LIQUID CRYOGEN DELIVERY AND INJECTION CONTROL APPARATUS

Climate change mitigation using oleogels prepared from plant proteins to replace animal derived fats and tropical oils in food products

METHOD AND SYSTEM FOR PROCESSING FRAGILE MATERIALS

DISTRIBUTION SYSTEM FOR AN ITEM OF EQUIPMENT FOR TREATMENT OF SOLID MATERIAL AND ITEM OF EQUIPMENT FOR TREATMENT OF SOLID MATERIAL

Method and Apparatus for Preservation of Organic Products

APPARATUS AND METHOD FOR CRUST FREEZING

PLANT FOR CONTINUOUSLY COOLING FOODSTUFFS THROUGH CRYOGENIC LIQUID GAS

METHOD OF FLAVOR PROTECTION IN HERBS AND SPICES AND PRODUCTS THEREOF

Cooling mechanism for use with a food processing system

SYSTEM FOR COOLING NON-LIQUID CONVEYABLE PRODUCT

METHOD FOR IN-LINE MEASUREMENT OF THE TEMPERATURE OF PRODUCTS TRAVELLING ON A CONVEYOR IN A FOOD PROCESSING OPERATION

Energy-saving quick-freezing method for golden pomfret

MODIFIER FOR FROZEN COOKED RICE, METHOD FOR MODIFYING FROZEN COOKED RICE, METHOD FOR PRODUCING MODIFIED FROZEN COOKED RICE, AND MODIFIED FROZEN COOKED RICE

Method of Restoring and Maintaining the Texture of Tapioca Pearls as Just Cooked after Retrogradation

METHOD FOR DEHYDRATING LIQUID, SEMI-LIQUID OR PASTELIKE PRODUCTS, INCLUDING A PRESSURE CRYOGENIC STEP AND A LYOPHILIZATION STEP

Cooling particulate material with nitrogen

Liquid cryogen delivery and injection control apparatus

STABILIZED FROZEN PRODUCE

Processes and devices for freezing organic products

MICROWAVEABLE FROZEN BREADED FOOD PRODUCT

Ultrasonic freezing equipment and freezing method using same

Injection nozzle and apparatus and methods regarding same

Fluid cryogen injector mounting apparatus and mounting method

Method for obtaining a product in the form of deep-frozen, dissolved-gas-rich granules, particles or beads, and associated equipment

High-precision control system and method for shipborne cryogenic flash freezing of aquatic product using liquid nitrogen

Composition for inhibiting ice recrystallization

Cooling mechanism for use with a food processing system

Fast-Freezing Chopped Tender Herbs

Automatic immersion ice-coating machine

Treatment of insects

Rotary separation apparatus and process

SYSTEM FOR CRYOGENIC FREEZING OF VISCOUS FEED

METHOD FOR PRODUCING FROZEN FRESH PLANT/ANIMAL OR PORTION

FOOD FREEZER WITH INTERNAL EXHAUST

PULSED LIQUID-GAS ENTRAINED CRYOGEN FLOW GENERATOR

APPARATUS FOR GENERATION OF PULSED FLOW FOR IMPINGEMENT HOODS

Cooling particulate material with nitrogen

METHOD FOR THE CONTINUOUS COATING OF FOOD PRODUCTS, IN PARTICULAR FROZEN FOOD PRODUCTS, WITH CONTROLLED ROTOR HEATING

METHOD FOR MANUFACTURING PEELED NUTS

PULSED LIQUID CRYOGEN FLOW GENERATOR

FREEZING AND MULTI-STAGE FREEZING METHOD USING GAS AS REFRIGERANT

Method and system for freezing related separation processes utilizing biogenic ice nucleation proteins

Method of producing protein-containing powder

Fast-freezing chopped tender herbs

Rotary separation apparatus and process

Process for the deep-freezing of a substantially fluid food preparation

Method for freezing olive oil

Cold storage unit, moving body, ice slurry supply system, cold storage article transport system, cold storage method for cold storage article, and transport method for cold storage article

SYSTEM FOR COOLING FOOD PRODUCT

Method and apparatus for producing frozen food products

Ice, refrigerant, ice production method, method for producing cooled article, method for producing refrigerated article of plant/animal or portion thereof, refrigerating material for plant/animal or portion thereof, method for producing frozen fresh plant/animal or portion thereof, defrosted article or processed article thereof, and freezing material for fresh plant/animal or portion thereof

USE OF ICE STRUCTURING PROTEIN AFP19 EXPRESSED IN FILAMENTOUS FUNGAL STRAINS FOR PREPARING FOOD

Anti-ice nucleation activator

PROCESS FOR PRODUCING FROZEN BREAD WITH QUICK PREPARATION FOR CONSUMPTION

APPARATUS AND METHOD FOR FREEZER GAS CONTROL

Degassing apparatus for cryogenic cooling system, cryogenic cooling system, and method for cooling liquid products

Preparing and storing a free flowing frozen supplementary product

In-line cryogenic method and system for cooling liquid products

Horizontal axis rotary separation apparatus and process

Liquid nitrogen dispenser for frozen treats

Method and Apparatus for Flash Freezing Drink Mixes

Cooling mechanism for use with a food processing system

SELF-ADJUSTING CRYOGENIC FOOD FREEZER

HEAT FLUX FREEZER CONTROL APPARATUS AND METHOD

PULSED LIQUID CRYOGEN FLOW GENERATOR

Composition for cryopreservation of cells and tissues

Apparatus, system and method for chilling sauces and liquids

MICROWAVEABLE COATED FOOD PRODUCT, AND METHOD AND APPARATUS FOR THE MANUFACTURE THEREOF

Polypeptides comprising an ice-binding activity

Method for improving, by using power-variable ultrasonic waves, frozen fish fillets treated by means of salt-water immersion process

Cryogenic poultry chilling system and method

Tunnel

Method and apparatus for producing frozen food products

PROCESS FOR PRODUCING OVEN-TYPE CONFECTIONERY PRODUCTS WITHOUT ADDITIVES, FROZEN/LOWERED IN TEMPERATURE, WITH QUICK RECOVERY BEFORE EATING THEM

Vertical counter-flow immersion freezer

Tunnel

Polypeptides comprising an ice-binding activity

Conveyor rail support, cryogenic freezer, and method of cooling food

CRYSTALLIZATION RESISTANT FROZEN FOOD PRODUCTS

Composition for cryopreservation of cells and tissues

USE OF SYNTHETIC JANUS PARTICLES FOR PREVENTING OR REDUCING CRYSTAL GROWTH

HEAT FLUX FREEZER CONTROL APPARATUS AND METHOD

Method and system for treating food items with an additive and solid carbon dioxide

Process for the deep-freezing of a substantially fluid food preparation

Liquid-cryogen injection cooling devices and methods for using same

Fast-freezing chopped tender herbs

Metering the disposition of a food product into cavities forming a pellet

SYSTEM AND METHOD OF CHILLING A FOOD PRODUCT PROXIMATE TO AND IN A FOOD PROCESSING DEVICE

SYSTEM AND METHOD OF CHILLING A FOOD PRODUCT PROXIMATE TO AND IN A FOOD PROCESSING DEVICE

Preservation system for nutritional substances

FREEZER APPARATUS

Method and Apparatus for Producing Frozen Foam Products

FOOD PRODUCT STABILIZER SYSTEM

ELECTROSTATIC IMPINGEMENT PLATE ATOMIZER APPARATUS AND METHOD

ELECTROSTATICALLY CHARGED CRYOGEN FOG

Method and Apparatus for Cooling and/or Deep-Freezing Products, Especially Food Products, Implementing the Injection of Two Cryogenic Liquids

POWDER COATING PARTICLES IN CRYOGENIC BATH

Microwaveable coated food product, and method and apparatus for the manufacture thereof

Method and system for treating food items with an additive and liquid nitrogen

Continuous food freezing device and continuous food freezing method

Ice, toxicity, thermal-stress and cold-fracture management during cryopreserving encapsulation of specimens using controlled ice nucleation

NITROGEN FOG GENERATOR

THERMOFORMED FILM BELT FREEZER

Apparatus for thawing or cooling food products

AUTOMATIC COMPENSATING FREEZING AND HEATING RECIPES

ULTRA-SMALL ICE, USES THEREOF AND APPARATUS FOR PRODUCTION

SYSTEM AND METHOD OF CHILLING A FOOD PRODUCT PROXIMATE TO AND IN A FOOD PROCESSING DEVICE

FREEZER WITH CRYOGEN INJECTION CONTROL SYSTEM

Conveyor rail support, cryogenic freezer, and method of cooling food

Cryogenic tunnel freezer

COMPOSITION FOR CRYOPRESERVATION OF CELLS AND TISSUES

HEAT FLUX FREEZER CONTROL APPARATUS AND METHOD

Method and system for flash freezing energy drinks and making beverages therefrom

Device and Method for Chilling or Deep-Freezing Food Products by Impacting Jets

Cooling mechanism for use with a food processing system

METHOD AND APPARATUS FOR ULTRASONIC FREEZING

Polypeptides comprising an ice-binding activity

System and method for producing and determining cooling capacity of two-phase coolants

Device for the cooling of articles and its use

Method and Device for the Cooling of Articles

Method and system for treating food items with an additive and solid carbon dioxide

Method and apparatus for flash frozen drinks mixes

In-situ enclosed or semi-enclosed space sanitation and deodorization

Facility for the forming of frozen granules from food liquids

REFRIGERATOR

REFRIGERATOR

FREEZER WITH PULSE FLOW GENERATOR

Method for applying treatment materials to foodstuffs

ELECTRICAL REFRIGERATOR WITH VACUUM PRESERVING SYSTEM AND CORRESPONDING CONTROL METHOD

ULTRAFAST FOOD FREEZING EQUIPMENT BY DIRECT CONTACT WITH DOSED LIQUID NITROGEN

FOOD PRODUCT STABILIZER SYSTEM

REFRIGERATOR AND FROZEN FOOD PRESERVATION METHOD

Method for obtaining a product sequentially submitted to gasification and cryogenic deep-freezing

Use of a mixture of carbon dioxide snow and liquid nitrogen in quick freezing applications

DEVICE FOR THE REFRIGERATING AND/OR THE FREEZING OF SUBSTANCES

Brine composition for frozen food and method for producing frozen food

Method of Improving the Biocidal Efficacy of Dry Ice

Process and Device for Cooling Food Articles

Apparatus for dispersion of a second phase into a non-newtonian fluid base product

UNDERWATER THAWING AND FREEZING DEVICE USING COMPLEX WAVE MOTIONS

Method of Improving Biocidal Efficacy of Dry Ice

DRY ICE PRODUCT CONTAINING ANTIMICROBIAL FORMULATION PREPARED USING CARRIER CHEMICALS

Method for the cryogenic cooling of powders using an early control strategy

Method of cooling alcoholic cocktails

Apparatus and method for freezing food products

Apparatus for thawing frozen food items

Novel synergistic rapid-sanitization method

Novel method of sanitizing food products and other target items

Novel biological treating agent

Method for surface crust freezing of food product

Device for removing gas from freezing installations by suction

Deep freezer and method of freezing products

Cold shock method improvements

Cold shock method improvements

Apparatus and methods for thawing frozen items

Method of preserving food in a supercooled state

Extraction systems and methods

Device and method for dosing cryogenic liquid