ClassID:

4002

A23G9/305 - CPC Classification

Classification description:

Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor; Production of frozen sweets, e.g. ice-cream; Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups; Cleaning; Keeping clean; Sterilisation Sterilisation of the edible materials

Recent Application in this class:
#1
20250049065
2025-02-13

FROZEN DISPENSING MACHINE HEAT TREATMENT SYSTEM AND METHOD

#2
20230200408
2023-06-29

FROZEN DISPENSING MACHINE HEAT TREATMENT SYSTEM AND METHOD

#3
20200315218
2020-10-08

Machine and method for thermally treating liquid or semi-liquid food products

#4
20190289875
2019-09-26

Process and Device for Producing and Delivering Espresso Ice-Cream, Disposable Ice-Cream Base Container for Such Device and System for Producing and Delivering Espresso Ice-Cream

#5
20190150471
2019-05-23

FROZEN DISPENSING MACHINE HEAT TREATMENT SYSTEM AND METHOD

#6
20180153188
2018-06-07

Machine and method for making and dispensing liquid, semi-liquid and/or semi-solid food products

#7
20180146694
2018-05-31

MACHINE AND METHOD FOR MAKING AND DISPENSING LIQUID, SEMI-LIQUID AND/OR SEMI-SOLID FOOD PRODUCTS

#8
20170280744
2017-10-05

Machine and method for making and dispensing liquid, semi-liquid and/or semi-solid food products

#9
20170208842
2017-07-27

Machine for making and dispensing liquid or semi-liquid food products and recirculation method

#10
20160338377
2016-11-24

Method for making ice cream

#11
20160235087
2016-08-18

Machine and method for making ice cream

#12
20160113305
2016-04-28

Machine and method for making and dispensing liquid, semi-liquid and/or semi-solid food products

#13
20150276134
2015-10-01

Machine for making and dispensing liquid and/or semi-liquid food products

#14
20150096322
2015-04-09

Machine and method for the thermal treatment of liquid and semi-liquid food products

#15
20140220194
2014-08-07

Machine and method for producing and dispensing liquid or semi-liquid consumer food products

#16
20140212559
2014-07-31

Machine and method for the thermal treatment of liquid and semi-liquid food products

#17
20120183667
2012-07-19

PARTICULATE FROZEN YOGURT-BASED PRODUCT

#18
20110217440
2011-09-08

METHOD FOR PRODUCING AND EXTEMPORARILY SELLING FOOD SUBSTANCES AND EXPOSING AND SELLING EQUIPMENT ACCORDING SAID METHOD

#19
20110036247
2011-02-17

HIGH-EFFICIENCY, EASY-TO-CLEAN PASTEURIZING GROUP OF LIQUID FOOD MIXTURES

#20
20100139500
2010-06-10

Apparatus for producing so-called soft ice cream and process for feeding a relative mixture

#21
20080318867
2008-12-25

Virulent phages to detect in foodstuffs and in food processing plants

#22
20080226779
2008-09-18

Machine and method for producing and dispensing liquid or semi-liquid consumer food products

#23
20080138486
2008-06-12

Particulate frozen food product

#24
20070243302
2007-10-18

Machine for making homemade ice-cream and similar

#25
20070114228
2007-05-24

Machine for producing and dispensing liquid and semi-liquid consumer food products

#26
20070102448
2007-05-10

Apparatus for processing, storing, and dispensing soft serve frozen food product

#27
20050204749
2005-09-22

Scraped surface heat exchanger for continuous heating or cooling of viscous masses

#28
20050175594
2005-08-11

Virulent phages to control in foodstuffs and in food processing plants