ClassID:

4627

A23L3/54 - CPC Classification

Classification description:

Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution using irradiation or electrical treatment, e.g. ultrasonic waves

Recent Application in this class:
#1
20240423250
2024-12-26

SYSTEM AND METHOD FOR MODULAR DEHYDRATION WITH HEATING AND COOLING MODULES

#2
20240358047
2024-10-31

APPARATUS AND METHOD FOR DRYING PLANT AND ANIMAL FOODSTUFFS

#3
20240306677
2024-09-19

UV-A LIGHT DEHYDRATION OF FOODS

#4
20240269209
2024-08-15

HEMP COMPOSITIONS AND METHODS OF MAKING THE SAME

#5
20230345593
2023-10-26

Microwave suppression tunnel and related features

#6
20230328853
2023-10-12

Microwave suppression tunnel and related features

#7
20230040871
2023-02-09

DEHYDRATING APPARATUS AND METHOD

#8
20230000116
2023-01-05

VACUUM CHAMBER APPARATUS WITH SINGLE ROLLER FOR ROTATING CONTAINER

#9
20220256662
2022-08-11

Microwave heating system with suppression tunnel and related features

#10
20220226418
2022-07-21

FINE BAMBOO POWDER AND PREPARATION METHOD THEREFOR AND USE THEREOF

#11
20220192212
2022-06-23

SYSTEM, METHOD, AND APPARATUS FOR ON-SITE PROCESSING OF PLANT-BASED WASTE FOODS

#12
20220183336
2022-06-16

PROCESS OF PRODUCTION OF EDIBLE SUBSTANCE BASED UPON HALOPHYTE PLANTS, USE AND SYSTEM OF RESPECTIVE EDIBLE PRODUCTS

#13
20220125868
2022-04-28

HEMP COMPOSITIONS AND METHODS OF MAKING THE SAME

#14
20220039414
2022-02-10

Method for Preparing Dehydrated Avocados by Microwave Drying

#15
20210307367
2021-10-07

Combination of solid-state RF technology with another heat treatment for food

#16
20210251265
2021-08-19

Coagulation of the marrow in bones

#17
20210212347
2021-07-15

VACUUM MICROWAVE DRYING OF FOODS WITH PULSED ELECTRIC FIELD PRE-TREATMENT

#18
20210177927
2021-06-17

Method for preparing fine bamboo powder

#19
20210177014
2021-06-17

METHOD FOR THE THERMAL TREATMENT OF BULK MATERIALS IN A ROTARY TUBE WITH AT LEAST ONE INFRARED LIGHT UNIT

#20
20210022357
2021-01-28

Technology for three-dimensional microwave air-jet drying of persimmon slices

#21
20210007190
2021-01-07

Microwave suppression tunnel and related features

#22
20200404952
2020-12-31

Food dehydrator

#23
20200260763
2020-08-20

A MICROWAVE OVEN WITH DRYING FUNCTION

#24
20200260762
2020-08-20

A MICROWAVE OVEN WITH DRYING FUNCTION

#25
20200191479
2020-06-18

Multipurpose solar drying tray assemblies and methods therefor

#26
20200149813
2020-05-14

Drying process and apparatus

#27
20200054050
2020-02-20

Instant whole wheat crisps and preparation method thereof

#28
20200025443
2020-01-23

Method for manufacturing freeze-dried body and manufacturing device for same

#29
20190357322
2019-11-21

Arrangement of articles in a carrier for microwave heating

#30
20190254315
2019-08-22

Method of Reducing Moisture in Brewers' Spent Grain

#31
20190021143
2019-01-17

A MICROWAVE OVEN WITH DRYING FUNCTION

#32
20180327737
2018-11-15

Apparatus and method for dehydrating biological materials with freezing and microwaving

#33
20180325149
2018-11-15

Method of making dried food products

#34
20180295864
2018-10-18

METHOD FOR CONVERTING ORGANIC BYPRODUCTS INTO FOOD-GRADE INGREDIENTS

#35
20180224207
2018-08-09

Microwave vacuum-drying of organic materials

#36
20180224206
2018-08-09

Microwave vacuum-drying of organic materials

#37
20180103662
2018-04-19

Processing of agricultural products using radiofrequency

#38
20170099704
2017-04-06

Convey line carrier for microwave heating

#39
20160235109
2016-08-18

Apparatus and Method for Drying and/or Treating Loose Food Products

#40
20160209114
2016-07-21

Microwave vacuum-drying of organic materials

#41
20150313273
2015-11-05

Apparatus and method for dehydration using microwave radiation

#42
20150313268
2015-11-05

Multi-tier and spiral microwave oven dryers for rapid preparation of dry sausage

#43
20150257432
2015-09-17

Fruit dehydrator

#44
20150128442
2015-05-14

Microwave vacuum-drying of organic materials

#45
20140328867
2014-11-06

Microwave vacuum-drying of organic materials

#46
20140302206
2014-10-09

Microwave Vacuum Process For Making An Infusion From Natural Products

#47
20140021191
2014-01-23

System and Method for a Programmable Counter-top Electric Oven and Dehydrator

#48
20120291305
2012-11-22

Microwave vacuum-drying of organic materials

#49
20120090193
2012-04-19

MVD method and device for drying and buffering organic moist products

#50
20110209354
2011-09-01

Apparatus and method for dehydrating biological materials with freezing and microwaving

#51
20100218395
2010-09-02

Apparatus and method for microwave vacuum-drying of organic materials

#52
20100086656
2010-04-08

NONI JUICE COMPOSITION AND PROCESS THEREFOR

#53
20090044700
2009-02-19

Process for Producing Injectable Solutions by Degassing Liquids and the Use Thereof for Stabilizing Oxidation-Sensitive Substances

#54
20080181993
2008-07-31

Desiccation apparatus and method

#55
20080179318
2008-07-31

Apparatus and Method for Vacuum Microwave Drying of Food Products

#56
20080145492
2008-06-19

Noni juice composition and process therefor

#57
20070271811
2007-11-29

Method for drying under reduced pressure using microwaves

#58
20060286234
2006-12-21

Dehydrating and sterilizing system for processing food products and method therefor