Food compositions that enhance nitric oxide mediated signalling

FOOD COMPOSITIONS THAT ENHANCE NITRIC OXIDE MEDIATED SIGNALLING

Disposable or Reusable Beverage Filter Cartridge for Use in Beverage Brewing or Steeping Applications and Related Methods

Whole grain composition comprising hydrolyzed starch

Energy drinks and other nutritional aids derived from agave-based spirits

BEVERAGE PRECURSOR AND METHOD FOR MAKING BEVERAGES

Cellular hydration compositions

Mogrosides, compositions and their purification

BEVERAGE

COFFEE CHERRY BEVERAGE COMPOSITIONS AND METHODS FOR THEIR PREPARATION

AQUEOUS LIQUID COMPOSITION INCLUDING HIGH CONCENTRATION OF L-HISTIDINE

FILTERING METHODS FOR FLUIDS AND DEVICES FOR CARRYING OUT SAID METHODS

HYDRATING COMPOSITIONS

FLAVOURED INSERT

Method of improving solubility of zinc in zinc-containing still drinking water and shelf-stable zinc-containing still drinking water

AQUEOUS CARBONATED BEVERAGE

SYSTEMS, COMPONENTS & METHODS FOR THE PREPARATION OF CARBON-NEUTRAL CARBONATED BEVERAGES

Non-alcohol, beer-taste beverage having Shimari in taste

WATER BOTTLE WITH STRAW HAVING INTEGRATED FILTER AND DOWNSTREAM FLAVOR TABLET

CONCENTRATE-TYPE MILK-BASED ACIDIC BEVERAGE AND METHOD FOR PRODUCING THE SAME

Production process for a zinc enriched drinking water, composition and packaged water

PRE-OPERATIVE BEVERAGES

CARBOHYDRATE COMPOSITION OBTAINABLE FROM MEDITERRANEAN FRUITS

Barley lipoxygenase 1 gene, selection method for barley, materials for malt alcoholic beverages and method for production of malt alcoholic beverages

Container System for Mixing and Dispensing a Drink

Bacterial composition for the treatment of colibacillosis on farms, in particular poultry farms, and also drinking water containing such a bacterial composition

Soy protein products having altered characteristics

Nutritional compositions including calcium beta-hydroxy-beta-methylbutyrate, protein and low levels of electrolytes

Highly soluble purine bioactive compounds and compositions thereof

Plant phenols and their use in the treatment or prevention of eosinophilic esophagitis

Method of producing Rebaudioside D sweetened diet carbonated soft drinks

Pectin-containing acidic milk beverage and production method thereof

Edible energy composition with low caffeine

COFFEE SUBSTITUTE

Fermented milk product and method for producing the same

Nutritional composition for promoting musculoskeletal health in patients with inflammatory bowel disease (IBD)

NON-CALORIC PROBIOTIC COMPOSITION AND METHOD OF PREPARATION

METHOD FOR ENHANCING SOLUBILITY

Ready to drink beverages and methods of making thereof

DIPEPTIDE AND TRIPEPTIDE COMPOSITIONS AND USES

Method and system for recovering and preparing glacial water

Steeped cocoa compositions and functional cocoa beverages made from them

Birch Sap Beverage

CARBONATED BEVERAGES

Endurance sports drink utilizing tapioca starch

BEVERAGES INCLUDING SOLID PARTICULATE MATTER

SOLUTION CONTAINING COMPONENTS OF STARTING PLANT RAW MATERIAL, BEVERAGE, AND METHOD RELATING THERETO

Dispenser for producing beverages by dissolution of a soluble ingredient

Plant based beverages, and methods for preparation thereof

Fruit flavoring in the image of a fruit portion stored with a vessel for flavoring a fluid

METHODS FOR USING REBAUDIOSIDE C AS A FLAVOR ENHANCER

Oral rehydration solution with improved taste

Methods for treating or preventing urological inflammation

NON-ALCOHOL, BEER-TASTE BEVERAGE HAVING SUBSTANTIALITY IN TASTE

LOW EXTRACT COMPONENT, BEER-TASTE BEVERAGE HAVING ADJUSTED pH

COMBINATION OF A CONTAINER FOR A LIQUID FOODSTUFF AND A QUANTITY OF PROPELLANT AND USE OF A PROPELLANT

NON-ALCOHOL, BEER-TASTE BEVERAGE HAVING IMPROVED FINISH

Apparatus and method for cellular extract enhancement

BEVERAGE

METHOD FOR PRODUCING ALCOHOL-FREE BEER-TASTE SPARKLING BEVERAGE HAVING FRUITY AROMA IMPARTED THERETO WITH REDUCED OFF FLAVOR

TIGER NUT FOODSTUFF AND SYSTEMS AND METHODS FOR PROCESSING TIGER NUT FOODSTUFFS

Food products prepared with soluble whole grain oat flour

UNFERMENTED BEER-TASTE BEVERAGE

Method for administering an agent for stimulating lymphatic drainage

Birch Sap Beverage

INTEGRATED MIXING AND CLEANING BEVERAGE ASSEMBLY AND METHOD THEREOF

Use of silicate particles in beverage production

Application of soybean emulsion composition to soybean-derived raw material-containing food or beverage

Liquid infusion process and method of brewing a beverage

COMPOSITION FOR A CHIA BASED ENERGY DRINK

Soluble oat flour and method of making utilizing enzymes

Method of obtaining hemp plant juice and use of same for the production of beverages

Electrostatic Activation of Vaporized Fluids

Rat-eye bean extract improving blood glucose control and bioactivity and method of producing the same

Method to enhance swallowing safety and appeal of beverages for treating dysphagia based on rheological and sensory parameters

Method for processing non-pasteurized grape juices to prepare soft wines and the product obtained thereby

Integrated system for dispensing and blending/mixing beverage ingredients

High-potency sweetener composition with fatty acid and compositions sweetened therewith

High-potency sweetener composition with vitamin and compositions sweetened therewith

BEVERAGES AND EXTRACTS WITH ENHANCEMENTS

Liquid infusion process and method of brewing a beverage

Alkaline Antioxidant Mineral Water

Alkaline Mineral Booster With Antioxidants

METHOD FOR PREPARING PURIFIED BEVERAGE FOR RENAL FAILURE PATIENTS AND PURIFIED BEVERAGE PREPARED THEREBY

Method for preparation of a creamy milk based beverage from a capsule and kit for such preparation

Method for improving storage stability of protein drink

Method and system for recovering and preparing glacial water

Compositions for masking the flavor of nutrients and methods for making same

Capsule, system and method for preparing a beverage by centrifugation

SUPPORT AND CAPSULE FOR PREPARING A BEVERAGE BY CENTRIFUGATION, SYSTEM AND METHOD FOR PREPARING A BEVERAGE BY CENTRIFUGATION

UNFERMENTED, NON-ALCOHOLIC BEER-TASTE BEVERAGES WITH FOAM STABILIZED

Beer-taste beverages with foam stabilized

METHOD OF MAKING NON-ALCOHOLIC AND ALCOHOLIC TODDY DRINKS

Method for inoculating yeast into fruit juice

FUNCTIONAL BEVERAGE COMPOSITION COMPRISING CHLORELLA AND DEEP SEA WATER

Process for making a multiphase jellified beverage composition

Controller and method of controlling an integrated system for dispensing and blending/mixing beverage ingredients

LIQUID TRANSITION NUTRITION FOR INFANTS

Method of preparing green milk powder

CELLULAR HYDRATION COMPOSITIONS

Methods for using rebaudioside C as a flavor enhancer

Organic vegan protein shakes

INFUSION OF CANNABIS

PROCESS

Fermentation product of cereal plant-derived material and immunomodulator

MILK-LIKE BEVERAGES

Methods of reducing blood lactate concentration

SPORTS BEVERAGES CONTAINING CARBOHYDRATES

FROZEN BEVERAGE DEVICE

UNFERMENTED BEER-FLAVORED MALT BEVERAGE HAVING REDUCED OR EASED SOURNESS AND METHOD FOR PRODUCING THE SAME

FLAVOR OF UNFERMENTED BEER-FLAVORED MALT BEVERAGE

Whole seed processing and controlled viscosity products

Method of stabilizing a scorpion for storage and distribution in a novelty drink form

NUTRITIONAL BEVERAGE AND A METHOD OF MAKING THE SAME

Method and system for recovering and preparing glacial water

FROZEN PELLETS MADE WITH JUICE

LIVER GLYCOGEN SYNTHESIS

STEEPED COCOA COMPOSITIONS AND FUNCTIONAL COCOA BEVERAGES MADE FROM THEM

FERMENTED WHEY PREPARATION AND METHOD FOR PRODUCING THE SAME

Ready-to-use, stable emulsion

LOW PROTEIN AND PROTEIN-FREE LIQUID, LIQUID CONCENTRATE AND POWDER CREAMERS, AND PROCESS OF MAKING THEREOF

Soluble oat flour and method of making utilizing enzymes

IMPROVED EDIBLE COMPOSITIONS AND METHOD FOR PREPARING IT

Modular infuser with continuous filter belt

HIGH ACID BEVERAGE PRODUCTS AND METHODS TO EXTEND PROBIOTIC STABILITY

HERBAL EXTRACT COMPOSITION

Method for producing clear and soluble cereal-based extract

FOOD AND BEVERAGE SUPPLEMENT

Water containing soluble fiber

Lactic acid bacterium having high immunoglobulin-A-inducing ability

Beverage Manufacture Using a Static Mixer

Soy beverage substantially free of isoflavones and method of production

COMPOSITION

METHOD FOR PREPARING BEVERAGES WITH FLAVOR ENHANCING CANDY FRAGMENTS

BOTANICAL DISPERSIONS

ACIDIC SOLUBLE PROTEIN-CONTAINING BEVERAGE COMPOSITION AND METHOD FOR PRODUCING SAME

Process to extract drinking water from a plant

Frozen beverage device

SOY PROTEIN PRODUCTS HAVING ALTERED CHARACTERISTICS

FOOD OR DRINK WITH IMPROVED SWEETENER TASTE

Integrated mixing and cleaning beverage assembly and method thereof

BEVERAGE COMPRISING ARGININE

Controller and method of controlling an integrated system for dispensing and blending/mixing beverage ingredients

Nutritionally Fortified Liquid Composition With Added Value Delivery Systems/Elements/Additives

Integrated method and system for dispensing beverage ingredients

Method and system for portioning and dispensing ice

Fruit flavoring in the image of a fruit portion stored with a vessel for flavoring a fluid

Beverage preservative system containing Pimaricin-Povidone complex

ASPARTAME-CONTAINING ACIDIC BEVERAGES

PROCESS FOR PREPARING SOONG-NEUNG IN ASEPTIC PACKAGE

Edible energy composition with low caffeine

FIBER SATIETY COMPOSITIONS

Granular jelly beverage for medication and process for producing the same

NICOTINE-ALTERNATIVE COMPOSITIONS AND METHODS OF PRODUCING SUCH COMPOSITIONS

PROCESS FOR PRODUCTION OF FERMENTED MILK AND FERMENTED MILK BEVERAGE/FOOD

Device and method of creating a beverage recipe for an integrated system for dispensing and blending/mixing beverage ingredients

Fermented food or drink product, and method for producing the same

Integrated method and system for dispensing and blending/mixing beverage ingredients

FERMENTED WHEY PREPRATION AND METHOD FOR PRODUCING THE SAME

Method for preparation of a creamy milk based beverage from a capsule and kit for such preparation

CLEAR FLAVOR MICROEMULSIONS COMPRISING SUGAR ESTERS OF FATTY ACIDS

COMPOSITION FOR PREVENTING AND/OR TREATING PEPTIC ULCERS

Soluble oat flour and method of making utilizing enzymes

Novel Use

PRODUCT AND PROCESS FOR CREATING INSTANT FLAVORED ICED BEVERAGES

METHOD OF PRODUCING A NICOTINE COMPOSITION

Dietary composition and method of using the same

FROZEN JUICE PREPARATION AND PRESENTATION

AMELIORATING OR PROPHYLACTIC AGENT FOR METABOLIC SYNDROME, AND BEVERAGE, FOOD AND FEED EACH COMPRISING THE SAME

COMPOSITIONS AND METHODS FOR TREATMENT OF SKIN DISORDERS

PACKED DRINK

ORGANIC ANTIOXIDANT WATER BEVERAGE

WATER BEVERAGE

BEVERAGE CONTAINING NITROUS OXIDE AND CARBON DIOXIDE

BEVERAGES COMPOSED OF WINE COMPONENTS

Non-alcoholic wine beverage

BARLEY LIPOXYGENASE 1 GENE, METHOD OF SELECTING BARLEY VARIETY, MATERIAL OF MALT ALCOHOLIC DRINKS AND PROCESS FOR PRODUCING MALT ALCOHOLIC DRINK

Palate cleansing beverage and method of making and using the same

METHOD FOR PROCESSING FLUID DAIRY, FRUIT OR VEGETABLE JUICES AND BEVERAGE CONCENTRATES FORMULATED FOR BEVERAGE PRODUCTS INTENDED FOR HUMAN CONSUMPTION TO PROTECT AGAINST DELIBERATE CONTAMINATION WITH PATHOGENIC AGROTERRORISM AGENTS

FOOD PRODUCTS FOR DIABETICS

APPARATUS AND METHOD FOR A MICROWAVEABLE FROZEN BEVERAGE

Nutritionally Balanced Food or Beverage Product

Dietary compositions and related methods of use

PROCESSED BARLEY PRODUCT AND PROCESSING METHOD THEREFOR

OIL-IN-WATER EMULSION COMPOSITION CONTAINING LICORICE-DERIVED POLYPHENOL

USE OF A PULVERULENT COMPOSITION TO PREPARE A POWDER OR A FOOD PRODUCT

Foam Compositions

SPORTS DRINK COMPOSITION

Application of natural mineral water with special qualities in prophylaxis, hygiene and treatment of teeth and paradontium

SOY PROTEIN PRODUCTS HAVING ALTERED CHARACTERISTICS

BEVERAGE CONTAINING NITROUS OXIDE AND CARBON DIOXIDE

SPORTS BEVERAGES CONTAINING CARBOHYDRATES

Hydrating beverages and method

ANTIOXIDANT DRINK FOR DIETARY SUPPLEMENTATION

Guava leaf extract powder and method for production thereof

ENERGY BEVERAGE

Seawater Based Dietary Supplement Product for Energy and Electrolyte Replacement

Refreshment system having effervescent supplement tablets

Refreshment system having peel away nutrient and supplement packages

Methods for delivering transparent shelf-stable liquid drink concentrates

Apparatus and method for cellular extract enhancement

Fluid konjak material and its production and use

MICROENCAPSULATING COMPOSITIONS, METHODS OF MAKING, METHODS OF USING AND PRODUCTS THEREOF

CARBOHYDRATE COMPOSITION OBTAINABLE FROM MEDITERRANEAN FRUITS

GENDER-SPECIFIC HERBAL AND MINERAL SUPPLEMENT DRINKS

Beverage, Food Composition and Methods of Making Same

Emulsifiers and Emulsions

Liquid Transition Nutrition For Infants

BOTTLED BEVERAGE

BOTTLED BEVERAGE

Reducing or avoiding muscle cramps

Reducing or avoiding muscle cramps

FOAM-CREATING COMPOSITIONS, FOAMING BEVERAGE COMPOSITIONS, AND METHODS OF PREPARATION THEREOF

Beverage

ORGANOLEPTIC COMPOUNDS WITH ENHANCED PROPERTIES

Compositions and methods for enhancing cognitive function

Packaged soy beverage with carbonation

Barley Lipoxygenase 1 Gene, method of selecting barley variety, material of malt alcoholic drinks and process for producing malt alcoholic drink

REHYDRATION COMPOSITION

Acidic Sweetener And Methods Of Use Thereof

Reducing or avoiding muscle cramps

Frozen beverage and ice making machines

Preparation for obtaining a fig-based drink and method for producing said drink

Gel in water suspensions comprising cocoa products and beverages made from them

Beverage manufacture using a static mixer

Fruit flavoring in the image of a fruit portion stored with a vessel for flavoring a fluid

Low-calorie food and beverages

Use Of Beta-Cryptoxanthin

Protein and calcium fortification system for clear and opaque beverages

Method Of Producing Milk Drink

Steeped cocoa compositions and functional cocoa beverages made from them

Packaged beverages

FOAM-CREATING COMPOSITIONS, FOAMING BEVERAGE COMPOSITIONS, AND METHODS OF PREPARATION THEREOF

Dissolving element

Products made with yellow mustard gum

Organic Ready-To-Feed Liquid Nutritional Formula Containing Select Carbohydrate Combinations

Organic powder nutritional formula containing select carbohydrate combinations

Steeped cocoa beverages

Production of high-quality protein isolated from oil seeds

Water Contained With Mushroom Constituent And A Producing Method Thereof, And A Water Product Contained With Mushroom Constituent

Botanical dispersions

Thickening system for products prepared with milk

Stabilised emulsion

Water containing soluble fiber

Beverage emulsion

Long shelf-life Horchata beverage

Bottle beverage

Beverages containing water-soluble vitamin E

High-Potency Sweetener Composition for Treatment and/or Prevention of Autoimmune Disorders and Compositions Sweetened Therewith

Method and system for recovering and preparing glacial water

High-Potency Sweetener Composition for Treatment and/or Prevention of Osteoporosis and Compositions Sweetened Therewith

High-potency sweetener composition with vitamin and compositions sweetened therewith

High-potency sweetener composition with fatty acid and compositions sweetened therewith

Hydration beverage and method of delivering nutrients

Bottled beverage

Non-settling fruit beverages and methods of making non-settling fruit beverages

Bottled beverage

Fiber satiety compositions

Fiber satiety compositions

Transfer factor preparations and associated methods

Low-sediment acidic protein beverages

Nutritionally fortified liquid composition with added value delivery systems/elements/additives

Taste potentiator compositions and beverages containing same

Microstructured water having a negative oxidation reduction potential

Hydroxyapatite in aqueous solution for bone health

Cupcake Shot Glass Method and System

Compositions and methods for enhancing cognitive function

Herbal soft drink

Drink composition and a method for composing a drink

Weight management beverage

Processing of malt for preparing a beverage

Gelled juice product and method of making the same

Nutrition bar or other food product and process of making

Non-tea-based, packaged beverages

Packaged tea beverage

Bioluminescent novelty items

Chocolate drinks and method for their production

Individual means for producing oxygen cocktail and the oxygen cylinder therefor

Capsules containing vital cells or tissues

Water beverage containing fibres

Compositions and methods for treatment of skin disorders

High protein beverage and method of producing same

Proficiency beverage

Use of essential oils for combating gi tract infection by helicobacter-like organisms

Stable acidic milk based beverage

Packaged beverages

Drugs including anticancer agents and immunopotentiators and health foods and drinks

Compositions for ameliorating fecal properties

Method of making a sterile beverage of a roasted material

Granules and powders for instant drinks which are prepared using an extrusion cooking method

Ancient water and/or ancient salty water as an activating agent

Stable hemogeneous drink composition including particulate cereal product

Method of making a beverage using a beverage assembly

Process for producing collagen production enhancers and use thereof

Mixture of base-containing micronutrient substances

Composition for stimulation of specific metallo-enzymes

Method for extraction and/or squeezing of edible food and drink

Food compositions containing creatine

Cannabis-infused milk

Herbal water beverage