3981 ⎘
Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor; Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
Products, Containers And Methods For Storing Frozen Food Sensitive To Low Temperatures
#2Frozen Dessert Pump Assembly
#3FULLY AUTOMATED FROZEN BEVERAGE AND SOFT SERVE SYSTEM
#4Method for Controlling an Ice Cream Maker
#5INGREDIENT BLENDING SYSTEM AND METHOD
#6CONCENTRATED PREMIX FOR A FROZEN CONFECTION
#7FILL LOGIC FOR FROZEN CARBONATED BEVERAGE MACHINE
#8SOFT SERVE ICE CREAM PUMP ASSEMBLY
#9FROZEN FOOD PRODUCT, NATURAL STABILIZER, FROZEN FOOD PRODUCTION METHOD AND THE SIEVE SYSTEM
#10SOFT SERVE ICE CREAM PUMP ASSEMBLY
#11AIR INLET DEVICE OF SPHERICAL PUFFING PUMP FOR ICE CREAM MACHINE
#12SYSTEMS AND METHODS FOR RAPIDLY FREEZING A LIQUID
#13FROZEN FOOD PRODUCT SYSTEMS AND METHODS
#14FROZEN FOOD PRODUCT SYSTEMS AND METHODS
#15FROZEN CONFECTION MACHINES AND APPARATUS FOR MIXING WITH HEAT TRANSFER
#16NOVEL STRUCTURIZING OIL, METHOD OF PRODUCTION, AND USES IN MARGARINE AND ICE CREAM
#17Spherical puffing pump for ice cream machine and air inlet device thereof
#18SYSTEMS AND METHODS FOR STORING AND DISPENSING FOOD WITH CHAMBERS ADJOINED BY A HEAT TRANSFER COMPOUND
#19FOAMED FROZEN FOOD PRODUCTS
#20Apparatus for making texture controlled edible ice products instantly
#21Apparatus and Method For Producing Frozen, Comestible Products Entrained With A Gas
#22SYSTEMS AND METHODS FOR AUTOMATICALLY CONTROLLING BRIX WHILE FILLING FROZEN CARBONATED BEVERAGE SYSTEMS
#23Machine and method for making food products
#24METHOD FOR PRODUCING FOOD MOUSSES
#25Aerated food products
#26Ice-cream making machine
#27Container, device and system
#28STABILIZATION OF FROZEN AERATED CONFECTION
#29MACHINE FOR CRUSHED-ICE DRINKS, BEVERAGES OR SIMILAR
#30Process for the production of sugar-free Ice Cream
#31Machine for making liquid or semi-liquid products of the ice cream sector
#32Base/additive product feeding unit for a machine for the production and/or distribution of an ice cream product and machine comprising said unit
#33Apparatus and method for making a frozen confectionary product
#34Machine and method for making liquid and semi-liquid products of the ice cream sector
#35Apparatus and method for aeration of a food product
#36Frozen food product dispensing machine including mixing manifold
#37Apparatus for the production and dispensing of food products such as ice cream and the like
#38Machine and method for making liquid and semi-liquid products of the ice cream, pastry or catering trade
#39Liquid nitrogen dispenser for frozen treats
#40Air inlet arrangement for ice cream or yogurt machine
#41Apparatus and method for producing frozen, comestible products entrained with a gas
#42Method and machine for making ice cream
#43Machine and method for making liquid or semi-liquid products
#44Process and apparatus for rapid freezing of consumable and non-consumable products using the expansion of dense gas
#45Ice cream manufacturing apparatus, ice cream manufacturing method, and ice cream drawing method
#46Machine and method for making liquid or semi-liquid food products
#47Yogurt topping
#48Method for making ice cream
#49Fused deposition model cold slurry printer
#50Machine and system for preparing a cooled food product with aerated or whipped texture in controlled manner
#51PROCESS FOR MANUFACTURING AN AERATED FOOD PRODUCT
#52A METHOD OF PRODUCING AN AERATED DAIRY PRODUCT AND AN AERATED DAIRY PRODUCT
#53Frozen food dispensing machine and method of operation
#54Gas entrainment in flowable foods
#55Apparatus for producing soft ice cream
#56Frozen confection product and a method of preparing such
#57APPARATUS AND METHOD FOR MANUFACTURING A FROZEN CONFECTIONARY PRODUCT
#58Commercial frozen food preparation apparatus electronics
#59Frozen aerated products
#60Gas entrainment in flowable foods
#61Through-flow freezer and a method for starting up the same
#62Method and apparatus for making an air-containing mixture
#63Particles of aerated ice confection products for frozen ice drinks
#64Method for producing an edible gas hydrate
#65Air inlet arrangement for ice cream or yogurt machine
#66Yogurt topping
#67Method and Apparatus for Producing Frozen Foam Products
#68Food dispensing machine and method
#69Effervescent beverage containing grain degradation product with refreshing foam
#70INTELLIGENT MONITORING AND CONTROL SYSTEM FOR DISPENSED CHILLED FOOD PRODUCT DEVICES
#71METHOD AND SYSTEM FOR DISPENSING A PRODUCT
#72PROCESSING APPARATUS FOR DISPERSION, DISSOLUTION, SOLUBILIZATION, OR EMULSIFICATION OF GAS/LIQUID OR LIQUID/LIQUID
#73Machine for making and dispensing semiliquid and/or semisolid products
#74Adaptive beater and scraper speed control for frozen product dispensers
#75Machine for making and dispensing liquid, semi-liquid and/or semi-solid food products
#76Frozen aerated products
#77METHOD FOR PRODUCING AN EDIBLE GAS HYDRATE
#78Soft Serve Ice Cream Pump Enhancers
#79BEAKER
#80Yogurt topping
#81Measurement instrument support interposed between a drive unit and an air intake of an aircraft nacelle
#82Commercial frozen food preparation apparatus
#83COMMERCIAL FROZEN FOOD PREPARATION APPARATUS ELECTRONICS
#84Commercial frozen food preparation apparatus sanitation
#85Particles of aerated ice confection products for frozen ice drinks
#86APPARATUS AND METHOD FOR ENHANCING FOOD PRODUCT OVERRUN PRODUCED IN FOOD PROCESSING SYSTEM OR APPARATUS
#87STABLE FOAM AND PROCESS FOR ITS MANUFACTURE
#88REFRESHMENT PREPARATION APPARATUS
#89HEALTHY AND NUTRITIOUS LOW CALORIE, LOW FAT FOODSTUFFS
#90Adaptive beater and scraper speed control for frozen product dispensers
#91Spout pouch ice cream and frozen yogurt manufacturing method and device thereof
#92Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
#93System and method for making blended frozen products with liquid nitrogen
#94Method and apparatus for making an air-containing mixture
#95Ice cream and topping mixing attachment
#96AERATED FROZEN SUSPENSIONS WITH ADJUSTED CREAMINESS AND SCOOP ABILITY BASED ON STRESS-CONTROLLED GENERATION OF SUPERFINE MICROSTRUCTURES
#97Aeratable and aerated products
#98Dispensing system for blended frozen food compositions
#99METHOD OF IMPROVING GAS CELL FORMATION OF FROZEN DESSERTS
#100Ice confection
#101Squeezable Assembly for Pasty Products
#102METHOD OF IMPROVING THE STABILITY AND QUALITY OF FROZEN DESSERTS
#103Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
#104Aerated frozen suspensions with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
#105Soft-frozen confection blending and dispensing freezer
#106Apparatus for processing, storing, and dispensing soft serve frozen food product
#107Method and apparatus of freezing large volumes
#108Sparging device for adding a processing fluid to a foodstuff
#109Frozen confectionery maker
#110Proportioning pump including integral orifice
#111Apparatus for Leveling a Liquid Deposited on a Flat Surface
#112Apparatus for Dispensing a Product from a Rotary Surface
#113Frozen food production
#114Conveyor screw for use as surface scraper in cooling and freezing units
#115Liquid containing bag and frozen dessert manufacturing apparatus using the same
#116Manufacture of ice cream
#117Systems and methods for dispensing product
#118Method of packaging a frozen dessert
#119System and method for manufacturing frozen edible products
#120Dry-base aerated food product dispensing method and apparatus
#121Frozen aerated product in a container and a method for manufacturing such
#122Method and apparatus for producing and dispensing an aerated and/or blended food product
#123Product blender and dispenser
#124Method for exposing comminuted foodstuffs to a processing fluid
#125Process control scheme for cooling and heating compressible compounds
#126Method and apparatus for cryogenically manufacturing ice cream
#127Ice cream machine with specialized motor
#128Dispensing system for blended frozen food compositions
#129Frozen aerated products and methods for preparation thereof
#130Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
#131Sealed, self-cleaning, food dispensing system including pump and bypass passage
#132Device and method for dosing cryogenic liquid
#133Process for the manufacturing of frozen aerated products