4584 ⎘
Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with electric currents without heating effect by electrolysis
CONTACT INTERFACING MATERIAL RECEPTACLE
#2COMPOSITIONS, METHODS AND SYSTEMS FOR ELECTROLYTIC TREATMENT OF MYCOTOXIN, GLYPHOSATE, AND MICROBIAL CONTAMINATION
#3System and method for treatment of food with a gas
#4Method for disinfecting marine animals
#5SYSTEM AND METHOD FOR NEUTRALIZING PESTICIDES OR SIMILAR AGENTS CONTAINED IN FOODSTUFFS AND STRUCTURAL ARRANGEMENT FOR IMPLEMENTING SAME
#6Reduction of oxidation from consumer organic products by electric field
#7Array induced electric field fluid reaction system and applications thereof
#8SYSTEM AND METHOD FOR THE STERILIZATION BY ELECTROLYSIS OF CLOSED CONTAINER CONTENTS IN CLOSED CONTAINERS, AND CORRESPONDIG CONTAINER FOR POST-PACKAGING STERILIZATION
#9Electrochemical process and system for the preservation of perishable food
#10Method for eliminating bacteria from food
#11Compact device for electrolytic sterilization of food and utensils
#12Preservation treatment apparatus for material containing oxide
#13DEVICE AND METHOD FOR PROVIDING A HIGH VOLTAGE PULSED ELECTRIC FIELD TO A FLUID
#14METHODS, APPARATUS, AND PROCESS FOR THE MAKING OF EDIBLE PRODUCTS USING IRREVERSIBLE ELECTROPORATION AND/OR ELECTROLYSIS
#15Galvanic package for food products
#16Plasma generation of CO for modified atmosphere packaging
#17Apparatus for the elimination of bacteria from food
#18Galvanic package for fruits and vegetables and preservation method
#19Electrochemical Liquid Treatment System Using Dose Control
#20Method and Apparatus for the Electrochemical Treatment of Liquids Using Frequent Polarity Reversal
#21Electrochemical liquid treatment cell with modular construction
#22Tandem use of catholyte and anolyte to clean and sanitize fruit and vegetables
#23Method For Treating Agricultural Products Of Vegetable Origin and the Side-Products and/or Derivatives Obtained By Treatment
#24Food product treatment using alkaline electrolyzed water
#25LIQUID FOODS AND PROCESS FOR PRODUCING THE SAME
#26Preparation of pumpable, edible composition using electrodialysis
#27Shelf-stable foodstuffs and methods for their preparation
#28Liquid foods and process for producing the same