ClassID:

76999

B65D2581/3427 - CPC Classification

Classification description:

Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within; Cooking or heating method specially adapted to the contents of the package characterised by the type of product to be heated or cooked Cooking vegetables

Recent Application in this class:
#1
20250128871
2025-04-24

MICROWAVE PACKAGE WITH LOW PRESSURE VENTING FEATURE

#2
20240067435
2024-02-29

STAND-UP BAG FOR MICROWAVING FRESH PRODUCE WITH BREACHABLE SAUCE POUCH

#3
20210016954
2021-01-21

CONTROLLED VENTING POUCH

#4
20200299051
2020-09-24

Packaged food product for solid state microwave oven

#5
20190039805
2019-02-07

Multi-chamber bag

#6
20190023478
2019-01-24

Package for storing and cooking food with temperature-activated ventilation

#7
20180148244
2018-05-31

FOOD PACK SUITABLE FOR BEING COOKED BY STEAM HEATER

#8
20180057246
2018-03-01

Stand-up pouch with breachable sauce packet

#9
20170367381
2017-12-28

IN-BAG PROCESS FOR COOKING OR PARTIALLY COOKING WATER-ABSORBING AND OTHER FOOD PRODUCTS IN A CONTINUOUS OVEN

#10
20170339988
2017-11-30

Seasoned food product and method

#11
20160150602
2016-05-26

Microwave heating element

#12
20140370160
2014-12-18

Pouch for fresh produce item and method

#13
20120321765
2012-12-20

Self adhesive bags for steam cooking in a microwave oven

#14
20120308690
2012-12-06

MICROWAVABLE FILM PACKAGE HAVING STEAM VENTING FEATURE

#15
20120244265
2012-09-27

Apparatus, systems and methods for preparing food in packages having integral compartments

#16
20100200572
2010-08-12

Heat transmission system based on electromagnetic radiation and a foil for use in a transmission system

#17
20100040759
2010-02-18

Silicone devices and methods for cooking with silicone devices

#18
20080274238
2008-11-06

SINGLE SERVING PACKAGED POTATO

#19
20080220131
2008-09-11

Plastic bag comprising ready-to-cook fresh vegetables and a pouch comprising a flavoring composition

#20
20080175961
2008-07-24

Packaged-corn-on-the-cob

#21
20080069485
2008-03-20

Food product, cooking apparatus, and storing device

#22
20070184154
2007-08-09

Pouch for steaming vegetables

#23
20070048410
2007-03-01

Plastic bag comprising ready-to-cook fresh vegetables and a pouch comprising a flavoring composition

#24
20060260598
2006-11-23

TRAY ASSEMBLY AND METHODS

#25
20060233928
2006-10-19

SINGLE SERVING PACKAGED POTATO

#26
20060093709
2006-05-04

Microwavable packaging of fresh produce

#27
20060081625
2006-04-20

Food packaging for microwave pressure cooking and method of using same

#28
20060045949
2006-03-02

Silicon devices and method for cooking with silicone devices

#29
20060040021
2006-02-23

Microwave vegetable preparation

#30
20050147721
2005-07-07

Process for preparing and packaging a fresh food product for preservation and subsequent steaming and the corresponding package