for active components as part of an edible composition
#333Delivery system for coated active components as part of an edible composition
#334Delivery system for active components and a material having preselected hydrophobicity as part of an edible composition
#335Coated confectionary product
#336Large glassy beads
#337Shaped chewing gum products and methods of making same
#338Method of controlling release of N-substituted derivatives of aspartame in chewing gum and gum produced thereby
#339Chewing gum comprising at least two different biodegradable polymers
#340COATED CHEWING GUM PRODUCTS AND METHODS FOR MAKING SAME
#341Pan coating process
#342Chewing gum containing flavor delivery systems
#343Chewing gum in the form of multi-layer tablets
#344METHODS FOR MANUFACTURING COATED CONFECTIONERY PRODUCTS
#345Confectionery products containing caffeine
#346Stable tooth whitening gum with reactive ingredients
#347Biodegradable chewing gum comprising at least one high molecular weight biodegradable polymer
#348Polyol coated particles
#349Limit dextrin-based syrups and confectionery products including same
#350Compositions and methods for coating surfaces of confectionery products with electrostatically charged powders
#351Compressed chewing gum tablet
#352Continuous coating of gum materials
#353Degradable chewing gum polymer
#354Chewing gum and confectionery compositions with encapsulated stain removing agent compositions, and methods of making and using the same
#355Compressed chewing gum
#356Chewing gum composition with vegetal additives
#357Effervescent pressed gum tablet compositions
#358Effervescent pressed gum tablet compositions
#359Encapsulated compositions and methods of preparation
#360Thermally stable, high tensile strength encapsulation compositions for actives
#361Thermally stable, high tensile strength encapsulated actives
#362Chewing gum or soft caramel and the production method thereof
#363Liquid-filled chewing gum composition
#364Compressed chewing gum tablet
#365Liquid-filled chewing gum composition
#366Layered chewing gum tablet
#367Coated chewing gum
#368Delivery system for two or more active components as part of an edible composition
#369Confectionary product containing functional ingredients
#370Compressed chewing gum tablet II
#371Granulated flavor and method for producing the same
#372Controlled release oral delivery systems
#373Continuous coatings of gum products
#374Chewing gum comprising at least two different biodegradable polymers
#375Aroma particles
#376Process for the production of edible coated cores and cores produced by the process
#377Tabletted chewing gum sweet
#378Delivery system for active components as part of an edible composition having preselected tensile strength
#379Sugar-free hard coatings prepared from liquid maltitol comprising DPfraction
#380Delivery system for active components as part of an edible composition having preselected tensile strength
#381Apparatus for enhancing a chewing gum experience
#382Coated confectionery product
#383Methods for manufacturing coated confectionary products
#384Coated food products containing hydrogenated indigestible starch syrup as a binding agent
#385Chewing gums and process for the manufacture thereof
#386Microcapsules and oral composition containing the same
#387Delivery system for active components as part of an edible composition having preselected tensile strength
#388Coated chewing gum comprising an active substance having local activity
#389Sugar-free hard coatings prepared from liquid mixtures of erythritol and sorbitol
#390Chewing gum-containing tablet
#391Multi-piece food product and method for making the same
#392Coated chewing gum comprising an active substance having systemic activity
#393Chewing gum containing physiological cooling agents
#394Method of forming a sugarless coating on chewing gum