Patents-Review.com
ClassID:

5212 ⎘

A23Y2220/37 - CPC Classification

Classification description:

Lactobacillus Gasseri

Recent Application in this class:
#1
20230270799
2023-08-31

BIOMATERIAL COMPRISING BACTERIAL CELLULOSE AND PROBIOTICS AND USES THEREOF

 #2
20230210924
2023-07-06

YOGURT FOR REGULATING INTESTINAL TRACT, PREPARATION METHOD THEREFOR, AND USE THEREOF

 #3
20230080134
2023-03-16

A COFFEE-BASED BEVERAGE

 #4
20220211082
2022-07-07

Production method to increase bioavailability of sugars from natural complex polysaccharides for human, animal and agricultural purposes

 #5
20210401954
2021-12-30

COMPOSITIONS FOR THE INHIBITION OF GIARDIA LAMBLIA

 #6
20210290699
2021-09-23

GHRELIN SECRETION PROMOTOR

 #7
20210204583
2021-07-08

Composition for preventing, relieving or treating climacteric disorders comprising lactic acid bacteria and prebiotics

 #8
20210169086
2021-06-10

Inhibition of fungal growth by manganese depletion

 #9
20200405789
2020-12-31

sp. strain having ability to inhibit growth of vaginal pathogenic microorganisms

 #10
20200359640
2020-11-19

METHODS FOR PRODUCING FERMENTED MILK AND LACTIC ACID BACTERIA STARTER

 #11
20190387770
2019-12-26

Yogurt for dogs

 #12
20190323860
2019-10-24

Compositions for the inhibition of

#13
20180206540
2018-07-26

LACTIC ACID BACTERIUM-CONTAINING FAT OR OIL COMPOSITION AND METHOD FOR MANUFACTURING SAME

 #14
20170216415
2017-08-03

Compositions for the inhibition of

#15
20170119828
2017-05-04

Lipid metabolism and/or sugar metabolism improver containing lactic acid bacterium or treatment product thereof

 #16
20160287644
2016-10-06

FORMULATIONS FOR BENEFICIALLY ALTERING THE MICROBIOME

 #17
20160051598
2016-02-25

Acetobacter and gluconacetobacter strains and their metabolites for use in inhibiting xanthine oxidase

 #18
20150216185
2015-08-06

Mixture of lactic bacteria for the preparation of gluten free baked products

 #19
20150056683
2015-02-26

Lactobacillus culture and method for producing same

 #20
20120027888
2012-02-02

Method for culturing lactic acid bacterium and method for producing fermented milk

 #21
20120015073
2012-01-19

Method for culturing lactic acid bacterium and method for producing fermented milk

 #22
20120009165
2012-01-12

BLOOD-ADIPONECTIN-CONCENTRATION INCREASE-ACCELERATOR AND/OR DECREASE-INHIBITOR THEREOF AND VISCERAL FAT ACCUMULATION INHIBITOR

 #23
20110236360
2011-09-29

Lactic acid bacterium having high oxalic acid decomposition ability

 #24
20110104721
2011-05-05

Method for screening human ABO blood group-binding lactobacilli

 #25
20100316618
2010-12-16

Lactic acid bacterium having effect of lowering blood uric acid level

 #26
20100203025
2010-08-12

Lactic acid bacteria isolated from mother's milk with probiotic activity and inhibitory activity against body weight augmentation

 #27
20100055238
2010-03-04

Mixture of lactic bacteria for the preparation of gluten free baked products

 #28
20100021444
2010-01-28

BLOOD-ADIPONECTIN-CONCENTRATION INCREASE-ACCELERATOR AND/OR DECREASE-INHIBITOR THEREOF AND VISCERAL FAT ACCUMULATION INHIBITOR

 #29
20090028840
2009-01-29

Compositions For Preventing Or Treating Arthritis Comprising Lactic Acid Bacteria and Collangen As Active Ingredients

 #30
20080160565
2008-07-03

Human ABO blood group-binding lactobacilli

 #31
20060204553
2006-09-14

Feed composition

 #32
20050163888
2005-07-28

Cheese capable of disinfecting