4977 ⎘
Food ingredients; Natural extracts; Plant extracts Flavonoids, isoflavones
Sub-classes:COMPOSITIONS AND METHODS OF TREATING VIRAL INFECTIONS
#2System and process for extraction of products from apple peel
#3Microbiome-based diagnosis, prediction and treatment of relapsing obesity
#4System and process for extraction of products from apple peel
#5Amylase inhibitor compounds, methods of their use and compositions thereof
#6MICROBIOME-BASED DIAGNOSIS, PREDICTION AND TREATMENT OF RELAPSING OBESITY
#7FUNCTIONALLY REINFORCED DESALTED NUTRITIONAL COMPOSITIONS FROM HALOPHYTES AND PREPARATION METHOD THEREOF
#8COMPOSITIONS AND METHODS FOR TREATING MOOD DISORDERS OR SKIN DISEASE OR DAMAGE
#9COMPOSITIONS AND THEIR USE IN FOOD PRESERVATION
#10Steviol Glycoside Sweeteners with Improved Flavor Profiles
#11System and process for extraction of products from apple peel
#12METHOD AND THE USE TO IMPROVE ORAL ABSORPTION OF NICOTINAMIDE AND NICOTINAMIDE RIBOSIDE
#13COMPOSITIONS AND METHODS OF TREATING VIRAL INFECTIONS
#14System and process for extraction of products from apple peel
#15Accelerating muscle recovery after immobilization-induced muscle atrophy
#16Epicatechin for alleviating symptoms of allergy
#17NUTRITIONAL PHYTONUTRIENT COMPOSITIONS
#18COMPOSITION AND METHOD OF PHYTONUTRIENTS FOR METABOLIC PROGRAMMING EFFECTS
#19Dietary supplement containing alkaline electrolyte butters
#20MULTI-CRITERIA OPTIMIZED DIETARY SUPPLEMENT FORMULATIONS
#21FLAVANONES-CONTAINING FOOD COMPOSITIONS
#22Compositions and methods using pomegranate extracts
#23FLAVANONES-CONTAINING FOOD COMPOSITIONS
#24seed extract and compositions containing same
#25seed extract and compositions containing same
#26Composition for treating mental health disorders
#27Zero Calorie Polyphenol Aqueous Dispersions
#28Pharmaceutical, dermatological, nutritional or cosmetic composition for combating the immunosuppresive action of aggressive agents on the skin
#29EPICATECHIN COMPOSITIONS AND METHODS
#30Composition for enhancing physical performance
#31Method For Stabilizing Flavonoid Aqueous Dispersion
#32Acidified Proteinaceous Beverages and Compositions
#33SANITISING COMPOSITIONS
#34Alpha-amylase inhibitors: the montbretins and uses thereof
#35USE OF AN ONION EXTRACT FOR MAKING A COMPOSITION TO CONTROL WEIGHT GAIN
#36APPLES WITH HIGH POLYPHENOLIC CONTENT
#37COMPOSITIONS AND METHODS FOR OPTIMIZING EXERCISE RECOVERY
#38Method for obtaining concentrated polyphenol extracts from a stirring process
#39Compositions containing xanthohumol-cyclodextrin complexes
#40PRESERVED PRODUCT; AND PRESERVATIVE COMPOSITION
#41Polyphenol extraction process
#42Beverage packed in container
#43Prebiotic composition
#44ENCAPSULATED OMEGA-3 FATTY ACIDS AND/OR OMEGA-6 FATTY ACIDS AND/OR ESTERS THEREOF WITH A COATING
#45Healthy drink and a method for improving stability of a drink
#46Oxidative Stabilizing of Sterols and Sterol Esters
#47POWDER COMPOSITION
#48Foodstuff comprising an extract of a plant of the genus and flavonoid
#49Cancer cell growth inhibition by black bean (Phaseolus vulgaris L) extracts
#50Composition comprising extracts, compounds isolated from same, methods for preparing same and uses thereof
#51MICROENCAPSULATED CITRUS PHYTOCHEMICALS AND APPLICATION TO SPORTS DRINKS
#52Compositions and methods of treating viral infections
#53PALM PHENOLICS AND FLAVONOIDS AS POTENT BIOLOGICAL AND CHEMICAL ANTIOXIDANTS FOR APPLICATIONS IN FOODS AND EDIBLE OILS
#54Carbohydrate modifying agent and drinks containing the modifying agent
#55Methods of using pomegranate extracts for causing regression in lesions due to arteriosclerosis in humans
#56NUTRITIONAL SUPPLEMENT SYSTEM
#57CONFECTIONERY
#58ORAL COMPOSITION FOR ENHANCING SKIN PROPERTIES
#59PRODUCTS CONTAINING POLYPHENOLS
#60PROCESS FOR PRODUCING REFINED NUTRACEUTIC EXTRACTS FROM ARTICHOKE WASTE AND FROM OTHER PLANTS OF THE CYNARA GENUS
#61Tea extract
#62COMPOSITION FOR PROMOTING BIOABSORPTION OF FLAVONOID, FOOD/BEVERAGE FOR PROMOTING BIOABSORPTION OF FLAVONOID USING THE COMPOSITION, AND METHOD FOR PRODUCTION OF THE FOOD/BEVERAGE
#63PACKED DRINK
#64ANTI-OXIDANT DIETARY COMPOSITION CONTAINING FRUITS AND VEGETABLES, METHOD FOR PREPARING THE SAME AND USE OF THE COMPOSITION
#65Senescence inhibitor
#66COMPOSITIONS AND THERAPEUTIC METHODS INVOLVING ISOFLAVONES AND ANALOGUES THEREOF
#67Functional Foods Comprising Flavonoids and Tocotrienols and Methods Thereof
#68Methods of use and nutritional compositions of Touchi Extract
#69Nutraceutical Coatings fo Fruits and Vegetables
#70Carbohydrate modifying agent and drinks containing the modifying agent
#71Encapsulated vaccinium extracts with balanced gastrointestinal release
#72Isoflavone nanoparticles and use thereof
#73Liquid Compositions Comprising Non-Digestible Oligosaccharides and Green Tea Catechins
#74Composition comprising polyphenol
#75Modified Vegetable Protein Having Low Levels of Phytic Acid, Isoflavones and Ash
#76NUTRITIONAL COMPOSITIONS AND METHODS FOR TREATING OR PREVENTING OSTEOPOROSIS
#77Composition comprising polyphenol
#78BOTTLED BEVERAGE
#79BOTTLED BEVERAGE
#80FLAVONOID CONCENTRATES
#81Dietary Supplement for the Compensation of Nutritional Deficiency
#82Compositions for Oral and/or Topical Administration
#83Allergy Suppressive Agent
#84Food for Preventing Fatness and Hyperlipemia
#85Composition Comprising Five Kinds of Processed Fruit or Vegetables
#86Antioxidant of Bamboo Leaves and Its Uses
#87Oral Composition For Enhancing Skin Properties
#88Dietary supplement containing alkaline electrolyte buffers
#89NOVEL FLAVONE GLYCOSIDE DERIVATIVES FOR USE IN COSMETICS, PHARMACEUTICALS AND NUTRITION
#90Use Of An Onion Extract For Making A Composition To Control Weight Gain
#91Methods and compositions for improving cognitive function
#92Composition and method for treating or preventing gastrointestinal cancer
#93DIETARY SUPPLEMENTS CONTAINING NATURAL INGREDIENTS
#94Nutritional composition for the treatment of pressure ulcers
#95Olive Polyphenols Concentrate
#96Compositions and therapeutic methods involving isoflavones and analogues thereof
#97Flavor oils with reduced sulfur content and use in oral care compositions
#98Flavors for oral compositions
#99Food Product Rich In Fat/Oil, Protein and Sweetening Agent
#100COMPOSITIONS FOR LOWERING BLOOD SERUM CHOLESTEROL AND USE IN FOODS, BEVERAGES, AND HEALTH SUPPLEMENTS
#101Functional Sugar Replacement
#102Flavonoid sugar addition products, method for manufacture and use thereof
#103Extractions and Methods Comprising Elder Species
#104Isoflavonoid Prodrugs, Compositons Thereof and Therapeutic Methods Involving Same
#105Process for producing a therapeutically effective amount of an extract from pomegranate and compositions relating to same
#106Composition and method for issue repair and regeneration
#107Composition for treatment of osteoarthritis containing apigenin as chondroregenerative agent
#108AGENT FOR THE PREVENTION AND/OR TREATMENT OF SEPTICEMIA
#109Composition for enhancing physical performance
#110Skin protection and improvement
#111Bottle beverage
#112NOVEL COMPOSITION AND METHOD FOR THE TREATMENT OF HYPERTENSION
#113Composition for improving skin, hair and coat health containing flavanones
#114Bottled beverage
#115Bottled beverage
#116Functional sugar replacement
#117Compositions and methods for optimizing exercise recovery
#118Method for preparing an extract of fruit of containing isoflavone
#119One of several enzyme-containing compounds, dietetic food products and drugs produced from and the use therefor for medical purpose
#120Nutritional supplements containing xanthone extracts
#121High solubility composition with high isoflavone concentration and process of producing same
#122Nutraceutical compositions and use thereof
#123Composition for treating mental health disorders
#124Method for preventing ulceration or irritation of mucosa
#125Preventive or therapeutic composition for viral infectious disease
#126Micronutrient formulation for cognitive & mood benefits
#127Methods and compositions for beta conglycinin fraction of soy protein
#128Drink composition and a method for composing a drink
#129Weight management beverage
#130Nutritional supplements containing xanthone extracts
#131Nutrition bar or other food product and process of making
#132Compositions and therapeutic methods involving isoflavones and analogues thereof
#133Packaged tea beverage
#134Composition for treating chronic venous insufficiencies using an extract of red vine leaves
#135Methods for treating hypertension in a subject using pomegranate extracts
#136Nutritional compositions and methods for treating or preventing osteoporosis
#137Sauces comprising dietary fiber gel
#138Processed cheeses comprising dietary fiber gel
#139Use of hesperidin or one of its derivatives for making a medicine for bone formation stimulation
#140Cancer cell growth inhibition by black bean (L) extracts
#141Functional foods comprising flavonoids and tocotrienols and methods thereof
#142Flavone C-glycoside derivatives and compositions containing the derivatives
#143Snack foods comprising dietary fiber gel
#144Dressings comprising dietary fiber gel
#145Sauces comprising dietary fiber gel
#146Soups comprising dietary fiber gel
#147Processed cheeses comprising dietary fiber gel
#148Health supplement
#149Composition comprising extracts, compounds isolated from same, methods for preparing same and uses thereof
#150External composition comprising an aqueous extract of red vine leaves and an anti-inflammatory agent
#151Calcium absorption enhancer
#152Food bar with reduced hardness
#153Medical composition for managing hormone balance
#154Flavonoid concentrates
#155Agent for the prevention and/or treatment of septicemia
#156Antioxidative preparations
#157Nutritional composition for the treatment of pressure ulcers
#158Oil or fat composition
#159Soluble isoflavone compositions
#160Method of treating mammals with genistein and/or genistein analogues
#161Dietary supplements containing natural ingredients
#162Lead for writing, sketching, and cosmetics
#163Process for flavor improvement of foodstuffs
#164Miso with good flavor containing high amount of isoflavone compounds
#165Antioxidative compositions
#166Nutritional composition and method of inhibiting smooth muscle cell contraction thereof