Patents-Review.com
ClassID:

5024 ⎘

A23V2250/284 - CPC Classification

Classification description:

Food ingredients; Oligosaccharides Oligosaccharides, non digestible

Recent Application in this class:
#1
20250114419
2025-04-10

INTESTINAL HEALTH PROMOTING COMPOSITIONS

 #2
20240009217
2024-01-11

NUTRITIONAL COMPOSITIONS COMPRISING HUMAN MILK OLIGOSACCHARIDES AND NUCLEOTIDES AND USES THEREOF FOR TREATING AND/OR PREVENTING ENTERIC VIRAL INFECTION

 #3
20220053810
2022-02-24

Oligosaccharide syrup having improved stability

 #4
20210038620
2021-02-11

Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection

 #5
20190307802
2019-10-10

PROBIOTIC COMPOSITIONS INCLUDING IMMUNE MODULATORS

 #6
20190289893
2019-09-26

Nutritional composition for improving cell membranes

 #7
20190269710
2019-09-05

Composition comprising FUT2-dependent oligosaccharides and lacto-N-neotetraose for use in promoting brain development and cognition

 #8
20190255134
2019-08-22

INTESTINAL HEALTH PROMOTING COMPOSITIONS

 #9
20190254323
2019-08-22

Oligosaccharide syrup having improved stability

 #10
20190166897
2019-06-06

NUTRITIONAL COMPOSITIONS AND INFANT FORMULAS COMPRISING A MIX OF OLIGOSACCHARIDES AND OPTIONALLY BIFIDOBACTERIUM LACTIS FOR PREVENTING, TREATING OR REDUCING THE SEVERITY OF NON-ROTAVIRUS-ASSOCIATED DIARRHOEA

 #11
20190144481
2019-05-16

PROCESSED STACHYOSE COMPOSITIONS

 #12
20190091248
2019-03-28

AGENT FOR INCREASING INTESTINAL BUTYRIC ACID AND PROLIFERATION AGENT FOR BUTYRIC ACID-PRODUCING BACTERIA

 #13
20190046545
2019-02-14

COMPOSITIONS WITH SPECIFIC OLIGOSACCHARIDES TO PREVENT LATER IN LIFE OBESITY OR RELATED COMORBIDITIES, BY INCREASING COLONIC SCFA PRODUCTION AND/OR BY INCREASING GLP-1 SECRETION

 #14
20190029308
2019-01-31

Human milk oligosaccharides against later in life excessive fat mass accumulation and related health disorders

 #15
20190029306
2019-01-31

Composition for use in the prevention and/or treatment of skin conditions and skin diseases

 #16
20190029302
2019-01-31

Compositions comprising 2FL and LNnT to control food intake and growth in infants or young children

 #17
20180153915
2018-06-07

Use of oligosaccharide compositions to enhance weight gain

 #18
20180008623
2018-01-11

Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection

 #19
20170333462
2017-11-23

Composition comprising Fut2-dependent oligosaccharides and Lacto-N-neotetraose for use in promoting brain development and cognition

 #20
20120207877
2012-08-16

Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling

 #21
20120184503
2012-07-19

Nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof for treating and/or preventing enteric viral infection

 #22
20120034341
2012-02-09

Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling

 #23
20090297671
2009-12-03

Infusion Method for Vacuum Fried Fruit Leveraging