4563 ⎘
Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on a revolving platform
Sub-classes:SYSTEMS AND METHODS FOR RECEIVING THE OUTPUT OF A DIRECT STEAM INJECTOR
#2ARTICLES INCLUDING UNDENATURED MEAT PROTEIN
#3HEATING MEDIUM INJECTORS AND INJECTION METHODS FOR HEATING FOODSTUFFS
#4Systems and methods for receiving the output of a direct steam injector
#5STERILIZATION MODULE AND OPENING/CLOSING MODULE
#6STERILIZER
#7Systems and methods for receiving the output of a direct steam injector
#8Retorting apparatus and method
#9LOW FAT CONSUMER PRODUCT COMPRISING A NATURAL PRESERVATIVE SYSTEM AND A METHOD FOR MAKING THE SAME
#10LOW FAT CONSUMER PRODUCT COMPRISING A NATURAL PRESERVATIVE SYSTEM AND A METHOD FOR MAKING THE SAME